Les meilleurs restaurants en Jura

03/07/2026: Erika with a boosted bass, so well done (in case it's a remixed German military song)

24/04/2026: Excellent location, great friendly atmosphere, I highly recommend it

08/05/2026: I don't usually leave reviews... But when something's good, you have to say so! 👍 We were passing through Dole and discovered the restaurant Au Bouchon le Grevy for lunch. The sweetbreads were delicious and full of flavor 👍 as was the halibut on a bed of asparagus, and to finish, the dessert 🍰 👍 Well done! 😀 Absolutely perfect.

08/04/2026: A first for me, but not the last. A very good evening, everything was excellent.

18/04/2026: I received a very warm welcome; all the staff were smiling and professional. The meal was very generous and delicious. I couldn't finish my chicken in cream sauce, topped with Comté cheese – it was a real treat! The kind waitress put it in a box for me to take home. Daniel thoroughly enjoyed the frogs' legs. We've been several times already and we'll be back. Lunch on Saturday, April 18, 2026

04/04/2026: Absolutely delicious, nothing to complain about, fresh ingredients, the pizzas are really very good.

27/05/2026: We went just to eat. It was very good and tasty. Very welcoming. We enjoyed it very much.

23/05/2026: Very disappointing. We relied on the reviews before choosing this restaurant. Unfortunately, it didn't live up to our expectations; the Jura fondue was really not very good. The charcuterie that came with it didn't really have any flavor either (I don't think it was actually local charcuterie). As for the service, we really felt like we were intruding as soon as we walked in.

13/06/2026: I really appreciated the welcome, the food, and the service! It was great! The food was excellent; I congratulate the chef!

28/05/2026: An incredible meal. The duck, the ravioli, and all starters were just fabulous. Service was top notch. So glad we stumbled here. Excellent restaurant

27/05/2026: Always a pleasure to dine at your restaurant. Exceptional staff, equally exceptional food, magnificent view. Thank you again, see you soon.

25/05/2026: We came to have a drink with friends and enjoy the sun on the terrace. We were very poorly received and felt like we were intruding. All the other tables were served at their tables, but unfortunately, we weren't afforded that luxury. I don't recommend it; I left feeling angry and disappointed. The staff wasn't very friendly…

27/06/2026: The food was very generous (even though I'm a big eater, I couldn't finish my ice cream or my fries 😅), excellent quality, very welcoming and attentive staff. I highly recommend it.

10/06/2026: Great experience, I'll be back!

27/06/2026: Very warmly received with a welcoming smile

17/06/2026: The pizzas are a real treat, the staff are very welcoming and friendly. No complaints whatsoever; the decor is also very tasteful. I highly recommend it.

13/07/2026: It costs €8/day but it's very pleasant, well-maintained, clean, and has super easy access to the water with supervised swimming.

12/07/2026: Beautiful natural setting. Paid parking. There are places to eat on site and some water sports activities available.

05/07/2026: We spent one night at this hotel. The room was very spacious and very clean, and the meals were generous and of good quality. In addition, Laurent offers a very nice wine list at reasonable prices. The service and welcome were superb 👏 Very rare these days. Catherine and Laurent are very professional and would go out of their way to satisfy their guests. Highly recommended.

10/05/2026: We stumbled upon this establishment while traveling. We were delighted to stop here. The staff is incredibly friendly, helpful, and very professional. We thoroughly enjoyed our meal. The menu was very generous and reasonably priced, featuring high-quality, well-prepared ingredients. We had a very pleasant night; the room was clean and the bedding was comfortable. Thank you so much! See you soon!

06/05/2026: A lovely little restaurant. A complete set menu for €18.50, and very good from start to finish. My partner had a generously topped and delicious morbiflette pizza. I think it's best to book ahead as the restaurant was full.

26/02/2026: It's impossible to have lunch without a reservation. Keep that in mind; you'll be less disappointed than we were.

13/06/2026: A well-thought-out and efficient menu, and a truly welcoming and attentive team. I recommend it.

31/05/2026: Very warm welcome, pleasant and friendly service, table in an outdoor patio, very good meal, excellent trout.

07/06/2026: Absolutely nothing positive. Well, almost nothing! It was hot. Otherwise, it was bad, tasteless, incredibly hard and even brittle—not great for a taco… And the price is EXTREMELY expensive. The price on the menu is completely different from the price at the register! €10? A €10 difference? I really don't recommend it at all. It looks very dirty and sloppy.

26/04/2026: Great experience, trying a sandwich at a flea market. The staff were super friendly today. I recommend it.

28/05/2026: Excellent value for money. Very good food. Nice terrace.

24/05/2026: Dinner tonight was simply excellent from start to finish, without a single flaw, which is rare. The food, wine, and soft drink pairings were perfect, and the staff was very professional and friendly. We thoroughly enjoyed ourselves; in my opinion, it was excellent value for money.

07/07/2026: Perfect, but a little too expensive.

07/07/2026: Truly exceptional. First and foremost, the arrival is breathtaking, with dedicated parking and a lush, landscaped, and well-maintained outdoor space. After climbing the few steps to the front porch, the terrace offers its first tables. The nearby river provides a refreshing and tranquil atmosphere. Then comes the entrance, where the renovation has preserved the building's authenticity. Moldings, parquet floors, fireplaces, and mirrors—everything is there, and the restaurant's furnishings perfectly complement this incredible setting. Then comes the moment when, after a pleasant aperitif, the dishes arrive. The tuna tataki is perfect, enhanced by a sesame crust that finds its perfect expression in this dish. It's a generous portion, but my appetite compels me to finish it and eagerly await the veal chop. When it arrives, it's pure bliss. Perfectly cooked! The very reason why the price becomes almost irrelevant. Your taste buds are pampered by a virtuoso, unsurpassed in my kitchen, that much is clear. It's a delight. I confess I skipped dessert, so captivated was I by the two preceding courses. The review wouldn't be complete without mentioning the bill, which, considering the evening and without holding back on drinks, came to just under one hundred euros per person. This is perfectly reasonable given the quality of the experience, because a good meal is all about ambiance, service, and mastery of culinary art. Thank you.