Les meilleurs restaurants en Hauts-De-Seine

26/07/2026: It's really very good, I recommend it

18/07/2026: Very friendly staff. The pizzas are good and the service is fast.

29/07/2026: Excellent Indian restaurant. Friendly staff. Superb food. A very good meal and drink for around fifty euros. Highly recommended!

27/07/2026: A wonderful discovery. Located in a quiet neighborhood, a little removed from the shops, this restaurant sits on a street corner, giving customers plenty of choice by the large windows. Only two tables were occupied on a Saturday evening in July, so the staff was very attentive. Unsure what to order, we were advised to try the mixed grill for two. It's an appetizer, but quite substantial for a meal. It was excellent. And, following the owner's excellent advice, we couldn't resist trying the homemade ice cream: absolutely divine (almond, pistachio, etc.). Typical drinks and a must-try cheese naan are also available. All in all, we spent around €50. A lovely evening for two. Highly recommended!

28/05/2026: Excellent, friendly, and pleasant place. The restaurant is great. I highly recommend it.

27/05/2026: A terrible experience at this brasserie. They clearly have no idea what food intolerances are. I ordered a plain salmon steak, but it arrived covered in a packet of cream. I had to send it back to the kitchen, and it was returned with the cream removed... Appalling. Even their homemade fries weren't tasty.

30/07/2026: I'm a regular at this restaurant and once again I wasn't disappointed. The staff are very pleasant and welcoming. The food is delicious. I highly recommend it!

24/07/2026: Honestly disappointed. The food is very poor quality; the chef doesn't know how to cook Japanese or Asian cuisine. Plus, a 45-minute wait for ramen is excessive. I absolutely do not recommend it. If you don't want to be disappointed, definitely don't go.

13/07/2026: My partner and I had lunch there today. Everything went very well. My partner wasn't happy with her dish, but the waiter reacted immediately. Thank you to the whole team for this lovely experience. Special mention to Moussa and Jahid, who made it a little more special.

25/06/2026: Honestly, meh. I could have skipped it if the price hadn't been so high. We started with the slice of pastry in a crust at €19 ("porcini mushrooms and foie gras"): I honestly wondered if they'd given me the Metro brand pâté en croûte because I had to search visually and taste for the two ingredients mentioned above. Half a mini iceberg lettuce was thrown on the side, a splatter of fig jam (when homemade chutney would have been better, but who cares, right!), some unidentifiable pickled bits... And the customer is happy! (No!) The octopus (€32): if there's one method that makes octopus so-so but not tough, it's pre-freezing (which I assume is the method used here). It makes the octopus mushy, certainly quick to prepare, but bland. I'm not even going to mention the filling: visually unappealing onions, a muddy mess of eggplant puree, Granny Smith apple, lemon, pomegranate... Where are we going with the taste? Are they just throwing everything in the fridge at random? The dessert: when you call something a "Black Forest cake," it's not a chocolate mousse filled with sour cherry/cherry jam... The concept of transforming a traditional recipe isn't about reducing it to its supermarket version. Sour cherries have a distinctive flavor, which is important in the recipe. And why, as the ultimate experience, do they slap a cherry on top? I'm not going to dwell on that last sentence... Masterclass! I'll just forget about the fact that I had to pour my own wine because, of course, they're also cutting costs on waitstaff (but without reducing the price). In conclusion, it's so-so, bland, and disappointing... A huge letdown. In the past, we would have almost asked for a refund, but in restaurants as impersonal as this one, I didn't even see a manager worthy of the name to listen to my complaint...

04/07/2026: A great restaurant where the welcome is very warm. The staff is attentive to their customers. I recommend it, especially the small, long outdoor terrace. Thank you for your kindness.

18/06/2026: The owner is absolutely the soul of the place—from the moment we walked in, he was as welcoming as family, squatting down by the table to patiently recommend the signature dishes, explaining exactly which seasonal ingredients were the freshest and which dishes were on the saltier or spicier side. This kind of genuine helpfulness in avoiding bad choices is so rare in big cities!

