Les meilleurs restaurants en Loir-Et-Cher

16/04/2026: Despite my language barrier, the service was very friendly and they conjured up two delicious tuna pizzas. Hot, could have used a little more salt, but otherwise very good. Highly recommended!

25/03/2026: Very good and a very friendly person.

21/05/2026: An excellent place, cleanliness and a great selection are guaranteed. I highly recommend it. Le Fournil Blésois is a fantastic place where there's absolutely nothing to complain about. The hygiene is impeccable: the establishment is very clean and the staff wear gloves before handling the food, which is much appreciated. The selection is particularly varied. On the sweet side, there's a wide choice of pastries, desserts, compote, yogurt, etc., and on the savory side, the menu is impressive: build-your-own salads, sandwiches, fast-food options, and even complete meals like pasta dishes. I personally tried the pasta as well as the focaccia sandwich with beef and mozzarella. Simply put, the focaccia has become my favorite sandwich—a real winner! The setting is modern and very well maintained. The venue has televisions and seating areas with benches, both inside and outside, perfect for relaxing. A 100% approved spot!

21/05/2026: If you want to try a double cheeseburger, go for it! Fresh and soft bun, flavorful meat, perfectly melted cheese, and quality ingredients. Friendly service too. I highly recommend it.

07/06/2026: We went to Blois to visit the Castle. At lunchtime, after some online research, we headed to this little restaurant in the old town. A gentleman, I think the owner, greeted us, and he also cooked galettes and crepes. We had two succulent galettes for lunch and then finished the meal with a crepe flambéed with Grand Marnier, spectacularly flambéed at the table. Both were delicious. Congratulations on creating these two little culinary gems.

30/05/2026: We had a light meal before visiting the Loire Valley châteaux. We received a very warm welcome and were seated. There's a good selection of savory and sweet crêpes, something to please everyone. The quantity and quality are excellent, especially for the price: €8 for a crêpe with ham, cheese, egg, and a small salad. For dessert, we had a crêpe tatin (€11) with candied apples, homemade whipped cream, vanilla ice cream, and salted caramel. The ingredients are fresh, well-prepared, and beautifully presented. A must-see in Blois, both for its friendly atmosphere and its excellent value.

04/05/2026: Perfect and very friendly in a magnificent setting!

03/05/2026: With spectacular views, the price isn't too high considering you're eating at the foot of a castle. Everything was delicious. The burger 🍔 was amazing. There was a hummingbird butterfly 🦋

05/05/2026: Fabulous food and atmosphere. Very friendly staff. We will be back.

03/05/2026: Excellent Indian cuisine. Honestly, flawless. 👍👍

04/05/2026: The aranchini as a starter was good, and the Italian wine was also good. I wasn't convinced by the duck breast—I'd advise you to choose something else (the gnocchi, which I suspect were store-bought). But the pizza was quite good. The "Sicilian lemon" ice cream wasn't from Sicily.

01/05/2026: That's what you call a pleasant surprise! Passing through Blois, we needed to find a restaurant for May 1st. We stumbled upon La Scaleta. The owner, busy but smiling, found us a table even though we hadn't made a reservation. In no time, one of the waitresses (all smiling, friendly, and attentive) seated us. We discovered MoleCola and enjoyed superb, delicious, and generously sized pizzas. We finished with desserts in this little corner of Italy. Highly recommended! If we're ever back in Blois, we know where to stop for a meal. Best of luck to the whole team!

20/04/2026: A very warm welcome. We called for 21 people, an hour beforehand. He prepared the room like a pro. The service was impeccable... the portions were generous. The food was delicious, and the staff were exceptionally kind. Of course, the complimentary coffee at the end was wonderful. The price is very reasonable. I highly, highly recommend it! And a big thank you!

08/04/2026: A warm welcome at Anatolia, a very attentive team with a positive attitude. I found exactly what I was looking for. "A wide selection of products and excellent customer service at the Anatolia restaurant. I am delighted with the menu I chose (chef's menu: Pide with homemade toppings). I will gladly return and highly recommend it."

20/05/2026: The Milanese-style escalope was industrial and overcooked. The service was slow despite the low number of customers.

16/05/2026: We had a very pleasant and smiling young waitress! My niece asked for a dish that wasn't on the menu, and the chef agreed! Thank you for your hospitality!

24/05/2026: A lovely inn in an old family home, perfect for a pleasant stopover in the Loire Valley. Simple but spacious and comfortable rooms. Excellent restaurant with a varied and inventive menu. Special mention for the warm welcome from a thoughtful and dynamic young couple and their attentive staff.

17/05/2026: A very good restaurant where we were welcomed by a very friendly head waiter who gave us excellent advice on wine selection. The chef offers truly exceptional cuisine. We had a wonderful time as a family.

27/05/2026: Maison Tatami restaurant is simply excellent, it's so delicious! Everything we tasted was perfect: from the appetizer of soup and coleslaw, to the rice, gyoza, and chicken stir-fried noodles. A true delight from start to finish. In addition, the staff is incredibly kind. The service is both pleasant and very fast. I recommend it 100%!

15/05/2026: The seasoning is delicious. The dishes, sushi, and service are all top-notch. The tatami has a taste that I will keep thinking about. Thank you for the delicious meal.

11/05/2026: Generous portions at a very reasonable price... Reservations are recommended. Highly recommended, and close to Beauval Zoo.

21/04/2026: Good value for money. We were delighted to rediscover dishes that are no longer available anywhere and are part of the French culinary heritage (rillettes, mushrooms à la grecque, snout in vinaigrette, celery remoulade, etc.).

07/06/2026: A dream weekend at the estate, an elegant yet rustic setting nestled in the tranquility of a magnificent forest. Charming residences, a very comfortable room in the Pavilion, and a delightful breakfast served both indoors and outdoors. Impeccable service, everything was perfect.

06/06/2026: The rooms have a somewhat dated charm and could use a refresh in their decor. A small gift to thank guests for their stay would be a nice touch. Commends for the breakfast: high-quality pastries. The grounds are superb.

28/04/2026: A superb meal with authentic Italian flavors. I highly recommend it. The service is attentive and the food is perfect. The best Italian restaurant in Blois.

27/04/2026: Having lived in Blois for 7 months, I recently had the pleasure of dining at Osteria Del Re, and the experience was excellent from start to finish. The welcome was warm, the service attentive and professional, with a genuine desire to please. For starters, an incredible appetizer platter. Then came the main course, and everything was delicious: quality ingredients, authentic flavors, and cuisine prepared with passion. Each dish was carefully crafted, generous, and perfectly executed. You can taste the expertise and love of Italian gastronomy. The setting is simply magnificent, with a superb view of the castle that makes the moment even more special (especially for a date). This is not a tourist trap, especially considering it's right across from the castle: here, you come for quality, authenticity, and the true pleasure of good food. I wholeheartedly recommend this restaurant in Blois. Bravo to the entire team for this wonderful experience; I will definitely be back!

17/05/2026: Bravo, a very good time! Six-course menu. A very nice experience, beautiful and delicious dishes.

02/05/2026: Excellent dinner with quality ingredients, a warm welcome, and very good value for money. We recommend this establishment, which has been under new management for less than a year. Thank you, and see you soon.

23/05/2026: Nice little restaurant with a pleasant interior terrace and attentive waiters... the setting is very pretty and the dishes are well presented.

16/05/2026: Excellent place, I recommend it. We were very well received and the food was very good. Friendly atmosphere, great staff.