Les meilleurs restaurants en Finistere

20/05/2026: Beautiful location in Camaret, quiet room. Excellent dinner with refined ingredients and top-notch service. I highly recommend it!

16/05/2026: After our first lunch there as a family of four, we returned for Ascension Thursday. Each time, we opted for the €28 set menus (starter/main course/dessert), always choosing the fish dishes (and, as a treat, adding 12 delicious oysters). Besides the warm welcome and attentive service, the portions were generous and the food was superb. When an item wasn't on the menu, the alternative dish was always a hit. Kudos to the kitchen! Highly recommended.

01/07/2026: Long wait Interesting dish Friendly waiters Dated decor

28/06/2026: Excellent and generous cuisine from appetizer to dessert! A consistently warm welcome and a very pleasant local atmosphere!

16/05/2026: The quality of the products is top-notch every time! We try new dishes as a family, and they're always delicious, especially the original and budget-friendly platters. And the service is always fantastic, thank you! 🤩🤩

14/05/2026: The food was plentiful and delicious! We arrived as a group of nine and they accommodated us! Highly recommended!

11/07/2026: Scorching hot. Awful, no air conditioning—we expected it from a chain restaurant. Only one water fountain, with a long queue. All the customers were suffering from the heat; it didn't even make you want to eat. Avoid this place when it's hot.

04/07/2026: Clean, welcoming restaurant, very friendly staff. I highly recommend it, 😉

09/07/2026: I was very disappointed by the service. The menu states the option to order a large or small plate à la carte, which is incorrect. As a small eater, I had to order the large plate because I was explicitly told NO to the small plate, even though I ordered à la carte. I should mention that we were a table of seven, all ordering aperitifs and dessert, and the bill came to over €170. This is unacceptable! Luckily, the food was good; the service was appalling and curt.

02/07/2026: Good atmosphere. Friendly waitress. Prices are reasonable.

07/12/2025: Good evening, I can't understand how, with a €101 order, we have to come back four times because something is always missing. It's a shame, there's not enough professionalism. Furthermore, when we're called in to pay, we feel like we're bothering you and yawn in front of you—great customer service! Otherwise, the food itself is fine. Sincerely

07/12/2025: Ordered tonight, only 1 out of 2 bags matched the order. We only received the drinks that matched our order, and when we tried calling them, no one answered and they hung up on us. Fantastic customer service...

27/05/2026: We had a delicious meal and the owner was very friendly!

25/05/2026: The owner, Edmousse, is a wonderful person, always smiling and with a kind word for everyone. The food is fresh, delicious, and served quickly! The outdoor terrace is a little paradise. I highly recommend this place because you don't find many like it anymore!

14/07/2026: It's terrible when people with no sense of taste serve bad food, and the service is chaotic, in a beautiful setting.

14/07/2026: A charming place steeped in history, as the old-world decor is truly fascinating inside. Easily accessible, with friendly service and a pleasant seat under the glass roof at the entrance. Thank you.

30/12/2025: We had a wonderful lunch here. Service was excellent and attentive, the food was delicious, well cooked and well presented. We both choose from the set menu at €20.90 for 2 courses or 3 courses for €24.90 which was excellent value. The fish of the day in saffron sauce was cooked beautifully and the toasted cheese with honey and almond was great. Oysters were succulent as were the mussels. We shared the Ile Flottante with is light and fluffy meringue. We did not book, and were lucky to get a table, would strongly recommend you book in advance.

19/02/2026: A pleasant place to spend a nice evening with friends.

12/07/2026: A mixed experience. The food was very good and plentiful, but the service wasn't great. It took almost 45 minutes to get our starters, while other tables that arrived after us had already been served. And the dining room was too hot; it wasn't until after more than an hour that the staff opened the doors to try and cool things down a bit.

01/03/2026: We stumbled upon this excellent pizzeria and were surprised by the quality-price ratio; we will definitely return.

15/07/2026: Regional products, choice and quality. Cuisine made with love.

11/07/2026: We ordered a gourmet meal without a reservation. We received a warm welcome, the dining room was air-conditioned, and the waitress was very pleasant and attentive. Everything was absolutely delicious.

02/07/2026: Good quality breads, pastries and pastries. Friendly welcome. I will come back. English travelers Bread, pastries and pastries of artisanal quality. Deutsche Reisende Brot, Gebäck und Backwaren von gutter Qualität. Freundlicher Empfang.

01/07/2026: The service was appalling and rushed, the sandwiches were mediocre and very sparsely filled. It was difficult to choose between the saleswoman who pressured you to select, the lack of detail in the ingredients on the list, and the fact that some sandwiches were unavailable and not marked as such. A real shame...

22/06/2026: We booked our stay at Auberge des Glazicks only 24 hours in advance, yet the team was exceptional in accommodating our dietary requirements. My husband is currently avoiding bread and processed sugar, while I do not eat gluten or butter. The chef went above and beyond, creating a seeded cracker for my husband and an outstanding gluten-free bread for me. Every dish felt healthy, beautifully balanced, and absolutely delicious without being overly complicated. The staff were genuinely warm and friendly throughout our stay, and their Riesling recommendation was superb. A special mention must go to breakfast, which was truly outstanding. We were even able to order oysters for breakfast, and there was a wonderful selection of local specialties. The rice pudding was absolutely divine, and although I couldn’t try them myself, the croissants looked incredibly flaky and, according to other guests, tasted just as wonderful as they looked. Auberge des Glazicks struck the perfect balance between refined gastronomy, thoughtful hospitality, and a genuine understanding of guests’ individual needs. A memorable experience from start to finish.

17/06/2026: The lunch menu offered some delightful discoveries, such as the langoustine with black pudding and the crispy pork. The service was impeccable, provided by true professionals, which didn't preclude very friendly interactions (something not always the case in Michelin-starred restaurants). The only drawback was the dining room, which was rather dark, and the decor didn't quite live up to its two-star rating. But that's just my opinion!