Les meilleurs restaurantsde cuisine française en Herault

22/09/2024: Very good meal with lovely view on the terrace!

15/09/2024: A little artisanal ice cream break in this ice cream parlor restaurant. Very warm welcome and fast service.

13/09/2024: Terrasse très sympa. Le personnel très pro et attentif, accueil parfait. Côté cuisine, c est un délice. Des entrées jusqu'aux desserts c est un régal. Une adresse a avoir dans son carnet.

09/09/2024: Very warm welcome. Very zen and pleasant atmosphere and decor. Excellent meal. I highly recommend

03/09/2024: Excellent savory and sweet pancakes

30/08/2024: We got some galettes and Crêpes and really loved them. Very tasty and a large variety, I would really recommend it. We reserved a table at lunchtime for the evening, which was a good idea. The restaurant was fully booked out, so don’t hesitate to reserve a table…

31/08/2024: Cuisine correct mais arretez avec votre bistronomique qui ne veut rien dire Service au Top Cuisine ouverte coup de sonnette'pas tres discret' avec annonce des plats comme si les serveuses etaient sourdes!Dommage et encore nous n'etions pas a proximite...Profiterolles pate a choux a revoir j'ai cru manger une biscotte...pour les restaurateurs qui disent 'vous auriez du le dire' je l'ai dit j'ai quand meme paye ma biscotte

31/08/2024: Sublime de l acceuil au dessert Equipe formidable Restaurant incontournable du cap d agde Service à l écoute et très sympathique

22/09/2024: Très bonnes viandes avec à noté une erreur de cuisson (ça arrive) mais le plat a été immédiatement changé . Serveurs très sympa et patients car nous étions quelques peu bruyants . Belle carte de vins Je recommande

22/09/2024: Le restaurant est un véritable bijou culinaire niché au cœur de la ville pour les amateurs de viandes avec un excellent choix de vins

22/08/2024: Nous avons passer un excellente moment. Le personnel est très sympathique et les plats sont excellent. On y reviendra certainement

21/08/2024: Nous y revenons toutes les années en famille et nous sommes jamais déçu ! Les tapas sont excellentes et le personnel très agréable :)

25/09/2024: Alas, we had to come across an “off” day. The requested dish based on raw tuna (which I had already had at the beginning of summer and which I found delicious) was not good. The tuna was very thick, impossible to cut, the eggplant tasteless... really a shame it was so good the first time! and the person who accompanied me had the dish of the day, a dish with a small fillet of salmon and a few vegetables... I don't know what happened that day... I didn't want to leave any 'opinion so as not to discourage, but since you insist... too bad

25/09/2024: Always so nice, and the burgers and fries are always top notch. A must-see in Montpellier

02/08/2024: What a beautiful and delicious salad🥗!

08/07/2024: Excellent, we had a great time there. Entrecôte 300gr was a delight. 🤤

18/09/2024: everything is magnificent, the menu is rich and excellent, the service is perfect, the owner is very friendly, it is good to come and eat there to have a great time “life is not beautiful” sylvie and alain

17/09/2024: We probably came at the wrong time (sick waiter or something else) but the owner was unpleasantly noisy (impossible to speak without his shouts throughout the restaurant interrupting the conversation every thirty seconds...). If I come to the restaurant to chat with someone, it's very annoying to find myself in the middle of a performance hall... The boss took care of the cash orders, the bar, the service... so everything was very slow. So we left without eating.

06/09/2024: Very good, friendly, smiling team that listens to customers, very good value for money

01/09/2024: Attention to detail Small restaurant that doesn't look like much but you can enjoy it at a lower price I recommend+++

16/09/2024: Very good time with the family for my partner's birthday: everything was perfect from start to finish. The embassy remains a sure bet in Béziers gastronomy!!!

09/09/2024: Excellent from start to finish.

