Les meilleurs restaurantsde cuisine française en Oise

31/03/2026: Dining alone was incredibly pleasant. They were accommodating and offered great advice. I had a wonderful time. It was simple and delicious. Thank you.

04/03/2026: The hotel is well located, and the staff are very welcoming and helpful. Thank you and well done to the evening team, and thank you to Maria for her amazing Virgin Mojito. Thank you also to the chef for his delicious dishes. Well done to everyone!

26/03/2026: Nice brasserie, good beer selection, good coffee

24/02/2026: A super friendly café with great food. Excellent value for money!

11/04/2026: Highly professional staff, Quality products, Quiet terrace with a magnificent view of the Oise river.

05/04/2026: A friendly and high-quality experience guaranteed! A great time is assured!

30/03/2026: Hello, I wanted to thank the entire team again for Saturday night's fantastic meal (18 people) for a birthday celebration. We thoroughly enjoyed it; it was absolutely delicious!!! 🎂🎉🎊🎁 THANK YOU AGAIN FOR YOUR KINDNESS. 🙏🙏🙏

23/03/2026: Very nice, well laid out, very good and plentiful food too.

27/02/2026: Absolutely perfect, both the main courses and desserts. We thoroughly enjoyed our meal on February 27, 2026. Thank you to the entire team. I highly recommend it.

17/02/2026: This place is fantastic. The service is impeccable, and whether you choose the daily special or the à la carte menu, the dishes are excellent. The homemade cakes are divine. The atmosphere is cozy; you feel right at home! ❣️ I recommend it 200%!

09/04/2026: A beautiful, upscale, and refined establishment. Attentive service, crisp white tablecloths, and expert advice. The dishes were sophisticated, and the cheese platter was incredible. Parking right in front of the restaurant. A small investment, but well worth it.

20/03/2026: We stayed two nights and had dinner one evening at this lovely establishment, admittedly with rustic decor but comfortable, and with a pretty view of the park. We received a very warm welcome. For us, the only downside was the breakfast. It wasn't up to par. A shame about that. However, the veranda and the evening meal were definite pluses.

12/04/2026: A gastronomic establishment offering refined and inventive cuisine of consistently high quality. The welcome was a little too familiar; the unfiltered owner made some inappropriate remarks (and surprisingly addressed our friend informally, whom he didn't know...). Also, and somewhat less importantly, the restaurant could use a serious paint job, as it clearly hadn't been repainted in ages! Located in the middle of the countryside, this unlikely spot represents a bold gamble to attract customers seeking the kind of cuisine that absolutely won us over; therefore, the aforementioned drawbacks won't deter us from returning. An address to discover, absolutely!

09/04/2026: ⭐️⭐️⭐️⭐️⭐️ A real gem of a restaurant, La Table de Laurent! Thanks to "Ludo" for his spontaneous and warm welcome, and congratulations to the chef for his refined dishes. A truly wonderful place where everything comes together for a fantastic experience. A must-try… and a place to revisit without hesitation!

05/04/2026: A warm welcome, a soft and subdued atmosphere, very pleasant. A wonderful discovery. We chose the 6-course tasting menu, and everything was truly excellent. Each dish offered its own surprise and discovery. A perfectly executed culinary experience from beginning to end. The only slight drawback: the mustard sauce accompanying the asparagus was a touch too salty. Otherwise, what more can we say except that we highly recommend this restaurant.

20/03/2026: A well-deserved rating and a true delight for the taste buds! The dishes are delicious, well done! However, I have a few minor points, and I'm not penalizing the restaurant at all since I'm giving it 5 stars. I would like to suggest that when dessert arrives, it would be preferable not to place cutlery on a table that's a bit dirty with crumbs. We're not going to put it on the floor or wipe it ourselves. The staff should take care of this… Upon arrival, we received a very warm and courteous welcome. However, there is no cloakroom. As a result, we ended up with our clothes behind our chair or on whatever was available if we were seated at a round table. This wasn't very pleasant. Even though it's not a major issue, I felt I should mention it. Thank you for your understanding.

19/04/2026: A year had passed since my last visit. Driven by a yearning for more, I longed to experience that intense ecstasy again. Despite the boisterous noise from the diners at the next table, these crêpes transported me on an extraordinary journey to a land of pure pleasure, a lost paradise, an oasis of delight. The crêpe awakened unfamiliar taste buds and gustatory neurons within me. This crêpe was exquisitely tender. The delicate liqueur of the Camembert blended seamlessly with the tender chicken, and then the exquisite bacon combined with the natural firmness of the potatoes to evoke in me a feeling of intense pleasure—nay, a culinary orgasm like no other, one I will remember for the rest of my life. This establishment is not simply a restaurant; it is a divine, celestial hotel, where one enters aimlessly, with an empty stomach, and leaves with a specific purpose: to become better, to finally reach the perfection of this place. Eating here is no small thing; it's something to be earned, and not everyone can appreciate this level of perfection. As Saint-Exupéry said, "Perfection is achieved, not when there is nothing more to add, but when there is nothing left to take away." And for me, in this restaurant, if anything should be taken away, it would be the ungrateful, uncultured, arid, and incongruous customers who fail to recognize the beauty of these crêpes. I want to make it clear that I was in no way paid by the restaurant; I'm simply a customer stunned by a culinary quality worthy of Philippe Etchebest, a quality that would make even the most hardened chefs envious. A more than satisfied customer: happy to have finally experienced such ultimate bliss. Sincerely, thank you.

11/04/2026: It was delicious, thank you for your hospitality and your cooking. We will be back.

05/04/2026: The best crepes on the planet 🤩 Gourmet, generous, delicious, with quality ingredients. Everything is homemade. Special mention for the warm welcome and the smiles of the staff. A thousand thanks, it was amazing! Go for it!!!

01/04/2026: It's a first time, but not the last. Smiling staff. The crepes are excellent. Great atmosphere. Everything is perfect. Stay just as you are.

10/03/2026: My wife and I had dinner at the Auberge de Monceaux on a Thursday evening. The atmosphere is very cozy, the service efficient and pleasant while remaining discreet. The cuisine is based on local produce (from the restaurant's own garden and regional producers), with superb creativity that elevates basic ingredients (cabbage, Jerusalem artichokes, beets). Unbeatable value for money and a sure bet for a family meal or a romantic dinner. The Auberge de Monceaux is a restaurant that leaves a lasting impression on anyone who dares to visit it.

06/03/2026: An incredible first experience! From start to finish! The staff were incredibly welcoming. Don't hesitate to step inside this establishment; we're sometimes surprised by what we discover. It's friendly, refined, and the decor is simple yet charming!

11/04/2026: Very good, and a special mention for the service!

11/04/2026: Very good whipped cream and Calone

10/04/2026: Restaurant... excellent food, friendly staff and top-notch service

08/04/2026: Excellent hotel service with friendly, smiling staff. The restaurant is top-notch! Prices and quality of ingredients and dishes are excellent. Plus, we were able to enjoy the terrace. Absolutely fantastic! I highly recommend it.

21/03/2026: Superb restaurant where the dishes are exquisite. The service is impeccable thanks to Romain. Thank you for everything, we thoroughly enjoyed our meal.

11/03/2026: Good, hearty lunch at a fair price. Very friendly.

06/04/2026: Why didn't I come sooner! It was simply exceptional. From the appetizer to the dessert, it was flawless. I understand better now why this restaurant is always full!

05/04/2026: An excellent experience from start to finish! A warm welcome, impeccable service, and truly delicious food. You can feel the attention to detail and passion in the kitchen. I highly recommend it!