Les meilleurs restaurantsde cuisine française en Seine-Maritime

23/08/2024: I highly recommend top restaurant

23/08/2024: I was late in posting a review, but I have never eaten a better crepe than here. I recommend the tartiflette and for dessert the banana nutela or pear nutela crepe 😋 a delight

23/09/2024: A Masterclass in Disappointment – Michelin, Are You Watching? L'Huitrière in Etretat is truly a one-of-a-kind experience. From the moment we walked in, we were greeted by a cold, distant stare from the staff that could rival a Siberian winter. The sheer lack of enthusiasm was impressive – it takes real talent to make customers feel unwelcome the second they walk through the door. A warm welcome? Not here. At L'Huitrière, indifference is served cold, right alongside your future meal. Now, onto the main event – the menu. Curious about the fish of the day (since it was clearly written there), I made the mistake of asking our server. You would think I had inquired about quantum physics based on the utter confusion on their face. After a few awkward seconds of silence, it became clear they had no idea, nor did they have any intention of checking with the kitchen. Asking about your own restaurant’s menu? That’s for amateurs. Here, we play by different rules. The amuse-bouche arrived with great fanfare: a small dish of olives that looked like they had survived a nuclear winter. No taste, no freshness – just sad, wrinkled relics of what might have been food a few days ago. If this was meant to "amuse" my palate, it failed spectacularly. Next, the three-course menu. What an absolute journey! The oysters came first, already open – that’s nice, I thought. But upon further inspection, they weren’t even cut from the shell, forcing me to wrestle with them like a caveman at the table. As if that wasn’t enough, they had this off-putting milky residue. Yum. Really top-notch quality here. But nothing could prepare me for the main dish. Where do I even start? The mashed potatoes were an incredible scientific achievement. Somehow, they managed to be both ice-cold in some parts and scorching hot in others, making me wonder if they had been reheated by someone angrily slamming a microwave door. The potatoes were so lumpy and tasteless that I briefly questioned whether they had forgotten to cook them altogether. And the vegetables? Well, they were either fermented or desperately pretending to be pickles. The fish – dry as sandpaper, completely devoid of flavor, and utterly overcooked. Not even a hint of herbs or seasoning. It was as if someone had actively tried to remove any trace of taste from the plate. A true masterpiece of blandness. I have no words for the dessert..... Now, you’d think for this level of culinary confusion, they’d at least get the basics right. But no, not at L'Huitrière. They conveniently forgot to bring us water, which added a nice touch of dehydration to our dining experience. And the wait time between courses? Let’s just say, it gave me plenty of time to admire the view. I mean, why serve food when you can leave your customers to contemplate the meaning of life between each course? At one point, I actually started to wonder if they were secretly trying to make us leave by dragging the whole ordeal out as long as possible. The décor and the view – oh yes, it’s all very beautiful. But don't be fooled by appearances. This place is a well-oiled machine of disappointment, beautifully disguised by its charming surroundings. It lures you in with the promise of elegance and fine dining, only to deliver a dining experience so abysmal that it feels like a cruel joke. For the astronomical prices they charge, you’d think you were eating at a Michelin-starred restaurant. Well, Michelin, if you’re reading this, you might want to give them a call. They’ve certainly perfected the art of making food an unforgettable experience – for all the wrong reasons. So, if you’re looking for overpriced, flavorless dishes, served by staff who couldn’t care less, all while being denied basic hydration and enduring marathon-like wait times between courses – L'Huitrière is your spot. Bravo, L'Huitrière, you’ve set a new standard for terrible dining. I’ll be telling everyone about this place... just not in the way you’d hope.

21/09/2024: Superb moment, extraordinary view, Many thanks

11/09/2024: Very friendly bar in Rouen with a warm atmosphere! Affordable price for a drink!

30/08/2024: Came at 12:40 a.m., for a closing announced at 2:00 a.m., the waiter announced the closing of the bar, reception and opening times to be reviewed!

08/09/2024: a disaster, an unbearable wait, a detestable welcome. The quality is not there, I advise you to flee this restaurant. catastrophique, honteux, détestable. A fuire

06/09/2024: VERY long wait for a time when there is no one. Dish that arrives after 35 minutes for a raw Tartare and a salad. It's tiny, a tartar that's the size of the circumference of the glasses, tiny, in 3 mouthfuls I finished it. Not a lot of fries. Poor quality meat, a tartare is supposed to be tender, requiring good chewing. For the sickening salad, the bacon is the same, chew well. Very expensive for what it is, I feel like I'm eating at Flunch with these portions, but unlike Flunch, the vegetables and fries are not unlimited. Oh and €4 for a 20cl coke in a glass with 5cl of ice.

26/08/2024: So, I was nearby on business and was invited to dinner at the buffet, extremely delicious food, there was everything your heart could desire, and all for €45 including a drink. Would definitely check in here privately and experience it all again. Absolutely recommended. The staff very friendly. Five stars aren't actually enough for everything. 👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻

26/08/2024: Very nice restaurant and very good

08/09/2024: La Brasserie is a warm place where partying is on the menu thanks to Karaoke, The Voice had better watch out

05/09/2024: The bosses are super cool, I had a great evening and it will continue.

10/08/2024: Magnificent brasserie, quantity, quality, perfect welcome, friendly server NOTHING to say

25/07/2024: GOOD. The service is a long one. Lack of staff during the holidays?

23/08/2024: Good quality restaurant, value for money, sometimes very noisy at lunchtime when there are lots of people

23/07/2024: The owners and the waiters and waitresses are all welcoming and the food is very good.

15/06/2024: Very successful associative evening thanks to the delicious menu proposed by the owner. Very professional service. Pleasantly surprised when a guest allergic to fish had his starter replaced by a plate of ham. Efficient and pleasant staff. I recommend and will do it again next year!!

06/06/2024: Mr DEGUINE, responsible for the sheepfold. I would like to respond to Ms. Colvez. Why all these derogatory remarks, when in the guestbook, no criticism!! Too bad we can't include a copy of our guestbook mentioning your compliments! Certainly a comment was made to us about the hygiene of the toilets following a visit to one of the members of your group but immediately the manager, with a smile 😃, did what was necessary. A word to the wise

04/09/2024: Always as good and the service is pleasant, very good value for money

22/04/2024: Very good and very reasonable price....

24/09/2024: Who to believe, good or bad comments???😜😊

15/09/2024: Excellent food in a very clean place and pleasant staff

23/09/2024: Un grand bravo pour le crumble ,tiède , parfumé, et croustillant à souhaits ! Dommage que la salle de restaurant soit tellement bruyante… les convives ont du mal à s’entendre. Il faudrait créer des espaces plus intimes pour remédier à ce problème.

23/09/2024: Si la cuisine est bonne, accueil et service déplorable! Autant de bruit que dans une cantine! Préférer un autre restaurant

28/08/2024: Very good restaurant, the servers are gems

13/08/2024: Very average: average quality products, average prices and rather bad homemade tiramisu.

11/09/2024: Very good value for money Excellent meat (bavette)

06/07/2024: Very friendly staff, very good food. 👍

08/08/2024: Endroit très agréable Service très attentionné et à l’écoute Très bon menu avec un tarif très raisonnable À recommander vivement

04/08/2024: Serveuse qui vous postillonne à la figure, parle fort, vulgaire pdt 2h sur place. Nourriture très moyenne, poulet qui trempe dans une crème écoeurante. Sans intérêt, il vaut mieux fuir cet endroit.