17/09/2024: Excellent restaurant, une équipe dévouée et très sympathique, une très bonne cuisine ! Je recommande, Merci Emma et Rudy ! Pierre

10/09/2024: Après 2 excellents repas tests au Grand Arbre, nous avons décidé d'y organiser notre repas de mariage (25 personnes). Nous avons été extrêmement bien accompagnés par Mme Gounel et ses équipes (espaces mis à disposition, élaboration du menu, boissons, tarifs, éléments que nous pouvions ramener...). Tout correspondait à nos attentes ! Le jour J, nous avons pris un copieux apéritif sur une des terrasses extérieures (à l'écart des autres clients du restaurant). Dès le départ, nos invités se sont régalés avec les différentes bouchées proposées (accras, poulpe, saumon, foie gras, magret, pois chiches, courgettes...). Nous avons ensuite été installés dans la magnifique salle de restaurant (dans laquelle nous avions pu préalablement installer des compositions florales sur les tables, marques places, dragées...). Menu au choix du chef + vin: entrée (foie gras), poisson (loup), viande (veau), pièce montée revisitée. Aucune fausse note: tout était excellent ! Le service était impeccable (présent quand il le fallait et efficace). Encore merci pour votre accueil et à bientôt : nous reviendrons, c'est certain !

29/09/2024: An unmissable address You are received like kings, meticulous meals, top quality regional cuisine at very reasonable prices in a choice country setting.

26/09/2024: Looking for peace, sun and good food, we stayed half board for a few days. It is a place of passage rather than a place of residence. All our wishes were fulfilled, a very pleasant and friendly family, the son's passion is very contagious, you enjoy going along with it. Each dish is prepared and served with love, every time you are curious when the plate is served, you forget the world. It is very clear that gastronomy is their main pillar. The rooms are basic, but neat, I do have concerns about hygiene when using carpet tiles. Other standards may apply in France. The building and especially the garden/swimming pool and parking need a handy person, a handyman with an eye for detail, it currently looks neglected, it would lift the total experience at least one level higher. We will definitely go back and consider involving friends in that unique experience. À la recherche de calme, de soleil et de bonne chère, nous avons séjourné en demi-pension pendant plusieurs jours. It's a lieu of passage plus a lieu of sejour. Tous nos besoins été satisfaits. La famille is very agreeable and cordial. La passion du fils est très contagieuse. Avec plaisir, on s'y retrouve. Chaque plat is prepared et servi avec amour, et ist toujours curieux en voyant l'assiette se dresser, on en oublierait le monde. It is entirely clear that the gastronomy is the mainstay. The basic rooms are of the highest quality, but also the basic hygiene requirements. It is possible that the standards are so different in France. The bâtiment, the private garden, the swimming pool and the parking, the personal competence, the good knowledge of the details, the car and the air handling, and the experience of the global 'au moins un lev. Nous reviendrons sans aucun doute, et nous envisageons d'inclure des amis dans cette expérience unique.

15/09/2024: Very nice first experience in a star hotel. The cuisine is tasty and airy, fantastic in short. We were very well received by the team who took great care throughout our visit. Particularly by the passionate sommelier who took the time to share his knowledge with us on the different digestives at the end of a meal. Special mention to the appetizers and small sweets at the end of the meal. To be redone (redone in 2024)

13/09/2024: An exceptional experience. Everything was perfect. One of the most beautiful restaurants I have been to. The service is perfect, the dishes exceptional, fragrant, delicious, with great finesse. I had a great time. Well done to the chef and the whole team.

20/09/2024: We enjoyed a very tasty 3 course lunch on a lovely August afternoon in the shady courtyard. The menu du jour was of excellent value (25€) with regional wines by the glass (6€) . We had assorted rillettes, diced salads, baked fish ( red mullet) with barley risotto, squash flan and steak Bernaise with potatoes, followed by peach cream tarts for dessert. Small restaurant so reservations are necessary, especially if you’d like to dine outside. Authentic and charming.

19/09/2024: Excellent restaurant bistronomique avec de très bons produits. Le service est impeccable. Très bonne présentation des plats. Cadre superbe et surtout la cour de l’hôtel. Nous reviendrons.