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29/06/2026: I normally never leave negative reviews, but this time I have to. The salmon poke bowl was inedible. It wasn't fresh at all and had a very strange taste.

26/06/2026: Tasted fresh, tasted good. Cheaper than the restaurants in the Vielle Ville. Service was quick, restaurant was empty. Very clean. Loved the decorations and store layout.

01/08/2026: A fantastic restaurant where the food is always excellent. The welcome is warm and you can even dance on weekends. It's truly a great place. My prawns were to die for!

30/07/2026: We've dined here several times as a couple and have always had wonderful evenings. The atmosphere is warm and inviting, with singers and dancers sometimes making it even more enjoyable. Laurence and Basket are lovely, welcoming, and create a fantastic ambiance. The food is excellent and generous, and the cocktails are equally delicious. Considering the quality, the portions, and the setting, the prices are more than reasonable. We highly recommend this place!

03/06/2026: Room A/C not good. Bathtub shower need floormat - very slippery and dangerous. Need a bigger desktop and more plug-ins for computer workspace.

25/05/2026: Room: very big for Paris; could be modernised with more available power outlets within and stronger water pressure but all minor. Great service and location for those who want to be close to the best inner Paris marais edge to their stay.

24/03/2026: A drink on the terrace in early December. No welcome whatsoever. No greeting, no smile. You could feel the lack of professionalism from the two people at the bar; they clearly had no system. The wine we ordered was really bad and overpriced. A shame.

20/03/2026: We were delighted to eat at this excellent restaurant; everything is homemade and delicious, and the prices are very reasonable. The service is very pleasant thanks to the kindness and smiles of the owners. A truly wonderful place with a fantastic menu. Reservations recommended.

07/07/2026: The food was dreadful. How a so called chef can serve a dried up overcooked piece of salmon defeats me. The chef obviously does not care and is taking the micky. I can cook better than this amateur. The place is overrun with flies and they make no effort to sort this out. Service is actually very good and I feel sorry for waiters that have to give customers this slop. I witnessed another customer that left s pizza that was burnt. To improve - sack the cook, certainly not a chef.

07/07/2026: The staff were attentive and very pleasant. We were a group of 15, so a reservation was necessary. The welcome was perfect, the salads were generous and very good, the dessert was okay, and the price was reasonable. I recommend it.

08/05/2026: A very pleasant stay at Camping du Bois de Valmarie. A good campsite, the mobile home was clean and well-equipped. Perhaps a small television would have been a welcome addition, even just to watch the news, for example. We were a little disappointed with the jacuzzi area, which was too cold for our liking. Initially reserved for adults (18+), the pool was repeatedly filled with children (with their parents in the sun loungers...). Why not implement supervision, if it isn't already in place? On the plus side, the mini-market isn't too expensive for basic camping supplies, and the site is well-located. Bicycles, a griddle, and paddleboards are available for rent.

03/05/2026: We were only there for two days, that was enough for us.

30/12/2025: Good meal. Highly recommended. Excellent crepes. 😋

14/09/2025: We ate delicious galettes. We were served quickly, and the prices were very reasonable.

25/05/2026: We celebrated my husband's 70th birthday. We greatly appreciated the kindness of Soso and his wife. We were delighted because everything was perfect. The table was beautifully set, the aperitif was very convivial with excellent tapas. The meal was delicious and very generous, and the cake was superb... all this at a relaxed pace, allowing us to savor every moment. Thank you, Soso, for your warmth, your guitar, and your kindness.

27/02/2026: An unpretentious restaurant, perfect for meeting up with friends (which is exactly what we did), in a rugby-loving atmosphere and enjoying simple, hearty meals like grandma used to make. We shared a convivial experience at very reasonable prices (starter, main course, dessert, and coffee: €18.10), welcomed and served by a Biarritz rugby legend. Humor and simplicity reigned. No frills, the focus is on the food and the friendly banter. The atmosphere was filled with stories and wonderful moments from the Biarritz Olympique's glory days, and the spirit of two other pillars of the club—Serge Betsen and Serge Blanco—was palpable. (And many others besides.) Thank you, and see you soon, Soso!

02/09/2025: Unfortunately, they are temporarily closed for renovations, but the owner very kindly recommended an alternative restaurant to us – thank you so much!

04/08/2025: Excellent food, outstanding socca and a funny manager, I highly recommend it!

09/08/2026: We're glad we stopped here. I was looking for a relaxing, casual place. It's a typical local spot, and it's popular. The owner and the gentleman with the dog are friendly.

31/07/2026: Chez Ammad: a neighborhood institution where the few remaining Montmartre locals still gather with renewed pleasure, while also attracting strollers discovering the Butte and looking for an authentic, affordable, and welcoming spot. Not forgetting the other Parisians who frequent the theaters (theaters like Abbesses, La Manufacture, and L'Atelier). You'll always be greeted by Foued's impeccable wit, humor, and charm, under the watchful eye of the great and endearing owner, Ammad, who has been running the bar for four decades now and preserving its history, which you'll discover when you visit. Bonus: a great musical atmosphere and often jam sessions and/or live concerts.

09/11/2025: Excellent restaurant. I'm surprised it's for sale. Are you moving somewhere else? If so, where? Thank you.

30/09/2025: When we were told we could use the UP lunch card at the entrance, I was supposed to be able to pay with it. However, when the bill arrived, it was impossible to pay with the lunch card, neither with my card nor my wife's. To claim they were accepting the card but then not actually accept it upon arrival seems dishonest to me. (The card hadn't been used before, so a €25 charge was possible, and it was a Thursday!) It made for a poor customer experience.

07/07/2026: How has everyone not given this place 5 stars?? This was an exceptional meal and truly the definition of farm to table. All of our food was cooked perfectly and the flavors were complex. The food was hearty but we didn’t leave feeling too full or heavy. Everything we ate came directly from the farm and you could tell. The freshness was unmatched. It was the most relaxing lunch with the perfect amount of time between the courses. Also, don’t skip on their wine! The bottle of Cabernet Franc we enjoyed from their grapes was the perfect pairing for our food and was fresh, juicy, and bright. A friend of ours told us this restaurant was a “must stop” and he was right. If you’re in the area, it is well worth the visit, you won’t be disappointed.

06/07/2026: lord of the flies: if you enjoy dinning with flies this is the place for you! horrible the entire time we had a attack of the flies during dinner does anything else matter

29/07/2026: Very slow service. And food not so good. I would not recommend

29/07/2026: Had an authentic and delicious meal, highly recommended.

20/08/2026: Great, first stop off the boat... very satisfied

19/08/2026: Excellent restaurant. The food was delicious and plentiful. The staff were very attentive to both people and animals. Highly recommended. Thank you for a pleasant experience.

23/05/2026: The mussels marinière were acceptable. The owner was unpleasant and dismissive. The wait was extremely long. We asked for a carafe of water at the beginning of our meal, and it only arrived at the end, after three requests. We also asked for mayonnaise, which never arrived. Apparently, you have to ask permission from the kitchen. The owner saw our annoyance, didn't apologize for these oversights, and said he was doing the best he could with 150 covers. If you can't keep up, don't hesitate to hire more young people (the one who served us was the only one who wasn't arrogant when we asked him for something).

03/05/2026: Excellent mussel meal. Very warm welcome, what could be better than eating overlooking the sea? I recommend booking, it's much better.