Les meilleurs restaurantsde cuisine française en Drome

30/10/2025: It's always a great time: tasty food with fresh produce, very friendly service and welcome, very pleasant place.

21/10/2025: Lovely bistro. Warm welcome. Vegetarian menu of the day! Had a delicious lunch.

07/11/2025: The food is excellent. Great service. I highly recommend it.

05/11/2025: Great restaurant and great team! The food was excellent value for money. Everything was perfect. They deserve to be better known!

28/05/2025: Permanently closed. Disappointed by the wasted trip.

13/05/2025: While visiting Crest, we chose this restaurant for its daily menu featuring fish or meat. From starter to dessert, we were delighted; the fish was cooked to perfection with delicious herb-infused vegetables whose aromas linger in the mouth. The welcome was very friendly; this restaurant is well worth the detour.

21/02/2026: We had an excellent experience at this restaurant, where we stopped as a family on our holiday journey. The dishes were refined, delicious, well-seasoned, beautifully presented, and the service and welcome were very professional, with a pleasant musical atmosphere.

20/11/2025: We had lunch on the terrace (very pleasant and quiet) this summer and it was a wonderful surprise. The cuisine was original and sophisticated; I had the octopus as a main course, which was delicious. The red wine was also excellent, a Crozes-Hermitage from Latour. From starter to main course to dessert, everything was perfect. We hadn't been back since the change of ownership and we were delighted. Good value for money.

07/12/2025: A lovely little discovery on the road... We stopped by chance, but what a treat! Excellent service with delicious frogs' legs and snails! One small downside... I didn't have enough room for dessert 🎂 In short, a great little restaurant, just the kind we love!

06/12/2025: Absolutely fantastic and the food is incredibly delicious! I'll definitely be back!

22/02/2026: Tasting menu with wine pairing option. Pleasant dining room, attentive service, I found the sommelier very engaging; you can feel his passion for his work! To finish the meal, all the dishes were expertly prepared and presented with high quality! Nothing negative to say. The price reflects what you'd expect. Thank you.

16/02/2026: We thoroughly enjoyed our visit to the restaurant. The dishes were delicious, beautifully presented, and expertly crafted. However, we were uncomfortable with the aggressive manner in which the waiter spoke to the young apprentice who had followed him to listen to the menu presentation. This tarnishes the restaurant's image, which should be committed to passing on excellent culinary skills with respect and kindness.

28/11/2025: From appetizer to dessert, there wasn't a single false note! 🎶 It's beautifully presented, deliciously cooked, and the service is impeccable and warm. The salted faisselle cheese with olive oil, fresh garlic, chopped chives, and basil is incredible. Homemade cuisine, fresh, seasonal products—we loved it! 🤩

20/11/2025: Excellent restaurant. At lunchtime, the set menu with wine is €20. Starter, main course, and dessert. Very good quality. The staff is very, very pleasant. I will definitely go back. And I will tell everyone I know because it's really, really, really good. A great find!

10/12/2025: We celebrated my friend Christianne's 80th birthday at the venue; everything was great, thank you!

29/10/2025: Our 10th wedding anniversary will remain a wonderful memory, thanks in particular to Joseph and his team who welcomed us to this magnificent venue and its Greek-inspired garden. Everything was perfect; we felt supported throughout the entire process, and the wedding day was absolutely fantastic. Trust Joseph; over 20 years of experience in event planning is no exaggeration. He offers excellent advice, partners with great people, and is incredibly kind. Thank you for everything!

27/02/2026: We absolutely loved our lunch at Villa Margot. From the moment we arrived, we felt genuinely welcome. The atmosphere is warm and inviting without being stuffy. On the plates, everything was delicate, precise, and expertly prepared. You can taste the real attention to detail in the flavors, but without overdoing it. It was refined, balanced, and above all, truly delicious. The owner was present and personally served us, with a genuine commitment that was palpable. This level of dedication makes all the difference and gives the feeling of being treated like a guest, not just served. We will gladly return to celebrate our wedding dinner here. And we can't wait to discover the other villa as soon as it opens.

07/02/2026: A delightful experience in a sumptuous setting. The cuisine is exquisite. I highly recommend it.

16/02/2026: The hotel is very well located in the city center, the staff are welcoming and very friendly, the rooms are very nice, we had dinner there on Valentine's Day and everything was excellent, the chef was top-notch, all for a reasonable price, and the breakfast was plentiful. In short, a highly recommended place to stay.

29/01/2026: The hotel and staff were very charming, and the decor was lovely! The food was very good, and the room was nice but very difficult to heat in winter despite the heating. I stayed several nights as part of a business package; the breakfast was very good. I recommend it!

13/02/2026: A wonderful discovery: delicious seasonal dishes made with local ingredients. A welcoming and smiling waitress.

09/02/2026: Perfect. A pleasant experience. Very good food.

22/01/2026: It's a disgrace!!! This restaurant, which supposedly makes savory and sweet crepes, charged me 50 euros for a measly crumb. And to top it all off, an unacceptable dessert!! A pathetic piece of banana!! This is unacceptable!!

18/01/2026: We're from Brittany, and my brother-in-law wanted to surprise us. Lol. Well, we were skeptical, of course, but what a pleasant surprise this little crêperie was! The buckwheat crêpes were good, generously filled, and very presentable. The wheat crêpes were fantastic—bravo for the presentation and the fillings! We ate everything; it was delicious. As we've mentioned, for Bretons, the buckwheat crêpes could use more butter, but where I'm from, salted butter is everywhere. And the welcome was very warm. We came in October, so I'm late with this review. Thank you, and goodbye.

06/03/2026: Excellent food in a pleasant setting! Attentive and friendly service.

21/02/2026: Cécile and Nicolas delighted us! The menu was delicious, the atmosphere peaceful, the service impeccable—a truly wonderful experience. We'll be back! A big thank you to them both! Laurent and Jennifer

16/01/2026: For the holidays, the service was professional, friendly, and helpful, with excellent quality. The meal was in line with the price.

26/12/2025: There was no seating in this restaurant, the food was very salty, and the manager was unpleasant to the staff. Therefore, I did not like this restaurant.

29/01/2026: I highly recommend it, everything was perfect.

27/01/2026: Everything was delicious: the cooking, the seasonings, the aromas... The desserts were light and flavorful. Excellent wine list, judicious recommendations, and remarkable service in its precision, discretion, and simplicity. Bravo!