Les meilleurs restaurants en Alpes-De-Haute-Provence

16/02/2026: On February 14, 2026, for our wedding, we chose this restaurant, having been pleasantly surprised by its restaurant, owned by Olivier, in the summer of 2025. We want to attest to the quality of the reception on February 14th, and the services that were once again provided to us and our guests. (Of course, you won them over!) The reservation, permission to decorate our table, and the choice of three appetizers and two main courses were all seamless. The welcome was warm, with numerous thoughtful touches, smiles, and more. We were even photographed by Olivier! Anaïs was already making our mouths water as she described the dishes. The moment we brought our forks to our mouths, the aromas were intoxicating. And speaking of flavors... How can I describe them... UNPARALLELED! The dishes were magnificent, a feast for the eyes and the palate: Pure bliss!!! You more than pleasantly surprised and delighted us; we promised ourselves we'd return. You once again fulfilled our taste buds, as well as those of our guests! When we hear about your passion, your choices of seasonal and local products, not to mention your culinary expertise and the hours spent preparing your dishes... Thank you for being and sharing your excellence. Thank you, Anaïs, for your quality service and your personalized little gifts (made so spontaneously): What a fantastic team! ♡ I almost forgot the touch of background music, not to mention the time you generously offered and gave us between meals. Deep gratitude. Returning to dine with you is a given: See you very soon!!!

02/02/2026: Excellent value for money. A lot of work goes into preparing the dishes. The chef loves his craft and is happy to share it.

11/02/2026: Homemade stuffed vegetables...another delight, as usual 👌👌👌

22/01/2026: I don't know why this restaurant isn't more well-known. But the food is really good and the dishes are high quality. This place deserves to be more popular.

04/01/2026: Excellent crêperie in Digne-les-Bains, a Breton's opinion! Very warm welcome, varied menu, a very pleasant surprise. I'll be back!

29/11/2025: A friendly place, a warm welcome, and a menu that pleases everyone! Around the table, we had the most classic complete crêpe (egg, ham, and cheese) and the most original (anchovies, parmesan...); the most rustic (mushroom cream 🍄‍🟫) and the most hearty (potato and sausage!!!)... I opted for an "Iroise," a superb buckwheat galette filled with leek fondue and salmon! I wasn't disappointed. It's warming and filling. For the first time in my life, I enjoyed a very good sweet cider (I'm no expert, but my Breton sweetheart, a true salted butter lover, decided to buy a bottle on the way home—that says it all!). The more adventurous opted for a second crêpe for dessert, and others took on the challenge of the ice cream sundaes! I don't know their secret, but the buckwheat crepes are perfect. Neither dry nor crumbly. We'll definitely be back... As for the prices, they're very reasonable considering the quality and quantity! See you soon 😋

26/02/2026: Great atmosphere! We'd like to thank the person who waited 15 minutes before we arrived, even though we hadn't made a reservation. The prices are very reasonable, the dishes are original, and on top of that, they're delicious!

24/02/2026: We ate at this restaurant with my wife and friends, and it was simply DELICIOUS!! We received a very warm welcome and excellent service! The pizzas were truly delicious! The cozy atmosphere was really pleasant! A great find! 😄

10/09/2025: What a gem of a campsite! From the moment you arrive you feel the love, warmth and hard work that goes into this place. Beautifully set in nature, fresh bread every morning, delicious pizzas, and a really nice swimming pond for hot days. The pitches are also super spacious. Our 2-year-old had the best time too. There isn’t much for kids, but that actually sparks creativity, and it’s also the reason why we chose this campsite in the first place. There’s plenty to explore for (young) kids! The sanitary facilities are simple but spotlessly clean; if anything, a newer building wouldn’t hurt, but honestly it didn’t bother us at all. We had zero disturbance from other guests, and being there in the low season made it extra peaceful. There is plenty to do nearby if you don’t mind driving. (swimming in Lac de Serre Ponçon, the best hikes, charming villages like Montclar and Saint Paul sur Ubaye and more adventurous outdoor activities) A calm, friendly spot in nature we’d love to come back to make more memories. Thanks to the lovely owners that were great in communication.

