Les meilleurs restaurantsde cuisine française en Ille-Et-Vilaine

01/01/2026: Jam session, very friendly, warm and welcoming atmosphere, you feel comfortable spending time there, and of course good products at the bar or in the grocery store

22/11/2025: Thank you all for organizing the live event with Mr. Gilles Servat. What a wonderful evening.

08/08/2026: We were hoping for a nice evening, but it's not going to happen because it's closed (even though it's advertised as open). Please update your information.

12/05/2026: Fantastic service! Super friendly owner... I recommend the "Le Frappé" cocktail, a sure thing!!! 😊😃😉

20/08/2026: The round yellow pastry was delicious! I actually liked it better without heating it up.

18/08/2026: I'd known this ice cream shop for a few years, mainly because of the one in Saint Cast Le Guildo. It used to be good quality, but what a disgrace! The promises are completely reversed: 95% of the volume, and 5% of the quality! Avoid at all costs! I ordered two scoops: apple and rhubarb. I couldn't tell the difference, even though they weren't the same thing! Once I'd finished that enormous amount of what was supposed to be ice cream, I didn't know whether to throw up or find the bathroom...

29/07/2026: I was completely ignored. A table right next to me was being served. I was apparently invisible. I left after 10 minutes.

29/07/2026: We had a very good meal. The galettes and burgers were excellent. The desserts were also very good. The service was quick. We almost didn't go because of the TripAdvisor reviews, which we didn't quite understand. That would have been a shame.

24/05/2026: Nice brunch. Welcoming service. We enjoyed the shaded patio in the back. Thank you.

10/05/2026: Perfect for Sunday brunch. Impeccable service and very friendly staff. Excellent selection of both sweet and savory options. Warm and inviting atmosphere.

30/07/2026: Many ice creams are appreciated in this heat.

28/07/2026: The terrace is lovely but the prices are high, it's better to prepare a picnic and have lunch on the park benches.

31/07/2026: EXCELLENT 👌 Top-notch clientele, atmosphere, and service. The owner, always smiling, puts a smile on your face. Impeccable service. The chef's cuisine is excellent (marinated pork spider steaks...a delight). Definitely make the trip! Don't miss it if you're in the area!

31/07/2026: Starter, main course, and dessert for €18.50. The starter was decent, actually; I don't think it's just a limited selection from Metro, but it was acceptable. For the main course, I chose pork shoulder with "saffron" rice. The meat was very average; I think it was microwaved, judging by the number of times I heard the "ding" sound. It wasn't high quality. The rice was nothing special, just rice. A little sauce to go with it wouldn't have hurt. For dessert, there were several different options, all classic. I had a tiramisu, nothing exceptional, but acceptable. On the other hand, the service was very good and quick. I understand that the restaurant business can be complicated, but this is a bit much. Honestly, as a factory worker and truck driver, I think there are better options in Redon. On the plus side for truck drivers, there are a few parking spaces, and the parking lot is still large enough for the size of their vehicles.

06/07/2026: **Rating: 5/5 – A magical interlude and exceptional dining!** Honestly, excellent! The hotel truly lives up to its name and reputation; it's a standard worthy of a superb 4-star establishment. I was lucky enough to go when it was practically empty, which made the experience magical, as if the spa were private. My absolute favorite: the outdoor jacuzzi nestled in the heart of the forest—it was simply magnificent. The rest of the facilities (sauna, hammam) are impeccably clean. A big thank you also for the complimentary tea room, which offers a wide selection of delicious local and artisanal teas. The service is very responsive: the kettle was out of order that day, and I was immediately brought a beautiful cast-iron teapot with a smile. A huge congratulations to the chef of "La Table de François," who deserves a gold trophy! I highly recommend dining there: the cuisine is exceptional, with unique flavors I've never tasted anywhere else, all at unbeatable prices. A huge thank you to the entire kitchen team and the servers, you're all fantastic! My only slight criticism concerns the hotel reception, which could be clearer: the room key card system is a bit confusing, and more details about the spa could be provided (specifying that there's no need to bring a bathrobe as everything is provided, but that you should bring your own slippers as they are not). You leave feeling completely refreshed. I recommend it 200%, an exceptional stay!

05/07/2026: We thoroughly enjoyed the menu. The food was excellent, and the waitress's suggestions were top-notch – pleasant, smiling, and attentive. It was a truly relaxing experience in a magnificent setting that invited contemplation. We'll definitely be back.

22/05/2026: We spent 20 minutes on the terrace; the waitress came by to clear the tables and avoided us, so we didn't leave.

20/05/2026: Great find, very friendly waitress

10/08/2026: We're so happy to have found this beautiful crêperie just a short distance from our hotel. We wanted to try the famous Breton galettes and cider, and it was the perfect place to do so. The atmosphere is wonderful and relaxing, the staff are kind, smiling, and helpful, and the food is fantastic, with a menu that offers something for everyone. From the children's menu to a wide variety of sweet and savory galettes and crepes made with top-quality ingredients. We really enjoyed it, away from the crowds of Rennes. I recommend it to anyone looking for good food and relaxation.

08/08/2026: I love it! Galette. The crepes are delicious!

09/08/2024: A historic gourmet place, well recommended by Petit Futé, but above all a “very tasty” creperie with quality cuisine, friendly and active staff, a boss open to discussion and one of its specialties “micro popcorn of buckwheat” delicate, fine and subtle! …

09/08/2024: Super good, simple and effective pancakes and pancakes. The dough is well balanced in texture and taste. Good products. Impeccable service, nothing to complain about! Very warm welcome. Small, quiet place, away from the noise, worth the detour compared to the large terraces along the ramparts. The prices are completely reasonable. We came back three evenings in a row because we enjoyed it so much :)

25/07/2026: The atmosphere is pleasant, the place is friendly and the food is good.

07/06/2026: Impeccable service, with attentive staff. The food was absolutely delicious, the portions generous, and the value for money was simply exceptional. I highly recommend the chocolate mousse and the crème brûlée, which are simply outstanding. The atmosphere is very pleasant, a friendly, family-run restaurant. I highly recommend it if you're in the area. A big shout-out to our waiter Marlonne, who's there every Saturday night and takes such good care of her. The best restaurant I've ever tried! 😜😜

05/08/2026: Always wait for service for drinks

04/08/2026: It's always a pleasure to come here for coffee; the atmosphere is truly that of a café/brasserie, and the service is delivered with passion. Thank you.

26/08/2025: What a delightful surprise to have such a wonderful meal at the Yacht Club restaurant! The €25 set menu (starter, main course, dessert) was exceptional—worthy of a Michelin star. And the service was so welcoming and friendly. A must-try in Dinard. We'll definitely be back.

17/08/2025: Saturday evening on the terrace, we received a very warm welcome from two young women, Romane and Agathe, who were incredibly professional. Their wine and beer recommendations were excellent, the food was delicious, and the view added to a truly wonderful evening. Thank you to these two very friendly and smiling young women who certainly earned their drinks. We will gladly return to relive this superb experience. Thank you again, ladies, and don't change a thing! 😊 Claire

24/06/2026: I arrived first, waited at the bar, and two people went ahead of me. At the tobacco shop right next to me, she served the two people before me, which is normal; generally, it's first come, first served, which is logical. I find it disrespectful.

07/05/2026: Very welcoming, smiling and pleasant staff.