Les meilleurs restaurantsde cuisine française en Loire-Atlantique

15/04/2026: It's hard to find fault with this restaurant. The menu is well-executed, the mussels are consistently high quality, and all the dishes are excellent. The fries are unlimited, but honestly, I've never needed to ask for more. The restaurant has a wonderfully pleasant atmosphere, with its exposed stone walls. The service is impeccable, although a little slow at times, but this is by no means a general rule. A big thumbs up, in any case.

07/04/2026: We had a great time on the patio. There was little waiting and the mussels were very good.

16/04/2026: A limited menu, which is a sign of quality and refined dishes at a fair price. Welcoming and attentive staff. It was a lovely evening. Thank you again.

12/04/2026: Excellent traditional cuisine. 👌 The roasted Camembert with honey was delicious! 😋 And the dessert was superb. Quiet atmosphere with background music.

08/05/2026: It's always a real pleasure to visit Mas des Oliviers and enjoy the service from Freddy and his team. See you very soon!

02/05/2026: As always, a welcoming team, refined cuisine, in a warm setting.

25/02/2026: The food and presentation were good, but the selection was limited. The wine list was good.

10/02/2026: Dinner for two on a Monday evening. We chose the three-course menu: Delicious dishes, generous portions Pleasantly surprising flavor combinations Impeccably presented dishes A very warm welcome and attentive staff throughout the meal, including the chef who came to greet us at the end of service. Highly recommended and we'll definitely be back.

08/05/2026: We've been to this restaurant several times and have never been disappointed. The food is truly delicious, the service is impeccable, a gourmet experience that we highly recommend.

12/04/2026: Elaborate cuisine with a thousand flavors that delights the taste buds.

19/04/2026: A great place to enjoy a delicious galette and spend a relaxing moment ☺️ We would gladly return !

18/04/2026: Delicious, fast service, friendly atmosphere, we'll definitely be back!

27/04/2026: Excellent lunch, great company and friendly shopkeepers

23/04/2026: Excellent food, exceptional value for money, I highly recommend this restaurant.

07/04/2026: A lovely afternoon snack in a pretty setting. Ginger ale and chocolate fondant 🍫

03/04/2026: My experience is rather mixed. I went there many times with the previous owners. But now, the teas are sometimes bland, and the coffee too weak. The pastries have remained consistent. Depending on who serves you, you either feel welcome or like you're bothering them.

10/05/2026: Traditional daily specials that are sadly no longer found in restaurants, such as seafood vol-au-vent. Drinks are reasonably priced. A good Nantes address.

05/05/2026: Hello, I highly recommend this restaurant where the atmosphere, the service, and especially the food (you'll be amazed by the blend of flavors) are a true delight. It's definitely worth a visit.

08/04/2026: Quick service on the terrace. The friendly service was very pleasant. Thank you for the excellent food! 🤩

04/04/2026: Great experience! We chose this restaurant because we had a show right next door at the Hippolyte-Derouet theater. We were short on time and were served very quickly upon request. The staff was very friendly and attentive. The food was good and clearly homemade. They paid great attention to detail. The restaurant was full by 7:30 pm, which is definitely a very good sign. If I had to offer any criticism, the dining room could use a warmer decor. Definitely worth a try!

27/04/2026: A lovely family-run hotel located opposite the sea, with a friendly welcome, pleasant rooms, and a cozy atmosphere. The recently and tastefully decorated ground-floor restaurant/breakfast area is a real bonus.

26/04/2026: For the day we arrived at our holiday destination, this wasn't our first choice in St. Brevin, but it turned out to be the right one 👌. It was the razor clams with parsley sauce, the chef's specialty, that convinced us to order the Marie Rose menu (starter and main course for €26). The perfectly cooked egg was exquisitely delicate, expertly prepared with a creamy chorizo ​​and mussel sauce. The razor clams were cooked just right with melt-in-your-mouth new potatoes. The parsley and garlic were perfectly balanced, blending beautifully with the briny juices of the razor clams and the butter. A perfect start to our holiday. For dessert, we headed to the ice cream parlor at La Fraiseraie, just a stone's throw away. Oh, and I almost forgot, the new veranda is bright and the atmosphere is cozy.

02/05/2026: We wanted to find a restaurant near the sea with something delicious. The menu isn't extensive, but quality is clearly the priority. We tried galettes with andouille sausage, Camembert cheese, or even a build-your-own option. Everything was a treat. The children also enjoyed a simple but satisfying savory galette, complete with a bowl of cider. For dessert, the salted caramel, homemade chocolate, and whipped cream delighted everyone! The staff was welcoming and friendly. Finally, the bill for four, including aperitifs, main courses, and desserts, came to around €115, or less than €30 per person. Reasonable.

02/05/2026: Excellent food, very friendly staff, and fast service. I highly recommend it.

19/04/2026: A wonderful experience in the chalet!

30/03/2026: Very good and excellent value for money 👌 See you soon!

03/05/2026: Thanks to Robinou! Great service, he's pleasant and always smiling! We should keep him because he's a good guy.

30/04/2026: Alexia is so sweet, well done! 🥰

22/03/2026: EXCELLENT RESTAURANT. We ate there on a Friday evening after a show and received a very warm welcome. The dishes were generous, delicious, and beautifully presented, all 100% homemade. The prices were reasonable.

17/03/2026: Fantastic restaurant! A very warm welcome, fast and professional service, a friendly atmosphere, and exceptional value for money. Thank you, and see you soon! Alexis & Chris