08/09/2025: Beautiful location on the banks of the Ubaye River Our bungalow was clean and modern Affordable price However, the evening meal was tedious because the service was very slow for practically nothing left on the menu except lasagna and pizza I ordered a cheese plate for €12, which was served without bread without being told it was out So the restaurant lacked anticipation for this weekend when thousands of bikers were heading to Barcelonette

28/02/2026: We ate there at lunchtime and honestly, we loved it. The burgers and dessert were delicious, made with fresh ingredients! The waitress was lovely and attentive, with her sweetheart in the kitchen, and it shows in the food. These young people deserve a stop for lunch. Keep up the good work!

27/02/2026: Very warm welcome, superb view of the chapel, delicious!

22/02/2026: We had a wonderful meal! The homemade noodles were excellent, and the crispy chicken was incredible. €35 for two, very good value for money. We can't wait to go back.

07/02/2026: Warm welcome, very tasty meal. I recommend it.

20/02/2026: From the amuse-bouche to the main course, dessert, and service, everything was top-notch. We will gladly return; the cuisine is of very high quality.

20/02/2026: The fries were amazing, I thoroughly enjoyed them, everything was delicious and incredible.

25/01/2026: A consistently warm welcome, a meal that lives up to our expectations – we are never disappointed.

21/12/2025: We had a lovely time; the welcome was warm and friendly. The food was delicious, and the setting charming. I highly recommend this restaurant.

26/10/2025: We enjoyed the food at this establishment as well as the very friendly staff in the dining room. Recommended restaurant.

13/10/2025: I highly recommend this restaurant, located a short distance from the city center (a 3-minute drive). The cuisine is prepared with local produce, and therefore the menu varies seasonally. Excellent value for money. We had a cocktail, a lemonade, and two starter/main course/dessert menus for a total of €80. The food is very well seasoned and the portions are generous. The staff is friendly, cheerful, and attentive. The setting is calm and spacious. You can eat in the shade or in the sun.

28/12/2025: Booked by chance, excellent discovery!! We recommend it 100%!!! The food is seasonal and homemade, the service is pleasant and attentive.

14/12/2025: Super friendly welcome, delicious food... The quality of the food far exceeds the appearance of the facade... Not that there's anything wrong with the facade. No, it's a simple appearance, on a main road... no, your taste buds take you to an expensive restaurant.

16/01/2026: I caught this owner buying his chicken at Intermarché, and what's more, he chose the cheapest chicken drumsticks, which he'll then resell at a much higher price. A tray of chicken drumsticks from the cheapest brand costs €5 for 10 drumsticks, yes, but he'll resell them at around €16 to €18 for two drumsticks. That's how you get rich!

15/01/2026: Very warm welcome Excellent cuisine Very good value for money

19/10/2025: I loved it. Top-notch service. I often go there alone or with friends and I'm always very well served. The seafood platters are very good, like everything else. We received a very warm welcome. See you soon. Patricia

08/10/2025: Restaurant with quality dishes. I highly recommend it. Thanks to the entire team.

17/12/2025: A very good village bistro. It's more like a brasserie. On certain days, let Chef Blandine tempt you with an Asian or Indian twist. Otherwise, there's their traditional vegetarian main course with a choice of savory tarts to accompany it. Feeling peckish? Try a starter and finish with a gourmet coffee. The set menu is €20 on weekdays (starter + main + coffee) or €21 (main + dessert + coffee). The staff is pleasant and smiling. Amandine, Antoine, and Florian, the three owners, are fantastic. It's ideal for an aperitif on Sundays after the Reillanne market. On Friday evenings at 10 pm, there's a free concert; you just pay for your drinks. On Saturday evenings, there's occasional entertainment such as Kino or Lâcher de mots (a storytelling event). In the morning, enjoy a coffee with the cookie or financier of the day. Around midday, have an aperitif accompanied by the delicious aromas of freshly cooked food. There's a sunny terrace, shaded in the summer, perfect for ice cream or tea (a wide selection, including herbal teas). In winter, relax on the padded bench by the warm stove, reading the local paper, listening to music, or chatting with the regulars. To finish off the day, why not check out the current exhibition or play a game of pool for €1? And new this year: brunch for €16 or €20 on Saturday, December 20, 2025, to help you recover from the old lady's concert and hangover.

10/11/2025: We had a very good meal, good value for money. The chocolate fondant was excellent.

01/02/2026: On our way to the ski resorts, this is the second time we've stopped at this restaurant to eat an excellent pizza. Everything is perfect, from the pizza oven to the table.

17/01/2026: Very generous and delicious pizza. Thank you.