Les meilleurs restaurantsde cuisine française en Loire

15/11/2025: A wonderful discovery! A restaurant that perfectly combines excellent home-style cooking with a warm atmosphere. The dishes are delicious, seasonal, and varied, the service is quick, and the value for money is excellent. But what really appeals to us about this restaurant is its very approachable staff, who adapt to the customers (providing toys to help keep children entertained if needed, etc.).

12/11/2025: A very good experience. We came on November 1st for a family meal. A very warm welcome, friendly servers, and excellent food. One small drawback: we were three groups in a small room, which made it very noisy and difficult to hear each other.

07/11/2025: After a 15km hike from the inn, we enjoyed a delicious country meal. The patia (a regional potato and cream dish) was a real delight. We received a warm welcome in a welcoming setting. The server was very professional and attentive. We ate very well; we'll be back.

30/10/2025: A very warm welcome! Excellent meal, we discovered the delicious patia! Only good local products and all at reasonable prices! Not to mention a magical place, a magnificent view and a beautiful region!

31/08/2024: Le repas était correct , mais l'assiette Corse était très copieuse mais malheureusement pas variée car il était indiqué charcuterie en réalité il faudrait marquer jambon car on aurait pu s'attendre à un assortiment de charcuterie mais il n'y avait que du jambon 🤔 Quand à l'accueil il était plutôt froid et sec . Pas de petit mot gentil. Le dessert un profiterole pour 7€ je trouve plutôt cher . D'ailleurs dans l'ensemble les menus et les plats sont plutôt chers .

25/08/2024: Accueil lamentable! Nous souhaitions prendre un café. La jeune dame brune à la caisse nous a dit qu'à l'intérieur ce n'était pas possible (alors qu'il y avait pleins de table de libre) en nous disant qu'il fallait aller dehors et en suggérant "il fait froid dehors" (oups). Nous avons alors proposer de prendre également un dessert à l'intérieur. Les deux jeunes brunes nous ont alors répondu qu'il n'y avait plus assez de desserts (alors qu'il y en avait dans le frigo juste à côté d'elle). Clairement nous n'étions pas les bienvenus. Nous ne reviendrons plus. In english Awful welcome! We wanted to have a coffee. The young brunette lady at the cash register told us that it was not possible inside (while there were plenty of free tables) telling us that we had to go outside and suggesting "it's cold outside" (oops). We then requested to have a dessert inside. The two young brunettes then told us that there were no more desserts (while there were some in the fridge right next to her). Clearly we were not welcome. We will not come back anymore.

04/10/2024: La côte de veau Tomahawk est juste magnifique, le gratin n’en parlons pas et l’équipe est vraiment super agréable. Je ne mets jamais de commentaires mais cela fait parti de ces super surprises.

02/10/2024: Tout était réuni pour passer un excellent dîner : Mes amis d'enfance De la bonne bouffe Du bon vin Et une bonne atmosphère What else ?

29/06/2025: We came for a family meal. Excellent food and efficient service. We had a wonderful time.

08/06/2025: Great restaurant, sublime setting. Excellent and plentiful food, at a reasonable price. Very pleasant waitress. I highly recommend this restaurant.

08/12/2024: Bon repas et bon rapport qualité prix. Quel dommage qu au moment de payer l addition la patronne ait été passablement odieuse!!!! Alors que nous avions convenu de partager l addition en 8 pour simplifier, une erreur est apparue sur la caisse qui avait divisé par moins de personnes ce qui nous amenait a un prix unitaire trop eleve. L Bon a patronne s est énervée et nous a spécifié ne plus vouloir nous revoir. Incroyable et vraiment dommage parce que le repas était bon.

11/11/2024: Endroit tres tranquille. Village charmant. Cuisine excellente. Les grenouilles sont délicieuses pas trop grasses bien grillées persillade au top...dessert excellent. Prix correct.

15/09/2024: A very large car park, access for the disabled, very good to discover

07/09/2024: We were passing through last night. A super nice place, a team delighted to welcome customers (thank you!!) and great value for money. Fresh products and local specialties. We recommend!!!

25/08/2024: Good food, but the mussels were much smaller than last time, which somewhat tarnished the good impression we had the first time.

23/08/2024: Restaurant discovered by chance on a street...super pleasant waitress and pretty good meal. The value for money is very good, I recommend 👍

07/12/2024: very warm welcome very good dishes And at breakfast don’t forget to ask for ‘Etienne’s special’: a latte with cappuccino-style foam!!!

22/11/2024: Just had coffee in the morning. I was served quickly, perfect

19/08/2024: It’s made with heart, passion and a real desire to share! True hospitality. ...and what's more, it's delicious. A very beautiful restaurant from the Loire and the Monts du Lyonnais

01/08/2024: About the restaurant: Cozy and calm atmosphere. Well spaced tables. Impeccable service. Special mention for the veal which was extremely good. Juicy, silky,... The price is very reasonable for this quality. Good luck at the restaurant.

09/12/2024: Excellent meal and impeccable service

31/10/2024: Very good restaurant. Very nice atmosphere

06/08/2024: Service nul on nous a mis dedans alorrs que d'autre arrivé plus tard on pu manger dehors rien a faire on aurait dit qu'on. Était puni il y avait beaucoup de bruit et il faisait chaud beaucoup de gens n'étaient oas content je n'y retournerai pas j'ai été mal reçu pas un mot d'excuse rien parce qu'on est oas connu ? Dommage pour 60 euros je regrette mon argent

04/08/2024: We reserve a table we ask for on the terrace. When we arrived, they announced oranges for everyone. There was no more warning, we insisted on being outside, impossible too complicated. As we went to our cars we saw people eating on the terrace!!!!! Is this normal??? I see that in all your answers you have been impeccable, you are perfect. You have a professionalism to respond, well done. And to straighten the tables is the risk of the profession. Like any profession, there are advantages and disadvantages. In addition, your air conditioning has been broken for a while, it was crazy hot inside for the well-being of your customers... The weather didn't change at all, it was like that all day. I live not far away, so when someone tells me an hour ago it wasn't that weather, don't take the customers for fools. I have known restaurants that when they refused to put their reservations on the terrace they refused non-resa for full restaurants... And these days it's not normal for a restaurant not to have a blue card. On this happy Sunday