Les meilleurs restaurants en Hauts-De-Seine

27/11/2025: Frozen products of very poor quality. Avoid them.

30/10/2025: Thank you, you're always the best!

01/07/2025: I recommend their Adana which is very good.

11/06/2025: The meatball doner was very delicious, the service was also very good, thank you

21/01/2026: Excellent restaurant with friendly and prompt service. And delicious food, I highly recommend it.

19/01/2026: A very warm welcome, attentive and friendly service. Excellent cuisine. Pleasant and spacious atmosphere; you don't feel cramped, but the background noise is a bit loud. One small drawback: the very high price of the wines, which I find outrageous given the already high price of the dishes. Nevertheless, a highly recommended address.

10/12/2025: Friendly bar, welcoming manager

28/11/2025: Tasteless food I had lunch at this establishment last week for work. The service was pleasant and the chef made the rounds of the tables, but the fact remains that the fish was truly bland.

09/12/2025: What an incredible experience! Besides the lovely setting and wonderful staff, the food was simply divine. What a flavor explosion and a feast for the taste buds, it was heavenly! Thank you!!

08/12/2025: I had an absolutely perfect experience at this restaurant. I went with my mother and my sister, and everything was wonderful. The place is beautiful, the atmosphere is warm, and the staff are incredibly kind and attentive. The dishes were delicious and beautifully presented. I highly recommend this restaurant, we’ll keep a very special memory of this dinner.

31/01/2026: I've been coming here for years, they're amazing!

31/01/2026: Excellent restaurant! Highly recommended! Top-notch service and pizza.

27/06/2025: Great place where the price-quality ratio is rarely equaled, I recommend 5/5. 👍

21/06/2025: Impeccable!!!! It's good and clean, the punctual order! 1 little extra sauce 3 instead of 2 would be great!😉😁

15/01/2026: Excellent service and superb quality!!!

04/01/2026: The vendor pulls disgusting tissues out of his pockets and then tries to serve customers! What is this?! You should wash your hands before serving them!!! It's the least you can do!

07/12/2025: Very good place, I recommend it.

15/10/2025: Warm welcome, good atmosphere, homemade cuisine. I recommend it.

26/08/2025: I'll keep it simple: the best for miles around! Excellent traditional Chinese cuisine, but also an excellent French-Chinese blend. But the best of all is the wine list, which is simply incredible. And the owner will guide you in choosing dishes that will pair well with your chosen Pauillac or Saint-Julien.

18/08/2025: Good tasty food. Nice and clean. Very welcoming.

26/01/2026: It's not what it used to be: What a shame... Having known the Galopins restaurant for several years, I remembered the rib steaks or lamb shanks presented in a festive, almost ceremonial way, on beautiful wooden boards adorned with sauces and fleur de sel, accompanied by perfectly golden, crispy fries—the kind you can eat even when you're not hungry. This Saturday, wanting to relive such a moment, we made a reservation for 8:15 pm. Our first surprise: the rib steak, previously prominently featured on the menu, had been relegated to the back of the menu, sandwiched between the main courses and desserts. Was this a clue? A change of ownership in recent years? (It's true that our last visit was at least three years ago.) We took our order and were told that if we really wanted the rib steak, we would have to wait a long time... a bit surprising for a cut that's supposed to be prepared fresh and served with fries: was the grill not on? Was the fryer not plugged in? Anyway, we persevered. 25-30 minutes later, we were served a ribeye steak in a deep plate, swimming in its own juices... and in another deep plate, pale fries, clearly undercooked. While the meat tasted good (though without fleur de sel), the fries were more than disappointing: soggy and tasted like flour. We sent them back, specifying that we wanted golden fries, and if possible, cooked through. The same plate returned 5 minutes later, with the same fries, probably deep-fried for another minute in what looked like ancient oil: in short, still undercooked, still not golden, but with the added bonus of that lingering taste of old oil clinging to the fries. I gave up; the ribeye steak would be eaten without fries. Conclusion: While the complimentary gourmet coffee at the end of the meal was appreciated, I will still remove Les Galopins restaurant from my list of places to eat a superb ribeye steak and fries.

17/01/2026: The food is delicious, the service is excellent, and the waiters/waitresses are lovely. I recommend it 100%. Everything was perfect.

23/01/2026: Absolutely delicious meal!! Keep it up 💪

23/01/2026: Cuisine that combines finesse, subtlety, and refinement! That's rare these days! We'll definitely be back!

11/12/2025: Excellent restaurant. Everything is very good.

05/09/2025: The chef is very talented, his cuisine is exceptional! All the products are of high quality. The wine list is magnificent, with great classics as well as lovely surprises like this Pinot Noir from Japan. The atmosphere is calm and intimate. I had a great time having lunch there. I will definitely come back.

29/01/2026: This is the best Indian-Pakistani food, but the service needs improvement. The restaurant was only half full, and we were rushed out at exactly 10:15 PM. But the worst thing that ruined our experience was the excessive amount of undiluted cleaning spray they used, to the point where it made us cough. As a pregnant woman, we asked them to avoid using it again, but they did it again every time a table became free, and we had to inhale the spray. It's shameful! I've been coming here for years, and I've never seen anything like it!

27/01/2026: Always a pleasure to return to this restaurant. You can find the menu on their Instagram account. Thanks to the team! 👏🏼👏🏼 The dynamite chicken is very good! 👍🏼 The samosas too! 👍🏼 I didn't like the dhal soup as much (I'm used to eating it). The chicken tikka was very good! 👍🏼 For main courses, I highly recommend the chicken palak and the beef karahi! 👍🏼👍🏼 The butter chicken was a bit bland. And with the chicken burrata, I find the burrata makes the sauce cool down too quickly, especially since it's served on a plate. For drinks, the lassi is good! 👍🏼

27/11/2025: Excellent!! We loved our meals. The service was excellent, clean, and the portions were generous! A big thank you for also offering us desserts!

21/11/2025: A very warm and wonderful welcome, well done and thank you!