Les meilleurs restaurants en Loir-Et-Cher

514 restaurants sur RestoRanking

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8,2
350
Avis

La Petite Folie


Chaumont-Sur-Tharonne
13/12/2024: Great restaurant, great welcome, very kind owner and the dishes are very good… I highly recommend!
05/11/2024: A table just the way we like it. Warm, welcoming, generous and all with a smile from the whole team. Well done.

8,2
1200
Avis

Food & Brew - Le FaB


Blois
05/12/2024: Nice place in the historic district of Blois. I tasted a delicious flank steak with Roquefort sauce followed by a homemade crumble, perhaps a little sweet. The decor is cozy, relaxing, the service fast and friendly.
24/11/2024: Très bon accueil, service impeccable, nourriture très bonne. Cadre agréable avec une ambiance " bouchon Lyonnais" Je recommande

8,2
1088
Avis

Les Planches


Blois
21/09/2024: While visiting Les Planches last month, I loved what was served to me, namely the 'Teriyaki' board, a real delight. Bravo to the boards for your creativity!
19/09/2024: Great welcome. We ate very well, an atypical and exceptional concept Explanation of dishes and products by the owner, some original and all very good, such as the ice creams. Very good value for money. We had a great time, I highly recommend.

8,2
3802
Avis

Buffalo Grill


Saint-Ouen
09/07/2025: Very warm welcome from Marina and Matthieu Served quickly and cheerfully Nothing to report
08/07/2025: Thanks to Ana for the service of my 2 lunches, always pleasant, available and with a smile 😜.

8,2
455
Avis

L'odyssée de la taupinière


Blois
11/09/2024: Le patron de la crêperie est accueillant, fait de très bonnes galettes généreuses. Très bon moment passé dans son restaurant.
31/08/2024: Very nice creperie address!! We were passing through and the pancakes are plentiful and excellent, great welcome too! I highly recommend.

8,2
660
Avis

Restaurant Pizzeria la Gaieté


Contres
02/11/2024: Very good time spent at the Gaieté pizzeria, top pizza, owner and pleasant and welcoming staff, a big thank you for this moment! Signed pandipanda
30/10/2024: Exceptional clown decoration. Very good pizza and excellent crème brûlée

8,2
286
Avis

Auberge la fontaine


Neung-Sur-Beuvron
24/10/2024: Nothing to complain about except going back. It's a really good table.
19/10/2024: Local dishes, generous and tasty.

8,2
219
Avis

Pizza Must


Romorantin-Lanthenay
29/11/2024: Très bon accueil gentillesse nous recommandons et y retournerons car les pizzas 🍕🍕 sont très très bonnes nous avons échangé avec les serveurs et pizayolo entre deux fournier merci pour l accueil
09/10/2024: Bonjour à tous, je m'appelle mickael et j'ai commandé un menu trio ( mexicaine, pepper et burger ) très bonnes 🍕 La personne qui a livré était très gentil agréable Je recommande à tous d'y aller où de commander Bonne soirée à tous

8,2
596
Avis

La Comédie


Vendome
20/09/2024: Friendly, pleasant establishment, a meeting place with friends for the pleasure of a coffee or a cocktail
15/09/2024: Very nice experience for a first in this brewery. I highly recommend. Very pleasant staff. And the boss is really in his element, I thank him....

