Les meilleurs restaurants en Hauts-De-Seine

22/11/2025: Hello, I've only had bad experiences going to the tobacco section of the Bleu. However, I imagine the quality of the restaurant is on par with the quality of the staff's service. Here's a non-exhaustive list of things they don't know: -Hello -Thank you -Goodbye -Smile -Don't give dirty looks (I'm perfectly nice, I come in peacefully, and they look at me like I'm cheating on them). Don't go there unless it's the last tobacco shop open and it's absolute chaos. I'm referring specifically to the male staff who manage the tobacco section; there was this tiny guy with a chef's apron who acted like a bodyguard at the entrance.

14/05/2026: Restaurant with all dishes homemade, delicious, inexpensive, very friendly service.

15/04/2026: Absolutely delicious! We were surprised 😯 especially with the poached egg; I didn't think I'd like it, but wow!

17/02/2026: I came with my little girl, who loves this restaurant, and I must say the price is reasonable and the self-service buffet, although small, offers enough to satisfy everyone. However, after the perfectly acceptable starters, I was disappointed by the chicken with black mushrooms. The mushrooms were really tough and the chicken lacked flavor. On the other hand, my little girl thoroughly enjoyed the starters and the small apple fritters she asked for, which the cook kindly prepared for her. I must say that the lady who served me was smiling and very pleasant. That's why I'll come back another time so I don't let the black mushrooms, which disappointed me, put me off.

16/02/2026: Great restaurant with a perfect welcome

26/05/2026: How can I express our disappointment? On Monday, May 25th, we received confirmation of our reservation around 5:00 PM, stating that we were expected at 8:30 PM. What a nasty surprise to arrive at Café Émile and find it closed. I am extremely disappointed and will not be recommending this establishment. And they offered no apology whatsoever.

25/05/2026: Excellent café, but now closed.

22/05/2026: As usual, great food, perfect service and atmosphere to match.

12/05/2026: We love coming here with family or friends; it's a family-run restaurant, always a warm welcome, and the staff are always smiling. And the food is good.

04/02/2026: This location is permanently closed. Sad. I enjoyed the food here often since 2021.

17/05/2026: We spent two nights at this hotel. A wonderful experience! We received a very warm welcome. Special mention to Ségolène for her kindness and helpfulness! The breakfasts were generous. It's a shame the restaurant wasn't open at this time of year (April 2026).

14/05/2026: Good breakfast with quality products (cheeses, teas, etc.). A very warm welcome in the morning from Ségolène, which made us want to come back! The room was a bit dated but clean and the bed was large and comfortable.

28/03/2026: The owner is friendly and loyal to his customers. Good food. A supportive café that drives the neighborhood.

15/02/2026: We came on a Saturday at lunchtime. The waiter was very friendly, but the cook was dismissive and everyone could hear it, even the owner who just stood behind his counter and let it happen. Besides, the food wasn't great. I understand the low prices, but it's actually too expensive for what's served. It's a shame, because it's a beautiful place; it just needs a real chef and a real owner!

17/03/2026: We used this restaurant for a family birthday celebration, and everything was wonderful. The staff were very kind, and the food was fresh and delicious. The atmosphere was great, and we had a wonderful time as a family. We would definitely like to come again!

10/01/2026: For almost a year, I've been regularly ordering spring rolls from this restaurant. Unfortunately, about half the time, there's a problem: either the spring rolls have an aftertaste, as if the chicken is spoiled, or they're overcooked and unpleasant to eat. I've even noticed that when this taste appears, they're often overcooked, as if to mask it. Some days everything is very good, but other days, it's inedible. At one point, I even stopped ordering from them because the spring rolls too often tasted stale. I never called them or left a review, out of laziness, and because I thought it could happen. But since it kept happening, I finally realized it wasn't just a one-off. This time, I was particularly shocked. I had reordered after a break and politely asked for a small gesture of goodwill—some shrimp chips, since I often order from them. They agreed, no problem. Upon delivery, not only did the spring rolls still taste spoiled, but the complimentary chips were clearly unfit for consumption: dry, hard, and rancid, as if the bag had been left open and then repackaged. You can immediately tell when chips are no longer fresh. My children sometimes eat spring rolls with me. My daughter vomited shortly afterward, and it was the only thing she had eaten that day. I, too, had noticed this unpleasant taste in the spring rolls. This time was the last straw, so I called the restaurant to let them know. The manager I spoke to on the phone seemed surprised and didn't know what to say. She simply repeated that she didn't understand. I explained to them that their spring rolls weren't good and that I wanted to let them know for next time, even though there obviously won't be a next time. For me, this shows a real lack of respect for customers. Giving out spoiled or expired products, especially to loyal customers, is unacceptable. The fact that even the "goodwill gesture," the chips, were in poor condition shows that they're mainly trying to get rid of products that are no longer edible. A manager knows perfectly well how to store their products so that they remain fresh and safe to eat. Here, I got the impression that this "goodwill gesture" was mainly used to get rid of something they shouldn't have given away, rather than genuinely pleasing the customer. Now that I understand how they treat their customers, I strongly advise against this restaurant, especially for the spring rolls, since that's the only thing I order from them. I've encountered these problems several times. I didn't report it for a long time; I let it slide several times, thinking it could happen. But this time, with my daughter sick, it was the last straw. It's not a simple accident: you can clearly tell that some of the products aren't fresh anymore, yet they're still being used, probably to avoid waste. The spoiled taste is sometimes only present in part of the order, giving the impression that they're mixing fresh products with older ones, trying to mask the taste through cooking or preparation. For me, this is unacceptable behavior towards customers. I simply urge consumers not to do as I did and not to let this happen again. When you pay for food, you're entitled to a minimum of respect and safe products. If a restaurant continues to serve food that tastes stale or spoiled, it needs to be reported, because it's the customers who suffer the consequences. This kind of practice mainly demonstrates a desire to avoid wasting anything in order to avoid losing money, even if it means mixing questionable products with fresher ones and charging customers for it.

05/05/2026: Oh my god, it's so delicious! Eating a bowl of hot and fragrant noodles on a cold, rainy night is simply wonderful!

07/02/2026: Excellent, I recommend it 100%! The food is very good and plentiful, and the owners are super friendly! I'm hooked, I go every night!

28/03/2026: The boss (or manager?) speaks to his employees with great disdain and contempt. I pass by, even for a coffee.

27/03/2026: Dessiderio is a lovely man with amazing pizzas and great service.

14/04/2026: Friendly service and the food is good!

26/02/2026: A very warm and friendly welcome. The food is very good and the portions are generous. The value for money is also very good.

22/03/2026: Wonderful bakery! The bread is very good. The staff is very friendly and pleasant.

17/11/2025: Great bakery, I recommend it! 🥖🥐

24/02/2026: The food wasn't great, not really a proper kitchen. Given the decor, the staff, and the state of the restrooms, you can't expect perfection, but there's still a minimum standard to expect since you're paying. Not to mention the old man who wasn't very welcoming, acting like he wasn't bothering him – very unprofessional.

21/01/2026: Simply the best pizzeria in the area. I've been going there for years and I've never been disappointed. Georges and his team are incredibly welcoming and really friendly. The menu is varied, but I highly recommend the calzone. I'll keep going back for the rest of my life so the kids can enjoy this delicious experience too.

14/05/2026: Their salmon roll description: 50% less salmon

09/04/2026: A very unpleasant, even bad, experience.