10/07/2026: It's a good place to stay if you want to visit Paris. Not to expensive. The metro is a 10 minute walk and there is a Boulangerie and supermarket close by. Simple room but serves it's purpose. When I stayed there it was pretty warm. Luckily the room has a big window and a fan. The directions to the parking spot are not the best. I drove around for like 20 minutes before I figured it out. You get an address and that's it. So my recommendation would be to ask how to get there. Because ones you know it's pretty easy.

14/06/2026: The room was very clean and had everything you needed. The staff were very nice, shy but enthusiastic.

17/07/2026: This is our second visit, and the service is even better! The new server is fantastic: friendly, attentive, and very professional. We arrived at just the right time to enjoy a refreshing ice cream. We'll definitely be back.

16/06/2026: I used to bring my clients here before the change of ownership. We saw it was open and went back. A bit surprised to see the place empty at lunchtime... So, apart from the beer, bread, and speculoos (which aren't local), the rest of the food is disappointing. They'll have to hire a waiter and a cook, otherwise it won't stay open for long.

28/02/2026: I rarely leave restaurant reviews. This is my first and last time here. I ordered fish skewers. I asked what the fish ball skewer was, but no one could answer. They told me it was a mix of fish, then finally admitted it was sea bream after realizing they were sinking. Then I asked if it was frozen, and they said yes. In short, on top of everything else, I couldn't finish the tuna skewer, which also seemed to be frozen. €22.50 for the set menu. Finally, the service left much to be desired!

15/01/2026: We've been customers since the restaurant opened. The welcome is always very warm, the dishes are beautifully presented and delicious. We regularly eat at classic Japanese restaurants and we find this one to be the best.

05/04/2026: I really like this place, which I've known for a long time, for my morning coffee after the night shift. I like to try different spots; before, I always went to the same place. I think it's good to change things up sometimes. It's very peaceful, perfect for those who like to play the lottery or buy scratch cards and your favorite tobacco products. Take the time to relax on the terrace with your family and friends. Anyway, for me, this place is worth stopping by for a while.

14/02/2026: Disastrous! A 25-minute wait to be charged for three measly cases, even though I picked them up from the self-service area in a nearly empty store. And the staff clearly lose all interest in being professional or efficient the second you refuse their subscription offer. ☝️ A terrible customer experience. If you have the choice, go to the Opéra or Montparnasse locations!

13/02/2026: Beautiful shop, however, only two people (one at the bar and another to manage customers) is unacceptable… This doesn't reflect the premium service Nespresso is supposed to offer. A 20-minute wait to buy a machine, a queue that keeps growing because the self-service isn't working… I've noticed a real difference from one shop to another.

07/08/2026: Very disappointed. The semolina bread, pastries, and viennoiseries were of very poor quality. It's time to improve your skills, train your bakers and pastry chefs (with vocational qualifications and professional training), and offer artisanal viennoiseries instead of frozen ones. The quality really needs to be addressed.

06/08/2026: I highly recommend this experience, from the warm welcome from the staff to the cleanliness of the bakery. The tasting of the products was magnificent, a true delight! I highly recommend this place I just discovered. Thank you so much! 😍

05/06/2026: This restaurant is absolutely terrible! I placed an order on Uber Eats, and after a two-hour wait, the order was cancelled and they don't even answer the phone. It's unbelievable!

26/05/2026: As a regular customer, I've unfortunately noticed a decline in quality lately. The service has become less attentive, and the authentic flavors of the Baba Ganoush are no longer really present. It's a shame; I hope the team will improve.

11/07/2026: A place where you eat well and the menu is very diverse. I say at Manu's you eat well, treat yourself and the welcome is very pleasant.

09/07/2026: Always very good and the owner is really nice.

21/06/2026: Good hotel unfortunately the rooms are not well soundproofed. You can here everything in the corridors. A bit far from Paris too.

15/04/2026: Very well located near Longchamp. Quick access to public transport. Quiet street. Very welcoming and attentive staff. We were given a lovely room with a balcony overlooking the courtyard (upgrade). Generous breakfast. Note that the parking lot is very small and has a very narrow entrance, but apparently there is another covered parking lot very close to the hotel.