8,1
1009
Avis

Le petit Honfleur


Blois
23/01/2025: Conclusion: If you choose the vegetarian option or don't want/can't take wine accompaniment, you'll pay a lot more; But no one tells you that beforehand. In detail: It's been a few months since we were at the "Petit Honfleur"; After rediscovering the receipt on my desk, I wanted to write down what we experienced there so that other guests could get an idea. We will remember it in a negative way. We were recommended the restaurant by our accommodation, but were warned that the owner can be unconventional. So we weren't surprised that he gave us a rustic treatment when we made a reservation for the following evening when the fully reserved but still sparsely occupied restaurant opened. The simple dining room is not very large, you sit right next to each other with the other guests. The next day we were warmly looked after by the boss and ordered the menu twice, once with wine accompaniment. Since the boss told us that the menu was also available as a vegetarian version, we took the vegetarian version, which was only relevant for the main course. The vegetarian version ultimately consisted of the fact that for the main course with fish, both plates were identical in all components - including the quantity - while the vegetarian plate only left out the fish. The quality of the dishes was impeccable, and the wine pairing also harmonized very well. The surprise then came with the bill: the menu was billed at 46 EUR, for the vegetarian version each course was charged individually "à la carte", which then totaled 53 EUR - mind you: everything is identical, except that the main course The most expensive component was omitted, which means that the amount of work required for the deviation is likely to tend towards zero. Nobody had told us beforehand that this was how we would be billed, and it wasn't immediately clear from the menu (probably one should have figured this out given strict legal interpretation: there is just the specified menu and otherwise "à la carte" dishes... ). The fact that the wine accompaniment was available for a fair EUR 21, while the 0.2 liter juice bottle cost a whopping EUR 6.50, also left us with a stale feeling. If the friendly boss had come to the billing, we might have politely questioned the calculation of the menus. However, the owner appeared, who we had repeatedly noticed over the course of the evening as being very rude in his dealings with us and other guests. Since we were on vacation and aren't native speakers, we didn't feel like having a discussion with him; The reactions to critical reviews here speak for themselves. We wanted to avoid something like that. Why only one star despite the good food and the friendly boss? If you want to spend a pleasant evening at a restaurant, you don't want to deal with a creep who is better at doing tasks that don't require contact with people. That already clouds the picture; After all, we weren't in a snack bar, but in an institution that wants to offer gastronomy with a certain standard. What is crucial, however, is that we were misled when it came to the calculation; This ultimately destroyed any trust we had. Since the restaurant is apparently always busy, you can afford something like that, but we don't need it, especially since there are alternative options for good food in Blois.
15/01/2025: We had a very pleasant lunch. This restaurant is a real pleasure, local produce, fresh cuisine, colorful and tasty. We were very well received, the place is clean and pretty. I highly recommend

8,1
689
Avis

Le coup de fourchette


Blois
14/11/2024: Very good tapas. Great cocktail.
02/11/2024: Great place, pleasant and friendly. The perfect place to share a drink with friends with some tasty homemade tapas. I recommend 100% 🤠

8,1
554
Avis

Moris


Vendome
30/08/2024: Excellent service. Original menu. Chef adapted to no lactose. Large selection of alcohol and wine for those who are interested. Lovely decor with nice view.
24/08/2024: Fantastisch restaurant met gepassioneerde eigenaar. Beste restaurant van Vendome. Prijs kwaliteit is echt goed en de eigenaar adviseerde een uitstekende wijn. Personeel is super vriendelijk.

8,1
227
Avis

Le Chapelier


Bourre
11/07/2024: Great discovery, restaurant to recommend. Warm welcome, generous cuisine and fast service. Will come back with pleasure.
24/06/2024: Très bon restaurant super sympathique nous avons réservé au dernier moment et nous avons été très bien accueilli même avec notre chienne et le repas très très bon merci

8,1
167
Avis

Pat'Bol


Blois
15/09/2024: Always well received, delicious dough, hearty brunch and the bagels are a treat
14/09/2024: I have come many times already to eat their delicious dishes😻 These ladies are so pleasant and adorable. We eat like kings, delicious fresh pasta, thick sauces as we like them, but above all... Desserts will take your breath away... (Special mention for the cheesecake 🤤). If you want to eat something hassle-free and quick, GO FOR IT! I can't wait to get back to eating my carb ☺️ Thank you girls!! And don’t hesitate any longer!

8,1
407
Avis

Auberge du Cheval Blanc


Yvoy-Le-Marron
12/12/2024: The food was very good. The chef obviously knows what he is doing. Great attention paid to flavours. Such a pleasure to discover this restaurant
12/12/2024: Une parenthèse enchantée. La cuisine sublime. L'accueil chaleureux de Patricia (je ne crois pas au hasard) et de Mylène. Une belle rencontre, authentique et vraie comme je les aime. ❤️

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