Les meilleurs restaurantsde cuisine française en Herault

06/09/2026: It plays a big part in being the only restaurant in the creative district; it's horribly expensive for what it is in terms of quality and especially quantity, the price of the kebabs is too high...

14/08/2026: Passing through Montpellier on a Monday evening, not much was open. The waitress was very friendly, but the concept was so-so. Just skewers, fish or meat with fries or vegetables, but nothing special.

08/09/2026: The welcome was incredibly unpleasant and the service equally disappointing; the large chocolate was the size of an espresso. We should have left when the waitress sighed as we asked for the menu.

02/09/2026: The staff weren't very friendly, and we asked for a carafe of water, but they didn't provide one; we just got a small, half-filled glass, even though we ordered beer and fruit juice. A shame.

13/09/2026: Arrived at 1:10 PM. Ordered aperitifs, then a starter and main course. Only my husband ate his gratinated mussels because we were... FORGOTTEN! The restaurant wasn't full at all, so it was a big question mark... We left at 2:45 PM, which didn't stop us from paying for the aperitifs, as the mussels were complimentary. So, 1 hour and 45 minutes there to eat 8 mussels! Therefore, I gave the food 1 star because I didn't eat...

06/09/2026: Terrace by the canal, right bank, next to the casino. Beautiful seafood platter with a special mention for the aioli.

18/08/2026: Lovely little restaurant in a beautiful location at the foot of the cathedral. We enjoyed a "Liberty" smoothie (apple, kiwi, lime) and a seven-citrus iced tea, as well as two crepes (one lemon, one coconut)... everything was delicious. The staff is friendly and welcoming.

18/08/2026: The crepe was delicious and the smoothie was made to order with the fruit from the display case; I loved it!

19/09/2026: A lovely time in a pleasant setting on Place des Trois Six. We thoroughly enjoyed our various dishes: the "Salad of the Old Seat," the salmon tartare, and the enormous anchovy spread (a dish for two). The XXL gourmet coffee was also a highlight. The tarts were fresh. The staff was very friendly and smiling (especially the young waitress). Highly recommended.

17/09/2026: Great little restaurant, the prices are more than reasonable. Everything is homemade. I recommend it.

21/08/2026: The bakery is filthy inside and out. What about hygiene standards? The chocolate pear tart was bad and had very little chocolate. Don't go there, it's disgusting. The tables, chairs, floors...

28/07/2026: With my sincerest thanks to Amal. Her commitment, kindness, and attentiveness make all the difference on a daily basis. It's always a real pleasure to be supported by such a competent person.

06/09/2026: Good food and good prices, nice place.

05/09/2026: Unfortunately, there was no water and the food was lukewarm. It seemed they had run out of herbs.

07/09/2026: A customer for over 10 years, I find this establishment offers excellent value for money. Special mention goes to David's pizzas – they are superb, and the dough is top-notch... a truly delicious crust. I highly recommend this place; the prices are reasonable, which is much appreciated these days. The half chicken and fries is a classic and excellent, the ham hock is five-star, and the kebab is superb. Just steps from the beach, and the service is friendly. While the waiters are sometimes less efficient, it's difficult to find qualified and professional staff, and the busy season makes it a very busy time. Not forgetting Karine, who does an amazing job! Truly, congratulations to you all for all these years. A very satisfied and loyal customer, you can go there with your eyes closed; I highly recommend this establishment.

20/08/2026: Two Margheritas ordered tonight, August 20th. It was supposed to be a 15-minute wait. It took 1 hour and 10 minutes, and they didn't even give me ketchup packets. Very rude blonde lady.

07/10/2026: The tables are always dirty and full of trays, especially in the afternoon.

03/10/2026: The vegetables were too greasy, the green beans were swimming in water... This is the first time I've noticed this... Maybe it was because of the time, 2 pm

04/09/2026: Huge disappointment. The website is completely misleading. The campsite is neglected, the pool is a bright green, there's clutter everywhere, and the restrooms are poorly maintained… A gloomy and frankly worrying atmosphere. Traveling alone by bike for 20 days, this is the first time I haven't felt safe, and the noise from the highway only makes things worse. Even after a couple arrived before nightfall, I couldn't sleep. Such a discrepancy between the advertised services and the reality is unacceptable. In this state, it would be better to close the campsite than to welcome travelers in such conditions. I strongly advise against going there.

12/07/2026: The campsite is a disaster! The pool is dirty, there's no footbath, only two sun loungers, and the toilets are filthy... However, the pitches themselves are in a setting that could be exceptional if the site were maintained.

08/09/2026: This is a far cry from the old Social du Quartier Haut. The name remains the same, but neither the atmosphere nor the food has. As for the value for money, it's a disgrace!

29/08/2026: And to think this was my favorite place in Sète for years… but I was lucky never to have run into the owner, who is incredibly rude… you just want to tell him to find another line of work! The food has gone downhill too, while the prices have skyrocketed… in short, I won't be going back. It's a shame to ruin such a great place.

22/09/2026: A 35-minute wait for… absolutely nothing. No bottle of wine, no appetizers. The waiter was clueless, unable to explain a dish on the menu or the grape varieties in a wine. The terrace was infested with mosquitoes. For a supposedly 4-star establishment, the best decision was to leave without being served. Only 1 star because zero wasn't an option.

02/08/2026: Excellent restaurant in the city center with a garden; the dishes are delicious.

01/10/2026: As a regular customer of your bakeries (particularly in Albi, Ganges, and Juvignac), I used to appreciate the quality of your products. Unfortunately, the taste has changed in my opinion, spoiled by the atmosphere. The employees work like an assembly line, stressed and rushed. They barely have time to look at the customer, so intense is the drive for profitability. For us, it's just as stressful: we have to rush through our orders, without a smile or time to ask a question. The warm, human connection of a real bakery is nonexistent here. This bread lacks a sense of sharing, of giving, of social connection—in short, of humanity. It lacks the joy of employees who are valued and customers who are respected beyond their wallets. It's a shame, but I won't be coming back. Bread deserves time and respect.

16/09/2026: The employees run around a lot between the counters. Bad idea

29/08/2026: We had booked a table for the tapas and cocktail area. There are forms to fill out to facilitate ordering. There was little waiting, and the service was pleasant and friendly... thank you to the waiter! The tapas were delicious, and the truffle cream pizza was amazing. The place is pleasant and relaxed.

10/08/2026: I highly recommend this place, it's fantastic!

16/09/2026: We visited the region and this pretty little port where the Taverne du Port is located. We received a very warm welcome, being wheelchair users. Unlike other restaurants where wheelchair users are not welcome, we were seated on the terrace. The atmosphere is friendly, attentive, and relaxing. We thoroughly enjoyed our meal. I highly recommend it. The menu is excellent and well worth the trip. Bravo to the whole team, especially Madame Orgerit from Vendée!

14/09/2026: We loved our dinner at La Taverne du Port. The menu, while small, still allowed us to choose delicious dishes and plates. The service was also very welcoming. I highly recommend it.