Les meilleurs restaurantsde cuisine française en Hautes-Alpes

15/09/2024: Quelques plats à la carte tous aussi bons les uns que les autres. Excellent filet de bœuf avec ses légumes et ses champignons à la crème. Cuisine traditionnelle de haute couture dans une vielle maison de ville qui ajoute à ce sentiment de tradition. On est proche, tout proche de l'étoile selon moi

11/09/2024: Lovely meal, fine wine and very good service. Booked in advance to savour traditional fine french food from a award winning chef. Food was excellent as was the wine

26/01/2025: Very nice restaurant with very good daily menu, very affordable in terms of price and very pleasant staff, the only downside is the friendliness of the boss who speaks to customers in a pleasant way, too bad!

24/01/2025: Warm welcome, very pretty and truly typical mountain restaurant. We ate really well, whether it was the Savoyard fondue, the Mont d’Or or the piece of beef. Everything was really very good. And we would like to thank “Laura” our waitress who was exceptionally kind, very professional and who knew how to keep her cool in the face of several extremely annoying guests. Thank you. We recommend this restaurant and we will return with great pleasure if we return to this resort.

15/09/2024: Delicious meal with local products in quantity and quality. Very warm welcome, we will come back with pleasure

08/09/2024: Not very expensive food but the quantities are very small and really not very good... So the price becomes expensive for what it is. Even the kids were still hungry when they grabbed an adult burger.

27/01/2025: The welcome leaves something to be desired, not to mention the quality of the dishes which has deteriorated when we have known this place for years. It's a real shame for the quality and setting of the place.

25/01/2025: A very nice discovery after a walk among the snow-covered trees. The meal is delicious and the toboggan ride incredible.

26/06/2025: No air conditioning in the rooms, a no-go in summer

22/06/2025: Good hotel in a strategic location for us in the French Alps. With 58 Dutch biker friends we were very hospitably received here with good rooms, good breakfast and very friendly staff. Also the shower was for me one of the best I have ever had anywhere. We will gladly come back here again.

23/11/2024: At the Top! Summer and winter, family atmosphere, warm welcome, sublime cuisine, always a smile.....Nothing better to find a good mood!

23/09/2024: A very good address, people who take great care of you. The motorbike is safe, and a very good table.

08/12/2024: Restaurant not traders we asked for white ham to eat with our raclette by the slice and in addition at 2€50 how can I tell you 😰 in short no charm the raclette machine too industrial and the children's menus and quite simply a joke at 13€ in summary Avoid restaurants for tourists as they say.

08/12/2024: Authentic, a treat for the senses.

18/04/2025: An exceptional place, an adorable team, a total change of scenery...

29/03/2025: A corner of paradise! A great place and team. Always delighted to be able to stay at Alta Peyra.

25/08/2024: We regularly take takeaway pizzas. Price quality is very good. Good welcome. Nice setting. The ravioli dishes are excellent, homemade desserts, after several visits we are still happy with this restaurant.

23/08/2024: Excellent table with local products. This establishment has a bright future. I recommend +++

10/09/2024: Very good food with great taste in a relaxed and intimate atmosphere.

06/09/2024: Really quality cuisine, with real research into the sauces. A super accessible chef (Claire) who loves her job, you can see (and feel) it on the plates! Flawless, from aperitif to dessert. Really homemade, which is increasingly rare, and high quality local products. We tasted the gratin of ravioli with Queyras blue cheese, a treat and very hearty, the absolutely divine homemade Burger (with its candied onions, homemade bun, excellent meat cooked to perfection, with Queyras blue cheese), the duck breast with sauce with red fruits, and tiramisu. The plates are very generous. Very good wines (and good food and wine pairing advice from our waitress), and the icing on the cake: an excellent génep. A great discovery, the Guillestrin will undoubtedly see us again!

21/11/2025: Absolutely excellent, deserves a Michelin star! A great find for my husband and me; we had lunch there today. I highly recommend this place! Bravo!

14/11/2025: The service and welcome were extremely unpleasant, the atmosphere tense and stressful, as the waitress or manager was odious and made no attempt to hide it. I was treated very rudely when I asked if there was a vegetarian option. The first answer: no. Basically, it was either you eat meat or you go home, and you should have let them know in advance. Then, much to my dismay, I was given a dish without being told what it was. It was served last, as if to punish me, because, well, enough is enough. In short, I strongly advise against going to this place. It's not the first time I've been there; I've often been disappointed, but this time it takes the cake.

29/04/2025: Very decent restaurant, for its cuisine and its price

16/04/2025: Very good meal, the dishes are generous, the flavors are there, I ate a very tasty beef picanha, cooked well and hot plate ideal for finishing a dish that is still hot! In addition, it's interesting to work with this kind of pieces rather than the eternal sirloin or steak which are pieces with less interest that many restaurants do! Very pleasant service and warm atmosphere. THANKS