Les meilleurs restaurants en Allier

05/04/2026: Very professional and excellent service, top-notch room, nothing was lacking, superb restaurant, absolutely delicious

15/02/2026: A nice little Valentine's Day meal, very good value for money. I'll go back.

13/04/2026: A small, unpretentious restaurant, somewhat hidden in the center of Commentry, that's well worth the detour. A very warm welcome, friendly waitress. The pizzas are excellent, and the price is reasonable. A great atmosphere is created by the decor and a vintage playlist that delights with legendary hits from the 30s to the 80s. Everything you need for a pleasant evening. I highly recommend it.

06/02/2026: Beautiful decor, very friendly waitress. As for the food...🥰 it's been a long time since I've had such a good pizza. Small lounge with a sofa in front of the wooden bar, motorcycles on display, biker vibe (open to everyone). The restaurant deserves better signage in town. I would have never known Le Studio Pizz existed if I hadn't asked a shopkeeper for directions. Especially since the town seems to see quite a bit of traffic. It would be in the best interest of the local council to promote its businesses. I hope to go back next time I'm in town. You can eat there without hesitation.

25/05/2026: Great! Spacious and comfortable room. The restaurant was excellent at very reasonable prices. And the staff were very friendly.

13/03/2026: Apparently, when you're just passing through, it's impossible to get a table; they're all taken by the hotel, which is surprising...

05/08/2026: Slowest service ever. In an near empty restaurant a happy meal took 30 minutes to produce

03/08/2026: Good evening, waiting 45 minutes to be served an appy meal, and everything was cold: cold fries, cold potatoes, cold nuggets, and the burgers... I won't even mention them. The only positive thing was the new girl who apologized three times. But paying 40 bucks for everything to be smashed on the floor like that is really a change from before.

01/06/2026: We pass through every year and always come for the veal kidneys. Impeccable

26/04/2026: We ordered 2 x 33cl 1664s and received 2 x 33cl Grimbergens instead. When I pointed this out to the waiter, he cheerfully came over to tell us that we were mistaken, that this was definitely a 1664... we Belgians certainly know the difference between a Belgian Grimbergen (which is not a lager at all) and a French 1664. And then they even come over to ask if we wanted coffee or dessert...

01/08/2026: You'll undoubtedly fall under the spell of this place: a very pleasant setting by the water, good music, and quick, attentive service. The platters are generous. The quality of the ingredients is sometimes inconsistent. Nevertheless, you'll have a pleasant time.

27/07/2026: Short-lived but fantastic. The concept is brilliant.

04/05/2026: Very disappointed, we wanted to meet the new owner, but disappointed by everything, even the withered, unwatered plants in front of the entrance...

03/05/2026: A complete rip-off! The price is totally unreasonable, it's blatant robbery. First, they force you to order the same set menu for the whole table, so they impose it on you to make it "simpler," as the chef told me, in a half-empty restaurant. €68 for the main menu, appetizers from Picard bought frozen at Auchan. I wasn't even offered an amuse-bouche because my partner is allergic; nothing else was offered, so I didn't get one either. The starter was crab that clearly came from a can, inedible and incredibly bitter, with three times more avocado than crab, and sliced ​​lemons and oranges all around, along with strawberries and shrimp that tasted so bitter and overly lemony that I couldn't even eat them. The main course was sea bream that was three times overcooked. At that price, it's unacceptable; only the sauce was good. The vegetables were barely cooked, not even seasoned, and inedible. There was way too much lemon everywhere, way too much. And don't even get me started on the waiter, who knew absolutely nothing; he clearly didn't know the menu. The cheese and dessert were okay.

16/07/2026: We arrived in the afternoon. There was a long wait for three ice creams despite the restaurant being nearly empty. Hygiene in the restaurant was deplorable (tables not cleaned, very dirty floor, smell of urine in the dining area near the restrooms...). We didn't see a single employee cleaning during our entire visit.

15/07/2026: The service was slow. The fries were served cold.

06/06/2026: Thank you to Ju and her team for their warm welcome and professionalism. Well done to the chefs who delighted us with their delicious food! See you next year!

23/05/2026: Excellent group stay, as we have for many years. The hotel is very pleasant, the rooms are clean and comfortable, there is a lovely interior garden and a sunny pool, perfect for relaxing. The meals and breakfasts were very good and varied. The entire team is friendly, smiling, and dedicated. We had a wonderful time and will gladly return!

20/07/2026: A terrible canteen serving up slop, to use culinary terms. Industrial-style starters and desserts, poorly presented, with no effort to enhance the experience for the customer. Saucy dishes that are unappetizing and equally unappealing, all served on cardboard plates. This restaurant should be inspected by the DDCSPP (Departmental Directorate for Social Cohesion and Population Protection) for the sake of its customers. There is a clear lack of expertise and professionalism; the owner has either lost or never possessed a minimum of professional conscience and the desire to provide decent food. And the price has nothing to do with it, because good, clean, and well-presented food isn't a matter of price, but of commitment and respect for the customers.

09/07/2026: Ugh, awful, and nothing homemade! A spectacle with plastic plates everywhere...

23/04/2026: I ate an Americano in the evening and was sick the next day. Avoid at all costs!

15/04/2026: I came for the first time last year and it was great! I came Monday evening with my partner and nephew, and I was very disappointed. My nephew and I ordered 2XL tacos. In my memory, the 2XL was huge; I couldn't finish it... This time I finished it without any trouble. It wasn't very full, there was too much cheese sauce (it seemed like it was cut with sour cream), Bigburger sauce for me and barbecue sauce for my nephew—we weren't sure where they were. The ends of the tacos were much too thick, due to the lack of filling. It wasn't very hot. My partner ordered a plate with cordon bleu, which was cold, and the plate wasn't very full. She's not a big eater, and she was still hungry. It's a real shame; last year it was fantastic. I'm disappointed. Hygiene also unfortunately needs improvement. The tables weren't very clean, and what can I say about the toilets? "Disgusting" is an understatement, I think. In short, very disappointed. We didn't We'll probably not be back, or maybe we'll try again in a year to see...

19/12/2025: I never got to experience this place. Two online reservations. Two rejections without any explanation. It might be great, but I'll never know, apparently.

24/11/2025: Amazing spot for a weekend outing.

06/08/2026: We ordered a salad and hamburgers just to satisfy our hunger. The salad arrived earlier and surprised us in a good way. The hamburgers arrived a little later and tasted fresh with the fries, especially the steak. It was nice to dine in the shade of the trees and sometimes a pigeon would walk by. It's not the cheapest place to eat, but you could still eat pretty well here.

03/08/2026: If you come to Grasse. This is a must visit local cafe. Yummy croissant and very good black coffee. Super cheap plus friendly uncle and a nice view of city

02/10/2025: Apparently there's been a change of ownership. Burnt fries, terrible service, nobody even came to take our order. I much prefer the old restaurant, it was a thousand times better.

23/09/2025: A very nice place, I highly recommend it. The service is excellent! It really makes you want to go back; the atmosphere is friendly and welcoming. If you want a good kebab, this is clearly the best in Vichy.

21/05/2026: A traditional hotel, just the way we like them...we must defend them. Everything is there, you sleep well, and the staff is top-notch. Not to mention two fabulous restaurants.

16/04/2026: A very fine establishment, both the restaurant and the brasserie. The dishes are excellent, varied, and generous. The service is impeccable and prompt, even when the dining room is full. Among the must-try dishes are the pata negra pork, the andouillette sausage, the various hamburgers, the diverse daily specials, and the splendid profiteroles.