Les meilleurs restaurants en Savoie
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Snowlodge Restaurant & Bar Courchevel 1850
Saint-Bon-Tarentaise
01/04/2024: Last night left incredible imprints in my memory, like a mosaic of the most vivid impressions. Finding yourself in an amazing place called “Snow Lodge” was like crossing the threshold into another world. It wasn't just a hotel - it was something bigger, something you don't come across every day.
As soon as I crossed the threshold, the air was filled with warmth and comfort. The Snow Lodge, so named for its special atmosphere, was a place where every corner was steeped in history and uniqueness. With each step, I immersed myself in an atmosphere of serenity and calm.
Antiquity and modern art blended together in harmony, creating a unique atmosphere. The walls even seemed to breathe, telling their stories. And how many books there were there! Rare and simply interesting, they attracted me with their mysterious covers, promising to look at the world from another perspective.
But the most important thing is the people. The hotel owner and proprietress, as well as all the staff, welcomed me warmly, as if I was an old friend returning after a long absence. It was easy and pleasant with them, as if we had known each other forever.
That evening I realized that the Snow Lodge was not just a place to spend the night, it was a place where you felt at home no matter where you were.
Roxana Borat 😁
03/03/2024: We enjoyed our stay a lot. The breakfast was very nicely presented and flavourful. The rooms were nice and tidy and always well prepared by the time we returned from the mountain. We would like to thank Fernando and Diana who took care of our rooms and were available whenever we needed any help. Great thanks to the whole snow lodge team whom without our stay wouldn’t be the same.
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Le Strato
Saint-Bon-Tarentaise
20/02/2024: Rarement vu une table aussi réussie pour un « simple »étoilé
Si l’accueil est simple et discret la table est géniale et explosive
Même les farfalle sont sublimés
Et que dires des sauces ,du pigeon de la truite et des parfums sur tout les plats...
Merci Monsieur le sommelier pour la découverte du Mercurey Mia
Bref chapeau au chef et à son équipe
Dommage que vous soyez si loin de la Bretagne
En tout cas je reviendrai bien et je trouve humblement que vous mériteriez d’être récompensé encore davantage.
02/02/2024: This was our first trip to Courchevel and we had an amazing experience thanks to the whole team at Strato. I highly recommend this hotel to anyone who wants a luxury ski holiday.
- Location: Strato is very well located with ski in ski out access and amazing view of the mountains. The location is also more quiet than the village however extremely convenient to move around thanks to the complimentary shuttle cars.
- Ski room: I'm beginner however had an amazing experience thanks to the whole team at the BO ski room, it's a truly luxury experience and always great to chat with the team before and after ski.
- Spa: Strato has a pretty large spa compared to the size of the hotel, the pool is very nice and has great view of the snow mountain.
- Service: This is where Strato truly stands out. We have stayed in many luxury hotels around the world however Pierre is by far THE BEST concierge I have ever come across. The pre arrival arrangements were extremely helpful and Pierre knows everything about Courchevel inside out, and always happy to help. Our stay could not have been as good without Pierre.
Thank you Pierre and the whole team for the amazing stay. We will be back soon.
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Au Pain D'antan
Saint-Bon-Tarentaise
01/11/2024: The taste is quite pleasant, but the real concern lies in the price of bakery products.
Sorry to bring this up, but the locals don't call you "Gandhi Bandit" for no reason.
12/08/2024: Big crush on the Savoyard treat, and the raspberry tartlet! It's worth the detour
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Café des Voyageurs
Ugine
17/06/2024: Good food, quiet terrace, good welcome
Nice menu
03/03/2024: Discovery on the way back after skiing.
Really very good and varied dishes, the whole family found something to suit them. Bravo to the chef
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Le Grand Café
Saint-Bon-Tarentaise
17/03/2024: We have been advised to dine at Le Grand Cafe by some local friends.
We had a fantastic experience.
Cambodian food at its peak (no pun intended :-)
The chef delivers exquisite meals, sophisticated but never over the top, delicious "saveurs" in smartly done original combinations of flavours.
And last but not least, there is Maryline, the Maitre(sse) D' who is the most dynamic, welcoming, charming person one could expect to find in a restaurant.
We had lots of fun and an terrific family time.
15/03/2024: One of the best sliced duck with Thai basil that I have tasted.
Friendly and dynamic service.
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Le Grenier - Bistrot de Montagne
Les Allues
05/03/2024: Belle salle a l’étage et très belle vue ça change des self
Accueil très sympa
Service pro et serviable
Bon rapport qualité prix
Plats montagnards bons
Belles salades et bon burger avec des potatos qui changent des frites tradi
Bonne bières
On recommande
11/02/2024: À éviter le snack. Trop d attente 1h pour un panini à emporter
Il faudrais le ferme le snack …………………..,,,,,,,,,,,,,,,,,,,
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Les Castors
Les Allues
27/05/2024: Just The Best, you can’t get better than les Castors, best location and 100% the best food in Meribel, definitely recommend!
17/03/2024: A superb spot for lunch. The food and service was exceptional. We found Les Castors on our first day and returned each day of our holiday. The tartiflette was exceptional, as were all of the dishes. A special mention must go to our wonderful server Nina, who always remembered us and looked after us so well and made us laugh. Beautiful terrace overlooking the slopes on sunny days and a warm cosy fire inside for those not so sunny days. A perfect spot! Sue, John, Jon & Jemma