Les meilleurs restaurantsde cuisine française en Loire

436 restaurants sur RestoRanking

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6,2
187
Avis

Les Frangines


Saint-Germain-Lespinasse
12/03/2026: Excellent restaurant, very good meat and very helpful staff, thank you! 😁
03/03/2026: Family-run restaurant, daily menu at €17, very friendly, good value for money, open 7 days a week, a rarity these days

6,0
342
Avis

La Table


Montbrison
14/02/2026: A lovely little stop at La Table! Warm welcome, quick and efficient service. Everything is delicious. We had the daily special and the tartares that day, and the gourmet coffees too! We'll be back. The owner is very friendly.
28/11/2025: Quite simple, even basic. But a well-executed dish.

6,0
495
Avis

Hotel Restaurant Campanile


Villars
30/05/2026: My hotel was the perfect stopover between the Loire Valley and Marseille on my way to Corsica. A warm welcome, comfortable room and bedding, excellent value for money, and a lovely evening meal to round out the stay. Well done to the whole team! We'll be back.
10/05/2026: The rooms are outdated. The parking lot is too small, especially when people take up two spaces right in front of reception! The breakfast was very good, and the staff were very friendly and welcoming.

5,9
183
Avis

Hôtel des Voyageurs


Saint-Germain-Laval
27/02/2026: The hotel is a bit old-fashioned, but the service is very good. I also thoroughly enjoyed the frogs' legs at the restaurant. There's free public parking opposite the hotel.
17/01/2026: Great night and excellent meal at the Auberge des Voyageurs. A very attentive host, we were delighted 😊

5,9
316
Avis

Le dahu


Parigny
22/05/2026: Very satisfied with our chosen menu. Good food. Very friendly staff. Calm atmosphere. We'll definitely be back.
16/04/2026: Lunch with friends on the terrace was much appreciated. The staff was courteous, and the lunch menu was varied, offering a choice of three starters, three main courses, and several desserts – something for everyone, from refined to traditional. Good value for money. Thank you very much. Looking forward to seeing you again.

5,8
209
Avis

Restaurant Le Sornin


Charlieu
15/01/2026: The welcome was cold, the restaurant didn't look like the photos, we waited 10 minutes, found hair in our food, and the young cook was serving in uniform in the dining room. The waitresses were drinking during service and were unprofessional. I don't recommend this restaurant.
24/12/2025: And what a fantastic place it is! No frills, but incredibly efficient. The food is delicious, very generous, and inexpensive—a set menu at €16.50 including coffee and wine. The andouillette sausage with mustard sauce was as long as a June day, while the Lyonnaise salad was perfectly prepared. The desserts are quite good, as is the wine. In short, go there immediately! I haven't seen a place like this in years!

5,7
98
Avis

La Vie Est Belle


Roanne
08/05/2026: We were delighted to find this little crêperie open on May 8th. A wonderful discovery! Delicious galettes with a lovely presentation. Be sure to stop by if you're ever in Roanne.
08/05/2026: Let me tell you, this is a really good place where the galettes are delicious. The welcome is very warm.

5,7
428
Avis

Alta Mente


Saint-Etienne
10/04/2026: Very disappointed for a short afternoon break. Long wait, the waiter didn't seem to be managing his terrace... more in a hurry to take payment.
11/03/2026: Robert was great! Friendly atmosphere! I recommend it

5,7
239
Avis

L'Armorique


Roanne
13/06/2026: 5 stars because everything was top-notch, from the main courses (Niçoise salad with a crêpe, and the Océane crêpe) to the desserts (caramel crêpe and Norman pear caramel cream), everything was perfect: the taste, the presentation, and the very pleasant welcome. Thank you ;)
07/06/2026: Unpleasant staff throughout. Before ordering, I asked if it was possible to have the eggs cooked through in the crepe. I was told yes, but that they would be scrambled. Knowing what scrambled eggs are, I specifically asked for confirmation that they would be cooked through. After three confirmations, I ordered my crepe. The egg white was runny and transparent. I went back to point this out. The response: "Well, they're scrambled eggs." I was treated condescendingly and had to insist they cook it again. (I'm pregnant, but that's irrelevant to my personal reasons). We had to wait 30 minutes for water. Unpleasant from ordering to payment. I recommend trying the other restaurants on the street.

5,4
592
Avis

La Boucherie


La Ricamarie
20/04/2026: We stopped for one night on our way to our holiday destination, and received a very warm welcome at this restaurant.
11/03/2026: The ribeye steak, priced at €23.60, was full of gristle. I reported the incident to the waiter, instructing him to mention it to the manager, who was present. At the checkout, there was no compensation offered, with the cashier even claiming it wasn't their fault. If you're looking for quality meat, you'll have to look elsewhere.

5,3
109
Avis

Le Chanson


Chavanay

5,2
246
Avis

Les Artistes


Saint-Etienne
13/05/2026: If you go to Lava, you'll waste your money. I went and there was a very rude waitress. I don't recommend it, it's awful.
13/05/2026: I'm a regular Lava customer, but the server there was incredibly rude. I ordered three things, and she doubled my bill, so avoid this place.

4,6
375
Avis

Le F2


Saint-Etienne
20/04/2026: We should collaborate with students to make the place less "dark." I loved the experience, but I was in good company; it would have been difficult on my own. (Being hit on by drunk old guys doesn't make you feel safe.) I want this place to flourish! I want techno to resonate! We need F2 in Saint-Étienne! Young people need to go and dance there!
19/04/2026: Great atmosphere, lovely DJ and waitress, go for it!

4,5
1495
Avis

Flunch


Mably
29/05/2026: We ordered two couscous dishes, both with far too much semolina, very few vegetables (it was basically the bottom of the container), and overcooked pieces of meat—the whole thing was tasteless. We're used to the Flunch in Béziers where the couscous is excellent. Luckily, the staff who served us were very friendly, which made up for it.
26/05/2026: We eat well with vegetables in abundance.


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