Les meilleurs restaurants en Saint-Jean-De-Luz

14/06/2026: Like being at home, a warm and relaxed atmosphere, high-quality regional products expertly prepared, and exceptional value for money. A must-visit.

14/06/2026: A simple place serving good, affordable home-style cooking in Saint-Jean-de-Luz! We really enjoyed it and will definitely go back!

10/05/2026: We ordered two chicken salads and frankly, I've rarely seen anything like it: fresh ingredients, incredibly generous portions, and a special mention for the homemade croutons. Thanks again to Dany for the warm welcome and the pleasant conversation. Go there without hesitation!

23/03/2026: We stopped at this lovely restaurant on our way back from a trip and it was a wonderful discovery. In addition to the warm welcome, the food was absolutely delicious (I highly recommend the risotto, simply divine) and the price very reasonable. I hope to return soon and I highly recommend it!

12/06/2026: Rooms a bit small. Staff really great.

11/06/2026: We had a wonderful stay at this hotel; our rooms were spacious and comfortable. It's a family-run hotel where you feel right at home. We had a lovely evening at the restaurant. It has a varied menu, and all the dishes we ate were delicious. The staff is welcoming and attentive to guests. We would particularly like to thank Ms. Elise for her kindness, helpfulness, professionalism, thoughtfulness, and sense of humor. A great find; we will be back!

03/07/2026: Here's our experience ;) We arrived with our 19-month-old daughter. The owner immediately came out of the kitchen to greet us and set up a table with a high chair. A lovely gesture and a truly exceptional welcome. Then came the cuisine… worthy of a Michelin-starred chef. In fact, the chef has worked in several Michelin-starred restaurants, and it shows in every dish. Everything is perfectly executed, the cooking is flawless, the flavors are just right, and the seafood is sublime. Beyond his talent, he's a chef with a big heart. Despite his work in the kitchen, he keeps a watchful eye on the dining room and his guests. You can feel his passion for cooking and his delight in pleasing others. If you love seafood, you won't be disappointed. The place may not look like much from the outside, but don't be fooled: the magic happens on the plate. As a regular at fine dining restaurants, I can attest that the quality of the food is impressive. A wonderful discovery that I recommend without hesitation.

03/07/2026: We loved our meal at this restaurant, which is, in our opinion, the best in Saint Jean de Luz. From the appetizer to the dessert, everything was excellent and homemade.

16/05/2026: A very nice place to eat or spend an evening with friends or family!

08/05/2026: Beautiful place, good food and very good service.

04/07/2026: Everything was amazing. The food was delicious and the service was excellent. As Spaniards, we were a bit lost about where to eat, and it was definitely worth stopping here. Thank you so much to the whole team for the wonderful service and the amazing food.

03/07/2026: We had lunch at this restaurant. The service was very friendly, even though we arrived late. They didn't rush us. They were also very welcoming to our baby. We enjoyed our meal.

29/06/2026: The mussels in cream sauce were not fresh, they were like mush, overcooked, the sauce was bad, the parsley was roughly chopped, and the fries were frozen. Not great for a restaurant near the port, but the young waiters were very welcoming and friendly. We do not recommend it, especially after seeing other restaurants that look much more appealing. First and last time.

24/06/2026: Came here when it was 100 degrees outside. Everyone was so hot but the service was great, food, delicious and the beer was cold. Forgot to take a picture of the pizza. Merci!

28/06/2026: Always a great pleasure to go there, the welcome and service are professional and warm, and the cuisine is exceptional.

23/06/2026: A magnificent setting and top-notch cuisine!

22/05/2026: A super friendly welcome with outstanding service. Homemade tapas (a real treat). Chocolate mousse with a touch of olive oil (yum!).

16/05/2026: It might deserve a better rating, but I have no positive opinion. I went there last year and didn't leave a review because it could have been good, but there's an unpleasant waiter who's always there. He treats you like an idiot at his age 😂 A year later, he's still just as unpleasant and treats people like idiots. I don't recommend it.

10/06/2026: The waffles are excellent and the beer is local. We'll be back.

06/06/2026: Top little restaurant with a super view, very friendly service and atmosphere. Fish of the day 👍🏻

07/06/2026: The best food I've ever tasted, inventive, colorful, an explosion of flavor.

07/06/2026: We discovered it last year, and last night it was confirmed. A true delight of flavors that explode on your palate. Congratulations to the whole team. A must-try. Thank you.

07/07/2026: A really nice spot right on the oceanfront. In the height of summer, it must be packed! You can eat at a counter overlooking the sea. It's simply fantastic! The welcome is very warm and the staff are super friendly. The food is simple and delicious; they even have hamburgers for those who love them! Tapas too... The Eguzki beer is amazing... No wonder, it's a Basque beer... It's accessible for people with reduced mobility. And on top of that, there's music and a great atmosphere! The prices are very reasonable. So, I definitely recommend "Le Bistro du Mata" if you're looking for a nice place to have lunch while taking the time to unwind in an idyllic setting.

06/07/2026: A great place to have a drink and watch the sunset

23/03/2026: Very good, nothing to complain about

19/03/2026: La Pergola is the casino where my wife and I first played, brought by our friends Norbert and Elisabeth, who lived on Rue de la République at the time. For a first try, it was a resounding success. Furious at having lost, I threw my last few coins into a machine. I won enough to buy my wife a superb pair of handmade red espadrilles, which she had been wanting, and I treated everyone to the restaurant "La Banquise," if I'm not mistaken, where the four of us shared a delicious and generous seafood platter. Amazing! René