Les meilleurs restaurantsde cuisine espagnole

21/07/2026: An average size burger for 19.50

13/07/2026: Warm welcome, pleasant servers, always a good time here

05/08/2026: A fantastic discovery for our family (2 adults and 1 child), a family-run restaurant with generous, homemade cuisine, a very pleasant setting, and top-notch service. We'll definitely be back 😉.

03/08/2026: The food is excellent, the portions are generous, and the staff are very pleasant 👍

17/07/2026: Good place. The burgers are good, the homemade fries too. The welcome is friendly and the place is quiet.

14/07/2026: A pleasant surprise. Excellent burgers, from the bun to the patty, all top quality. I highly recommend them.

22/07/2026: Very unique place and owner, far from the tourist routes of identical restaurants 🥰 with a few very well-cooked dishes. Excellent shank!

21/07/2026: Lovely relaxed atmosphere. Cool owner. And of course: delicious food.

25/07/2026: Exceptional tapas restaurant with very, very good food and top-notch service. A big thank you, see you very soon!

25/07/2026: I was swayed by a positive review, but I should have checked the number of reviews first. The welcome was warm. The food, less so. The fried calamari was just plain fried. The garlic shrimp was okay. The croquettes weren't good; they didn't have the right texture. The ricotta peppers were just okay… I had some wine, which wasn't bad, but I won't be going back. I spent quite a bit of money and ended up having a crepe somewhere else afterward to enjoy myself a little :( So, it's a mixed bag. The problem is that after reading reviews from people who eat poorly, you end up getting ripped off. Fewer tapas = higher quality? The waitresses were overwhelmed but super efficient, which somewhat salvaged the experience.

03/08/2026: We had a wonderful time. Both the food and the service were perfect! We were a party of six adults and four children, and we received an extremely warm welcome! Thank you so much!

03/08/2026: One of my favorite restaurants… the servers were so kind, and the food was excellent. Excellent. Signed, the Northerners ;)

11/08/2026: At Au Bercail, you're guaranteed a great meal and a wonderful evening! I go back every night! Fantastic cuisine with a unique menu created by chef Damien and his son Yann in the kitchen, and Gloria for the service and hospitality. Once you go, you'll want to come back!

08/08/2026: Our first time here, but we were very happy with our choice. The food was excellent, especially the chef's half-Camembert (or rather, the owner's recipe...). The portions were very generous. And the service was top-notch. Excellent choice! P.S.: Just a quick note, the restrooms were spotlessly clean, so thank you!

18/08/2026: The Saint-Séverin church houses a choir surrounded by astonishing twisted columns.

17/08/2026: A charming Gothic church with "normal" chairs instead of pews—very practical! Beautiful stained-glass windows and a magnificent organ... If it's working, it must be a delight to hear. The toccata and fugue must be a real treat here.

02/08/2026: A restaurant where takeout is so prevalent that they can't take orders for dine-in customers. So much so that the waitress refused to take our order, and we waited an hour to be served. We wanted pizzas but had to order salads (which were quite good) to avoid the extra wait. No apology was offered when we paid. What a shame, we won't be back.

28/07/2026: The pizza was absolutely delicious, even though I often leave the crust on, I have no complaints. The small Basque cake ice cream was also very good, and the staff were fantastic.

30/06/2026: Owner was so friendly. The food was delightful as well. I would come back to this restaurant again. I like this bistro the most out of all the bistros I have visited in Paris. Affordable with solid portions as well.

28/06/2026: Dare to cross the threshold of this blessed temple, Where awakened senses touch the infinite! Under the benevolent gaze of the master of these spaces, The great, the unique JA, whose talent surpasses All the flavors the universe has known, One bows, dazzled, before such grandeur. Each plate is a world, a poem, a celebration, Where the most subtle art is offered to the poet's palate. The aromas are divine, the dishes are absolute, And in this place, one savors suspended pleasures. JA leads his team with supreme artistry, Making his hospitality the most perfect emblem. O you, lovers of gold, nectar, and wine, Run to this genius of sovereign knowledge! For if there is a place where happiness dines, It is surely in the comfort of his court for an evening, Where JA, king of feasts, superb and charitable, Offers us the most beautiful of divine repertoires

19/07/2026: A lovely time by the water. Attentive and friendly staff. The wine list is varied and the food is good. Highly recommended.

05/07/2026: I highly recommend them. Incredible venue, very professional, welcoming, and caring team. Impeccable service and product quality. Thanks to them, I was able to create an unforgettable and magical experience for our clients and partners. Thank you.

19/03/2026: A big thank you to Carine, always so welcoming and kind…

16/03/2026: Carine was so sweet, and I loved the service I received! I dined solo, and she took good care of me. I had the Pulpo and the pork belly! Both were perfect; honestly, the Pulpo was as good as the one I've had in Barcelona!!! The pork belly melted in my mouth. This was one of my favorite and many meals in Paris.

22/07/2026: Excellent experience. Warm welcome, refined and expertly prepared dishes. A real treat! I highly recommend it.

21/07/2026: A restaurant with a very warm welcome and excellent paella. The baccalou with its perfectly cooked vegetables was a real delight. The watermelon was incredibly refreshing. Well done to this restaurant, which consistently delivers high quality and service. It deserves a star!

20/08/2026: This was our first time back since the change of ownership, and we were very disappointed. The food had no flavor whatsoever. Especially the Jamón croquettes—they were terrible. You couldn't taste the Iberian ham at all; it tasted like cooked ham.

17/08/2026: A must-visit in Nîmes for tapas lovers! A friendly atmosphere, elegant setting, and above all, generous, flavorful, and thoughtfully prepared dishes. You can taste the attention to detail in every single one. A huge thank you to Maugan and Ambre for their warm and genuine welcome: we felt right at home. It's the kind of place you'll want to return to soon, with friends or family. Go for it without hesitation! 🫶🏻

04/08/2026: You know how people who don't eat sea food all have this one experience where it's like fine I'll try it and they love it - that was El Chalan's Ceviche for me. The starter beef dish was also one of the tastiest meats I've had in a long time and they have this home made spicy 'Aji' sauce that I couldn't recommend more highly for spice tolerant people. Added a photo of my main course chicken dish with rice which also hit all the right spots. 10/10. Thanks for the amazing experience.

30/07/2026: Excellent restaurant with a warm atmosphere. Probably one of the best empanadas I've ever had! The filling is flavorful and moist. The dough has a consistent structure and doesn't fall apart. The beef heart skewers are served in a generous portion. I'll gladly go back 😄