Les meilleurs restaurantsde cuisine française en Ille-Et-Vilaine

10/04/2026: I am writing to you regarding one of your employees, a Black woman (possibly named Marie). Her behavior is consistently unacceptable: disrespectful, unpleasant tone, persistent staring, and aggressive behavior towards customers. This is not an isolated incident, but a recurring pattern. I am not the only one who has noticed this: several of my colleagues share the same experience. This type of behavior clearly damages the image of your bakery. It is important that you take action quickly. Thank you for your attention to this matter.

22/03/2026: I regularly shop at this bakery and usually everything goes very well, which is why I'm leaving this review. This morning, however, my experience was disappointing. The person who served me was unpleasant and unprofessional, with an attitude that clearly gave the impression she was bothering me. She told me there were no sandwiches, when in reality they simply hadn't been put on the shelves yet (a colleague brought some right after). So I ended up ordering an extra sandwich, but the order wasn't honored (I asked for a ham sandwich and received a tuna sandwich). It's a shame, because I usually like this establishment. I just hope this kind of situation remains exceptional.

06/02/2026: Great establishment! Enjoy without moderation!!

27/01/2026: After visiting several times with a friend some time ago, I observed the kitchen staff being appalling to their servers. The well-being of the staff is clearly not a priority at this establishment. For these reasons, we will not be returning. Avoid and boycott this place… Otherwise, the rooms were clean.

16/04/2026: Nice little restaurant with classic cuisine and very reasonable prices, but the staff are unwelcoming and rather sour

21/02/2026: A trip to Brittany and a visit to Dinard and its market! The Marché des Anges delighted the taste buds of the whole family! A warm welcome and quick service! Special mention for the absolutely delicious oysters, seafood salad, and steak tartare! A truly wonderful time!

31/01/2026: A very friendly welcome, lovely menus, a magnificent setting, and what's more, they accept our canine friends – we had a wonderful time!

04/01/2026: Really nice place. The staff does their best depending on how busy it is. The menus are very good. Ideal for having a good time there.

12/04/2026: No atmosphere before 1:30 AM. The staff is ridiculous; as soon as someone has a bottle, they throw them off anyone with just drinks near the booths. Security is nonexistent, there's a lot of groping of the women, and they didn't hesitate to literally throw a girl who was in a complete alcohol-induced coma onto the street. Avoid at all costs.

12/04/2026: Good atmosphere, but they don't take inappropriate touching seriously; the security guards even laugh about it, even though it's a club that allows minors. Be very careful!!

02/04/2026: Good value for money in low season. Excellent on-site restaurant with a la carte or etape menu. Delicious and plentiful buffet breakfast. The only downside is the bathroom, which could use some renovation. The carpeting could be removed.

19/03/2026: This establishment is completely unprofessional! We stayed for a company seminar for 5 nights with approximately 10 people, which is equivalent to 50 nights' accommodation. We paid for the seminar room, lunch and some dinners on-site, drinks at the bar—in short, a significant expense for the company. It's outrageous that the final bill (with no possibility of negotiation or even speaking to the manager) included the room of a colleague who had to leave at 6 PM (and therefore didn't stay overnight) for personal reasons, without him even setting foot in the room. We will quickly forget this place for future stays.

18/04/2026: The welcome, service, and hygiene need improvement… I came to try the trompe-l'œil cakes: ordering was difficult, and they didn't even give me a plate despite my request (for a €7.50 cake!). Two cakes were served on a tray, with a wooden spoon, and I had to pick them up from the display case. I expect at least a minimum level of service, especially for cakes at this price. I was very disappointed with the trompe-l'œil cakes: they were just mousse, with little texture, and the cream was cloying. It's a real shame, but I won't be back…

31/03/2026: Very disappointed. I ordered a full galette, but I don't like tomatoes. I asked if I could replace them with mushrooms, and the waitress said yes. But when I got to the till, they charged me extra for the mushrooms. If the waitress had just said, "Well, it's two euros more," I would have refused. Instead, they made me pay without even asking me. I was very disappointed. I used to come here often, but I'll never come back.

02/05/2026: Don't read the negative reviews. No idea what they're on about. The food was lovely, the waiter was absolutely fantastic! A total sweetheart, helped us find the right thing for us, even changed up a menu item for an allergy, and then when we were too full for dessert he offered to make us something to take home for breakfast!! Food was a nice speed and delicious, staff friendly, helpful and knowledgeable, definitely would recommend! FYI we had the scallops and snails to start, then steak on the €28 menu

02/05/2026: Food and wine were lovely; escargot, scallops, and ribeye, and a carafe of Cote De Rhône with impeccable and wonderfully attentive service.

01/01/2026: A moment suspended in time. A very friendly owner. A magnificent beach.

03/05/2026: During the May Day weekend in Saint-Malo's walled city, we had the pleasure of having lunch at this fantastic place. The meal was delicious, with homemade products and excellent seafood, though a bit pricey. The staff is friendly, accommodating, and enjoys a warm and welcoming atmosphere with their customers. PERFECT, DON'T CHANGE A THING.

02/05/2026: A warm welcome, but a very disappointing experience. I ordered a dish of mussels and found a screw at the bottom of the pan. I immediately pointed it out to the waiter, who informed his manager. The only response was a simple "sorry," without any real attempt to address the issue or offer of compensation, despite the seriousness of the situation. Finding a metal object in a dish is unacceptable and raises serious hygiene and safety concerns. It's a shame, because the welcome was good, but the handling of the incident was inadequate.