Les meilleurs restaurants en Savoie

15/10/2024: We went to Le Plancher twice during our ski week last February: once for lunch and once for dinner. The pancakes served for lunch are excellent, fast and efficient service, we don't waste time and we can return to skiing quickly. The traditional dishes are rather generous: I had difficulty finishing my tartiflette, it must be said that I had eaten into my friends' porcini fondue. Our waitress was lovely throughout!! Special mention for the typical and warm decor with the fireplace. We will come back next year without fail!!

09/10/2024: Que se soit avec des amis ou en famille, je vais régulièrement déjeuner, dîner ou goûter (fini d'après-midi) j'ai toujours été bien reçue et toujours très bien mangé. La fondue aux champignons est excellente (mon plat préféré) à midi le plat du jour est très bon et quelques fois original et très bon quant aux crêpes elles sont délicieuses...j'ai plaisir à retrouver les équipes accueillantes et sympa.. Je recommande vivement cet hiver pour une fondue..

04/08/2024: The sellers are not correct and even less the pastry shop, it is lamentable to sell pain au chocolat that is not cooked at all. There is a certain point where you will have to learn how to bake pastries because it is still the basis of pastry. It is not because you will find the back of the croissant or the golden pain au chocolat that inside it is is cooked I returned to the store To make an exchange or the pain au chocolat in question, he spent it reheating and it was still not cooked. I find it unacceptable to sell pastries like that. You can assure me that I will never come back.

15/07/2024: Les serveuses se trompent trop souvent sur les prix des produits, et sans aucunes excuses. Ont peux se tromper, l'erreur est humaine mais un minimum d'excuse serait pas superflus. En plus quand on lui fait la remarque elle vous parle mal, un comble.

29/08/2024: We went there to eat ice cream... 8 euros for a Mont Blanc coupe with only a caramel ball, caramel, and whipped cream... I find it expensive! and yet there must have been white chocolate ice cream...I'm still looking for it.

24/08/2024: Super nice. Good atmosphere and very good simple, efficient but good cuisine

01/11/2024: The taste is quite pleasant, but the real concern lies in the price of bakery products. Sorry to bring this up, but the locals don't call you "Gandhi Bandit" for no reason.

12/08/2024: Big crush on the Savoyard treat, and the raspberry tartlet! It's worth the detour

22/08/2024: Pizzas are fat. It does the job if you are hungry but compared to other real restaurants in the center, this is not a good deal. These is no detail on what small or large pizza means. A large one is about 30cm so not that big

15/07/2024: Excellent pizza, really very good for years, the quality remains top!

23/08/2024: Chef at the top restaurant, top service, top manager, very friendly

17/08/2024: Gold medal for worst quality/price ratio?

21/08/2024: Small snack on the terrace. Friendly waitress. But how can you serve a cold butter and sugar crepe with a piece of butter placed on the edge of the plate???? Something new. The nuttella one was cold but edible and the waffle not great. Address to forget.

10/08/2024: The dishes are not elaborate, it is very bland, it really looks like a canteen dish and it is very expensive for the poor quality of the food and the work. To avoid.

05/04/2024: Rarely have to deal with an owner with not only lack of charm but also with a clear discomfort in dealing with customers. This rude man, yelling at customers that were waiting for their sandos, only got more uncomfortable and ruder when more people were getting there to grab a bite (yes, full house and he was behaving in a more deplorable way after every move). To make things worse, after paying and claiming the ticket, he even dared to say that 'in France you have to ask it in advance' just showing their foreign guests the French cliché of mistreatment and rudeness. The more is to say, I didn't get the receipt. Price and quality are okayish for Courchevel, but be aware that dealing with this kind of being may give you an indigestion. Better grab a quick lunch at the supermarket around the corner.

16/03/2024: On the advice of a friend in the hot seat, I wanted to test this little shop. At 9th the sandwich, I expected much better: half a slice of cheese fighting a duel with a quarter of country ham, it was really very light. The products are good, but the quantity is minimal and the price exuberant.

07/01/2025: Prohibitive prices for industrial products €6.50 a pan-bagnat!!! 42 Francs!!!! Hello !!!

10/12/2024: Good place to go for some breakfast or a sandwich.

12/06/2024: Savoyard burger, frozen steak, frozen fries, Burger bread in a bag to finish the Savoyard cheese poured over everything and served cold. And all that 80€ for four.

12/06/2024: I ordered a bruchetta which was served on sandwich bread… the bread was very moist and the tomato sauce was cold. My partner's glass was dirty and generally the guests did not like their hamburgers and were surprised by the sauce spilled all over the dish.

17/01/2025: Icy welcome, dull and impersonal atmosphere. The terrace, although well positioned, in no way highlights the magnificent setting of the restaurant! We could have had a view of the mountainous horizon, we had a view of folded parasols. The kitchen is just passable, the dishes served at the self-service restaurant were cold. The manager seems to be aware of this since a microwave is available to customers... who are waiting in line to reheat their dishes! If I understand the logistical constraints of a high-altitude restaurant, and the associated prices, it is difficult to justify that a reheated canteen dish costs €22. Finally, the restaurant is illegal by refusing to serve customers tap water. So, quenching your thirst at Arpasson will cost €6, the price of a 25cl plastic bottle of mineral water! To avoid, many best high-altitude restaurants are just a few strokes away!

17/01/2025: Deplorable, the word is weak! Self-service (not very practical with ski equipment, but we get used to it) where for two dishes, a starter and a drink, and nothing more we pay €60! To top it all off: - a deplorable and cold welcome, what are the servers for? - pitiful quality of dishes! Defrosted, even in the famous fast food chains you eat better. - unbalanced and poorly organized dishes - no possibility of having a carafe of water, on the pretext that the place is not connected to drinking water (yet there are toilets (very dirty, and without soap) with drinking water… ) - broken ski racks, all the equipment is huddled together! And so on! The only positive points (because you have to find some…): - eat quickly, and therefore quickly return to the slopes - be close to the lifts, in the sun with a view of the mountains

25/11/2024: Not really warm welcome.... Very expensive special breads, I absolutely do not recommend this bakery.

21/08/2024: I do not recommend this bakery for your sandwiches!! Tuna bagnat bread for 5.70 euros: 1 salad leaf, 1 slice of tomato, a few tuna crumbs and mayonnaise. I'll let you see for yourself in the photos. It is better to move on and go a few meters further. The value for money is not there at all! On the other hand, it must be profitable for the bakery...

20/08/2024: Expensive for what it is, we can clearly see that we are in a resort and that we have to make money before the fall...

16/05/2024: To flee !!! Where are the “Savoyard specialties” and “crêpes” indicated on the sign? Unfriendly staff, dishes bordering on legal which led to a little food poisoning.

05/08/2024: Searched in vain, it probably doesn't exist anymore. Nobody we asked knew either.

27/07/2024: Pizza excellentes, choix dans les garnitures Bien cuites. Accueil sympa. Personnel avenant. Je recommande. Bonne dégustation à tous.