Les meilleurs restaurants en Lyon

29/04/2026: I celebrated my first paycheck at this address in 1999. It had become a bit of a "canteen" for me, a place where we'd all get together with friends. I went back countless times before the change in management. What a shame that pizza has become a luxury item (the prices have become exorbitant, just like everything else in the 6th arrondissement). For comparison, in Cuneo (Piedmont): a Margherita costs €5.50. So, some will suggest that "you should just stay in Italy": to which I would reply: "WITH JOY." Reconsider your approach, and perhaps I'll consider coming back someday. In the meantime, I won't be recommending this place to my friends and family.

28/04/2026: The restaurant's hygiene was questionable. As for the toilets, they were deplorable at the very beginning of service, and despite the review, they closed a month ago for hygiene reasons.

12/04/2026: I ordered caramel pork to take away. The taste is very good, but it's swimming in oil; it's a bit sickening. There's no real sweet sauce.

23/02/2026: Everything I ordered was delicious, especially the grilled pork buns. Don't forget to order the coffee, it's amazing!!! Highly recommend. I will come again 🥰

17/04/2026: We loved the concept and had a wonderful meal. The staff were very attentive to customers' needs. There was a good variety of dishes, and the portions were more than enough – we thoroughly enjoyed ourselves!

01/04/2026: At Sushi Masa, the conveyor belt with its small plates is a really fun concept. You serve yourself as you go, taking what you fancy, which makes the meal enjoyable and fun. The all-you-can-eat lunch special is great for trying lots of different things, with a wide variety of choices. The sushi is delicious and fresh, which makes the whole experience even more enjoyable. A friendly place where you can have a great time, ideal for families or friends, for a simple and delicious lunch.

04/04/2026: The atmosphere and setting were very nice, however, I deeply regret ordering the salmon tartare, which gave me a terrible evening afterward 😅. Judging by previous comments, I think this type of dish isn't well prepared; it's best not to offer it, or you risk having a serious problem with a customer one day.

03/04/2026: Not bad at all, the terrace is nice, no cars driving around. Good burger and the Nutella tyramisu was super good. With a friendly waiter, it's a pleasure to be at a table with friends.

01/12/2025: This review is solely for the business operation of the establishment, and not about the food or service. On the website, and on the restaurant’s Instagram profile page, it indicates that it is open 7 days a week from 6pm-11pm. However, today, December 1, 2025, I stood outside the bar at 6pm (and again at 7pm thinking they might have the hours of operation wrongly indicated online), and it was completely dark inside both times. I also tried calling, but to no avail. It is unacceptable to advertise that an establishment is open 7 days a week when it is not. Simply indicate the days that the place is closed online. I hope that is not a difficult task to do for the sister restaurant of a Michelin-starred restaurant. To prove this is all true, I have also enclosed the photos of my visit with the time stamp in this review.

19/11/2025: The wine list is very diverse. The staff is friendly and the selection of appetizers is reasonable. I highly recommend it.

01/04/2026: I went there while the hotel was being renovated, and honestly, it would be a real shame to miss out if you're in the area. I had the set menu (main course, dessert, coffee), less than 20 euros for a generous portion served without rice or pasta. I eat at many hotel restaurants like this one, and I found it to be a cut above the rest, much better quality. The dessert was fresh and also very generous (pineapple carpaccio). The atmosphere was a bit cold in a sparsely decorated dining room, but the hotel is undergoing renovations, so please bear with me. The service was excellent, friendly, and efficient. The menu is very short, as the restaurant focuses on daily specials. I can only hope it's just as good every time. If I lived in the area, this would be my go-to spot.

31/01/2026: A restaurant we love to visit for lunch, not only for a break from work but especially for the warm welcome, the relaxing atmosphere, their daily specials—always delicious, (very) generous portions, made with seasonal, market-fresh ingredients—all at an excellent price (daily special, dessert, and coffee for €15.90). Located within the hotel, the restaurant is lovely, bathed in natural light from the veranda. A special mention goes to the team: Manon (with her smile and sense of humor), Anaïs (friendly and discreet), and the Head Chef, whose mastery of cooking both meat and fish we serve deserves a special mention, as does the generous portion size. This place has become our go-to spot, and we're not exactly picky eaters (Manon can attest to that) ;))

05/05/2026: Loved it! The Halles in the morning for Brunch and made little stop for a oyster tasting. The staff was so friendly and explained to us how to eat the specific oysters. Seeing also how a bisque d’homard was freshly made and everyone was smiling! What a gooood start on a Sunday! Also thank you for the wine paring it was perfect for us!

03/05/2026: The seafood was fresh and the service was quick and pleasant. I recommend getting a platter to sample different things.

10/04/2026: More style than substance. The steakhouse has a rather shabby interior with paper tablecloths, is very loud, and the seating is extremely cramped. The service was partially okay: The person who showed us to our table and took our order was friendly. However, the rest of the service was a disaster. We ordered sirloin and filet mignon, both cooked medium. The food arrived in less than five minutes, and both steaks were rare instead of medium. It felt like an eternity before we could reach someone to complain. The plates were taken away but returned on the same plates. The beans were cold, as was the potato gratin. The meat was tough afterward. We didn't want to send it back a third time. A waiter did come, but I had the feeling that if it went back again, who knew what would happen? There was no attempt at compensation—no discount, no complimentary drink. Communication was also difficult. We don't speak French, and the waiter who brought the food barely understood us and became increasingly unfriendly when we didn't understand him. A lot of money for nothing. If you run a steakhouse, you should know how to cook a steak properly.

09/04/2026: A restaurant with its authentic character, quality meat, and very generous portions.

12/05/2026: Fantastic welcome, delicious cocktails! Great atmosphere

08/05/2026: I’ve been there twice and both times it was perfectly Charming. Nice to find this little gay Mecca in the middle of old Lyon

05/03/2026: Great restaurant, especially for lunch. Several daily specials for €15.50 and a daily special at the same price. Unbeatable in the neighborhood, and the food is delicious. Highly recommended.

19/01/2026: Very friendly restaurant. Generous portions, good value for money! The staff is very welcoming. I recommend it.

25/04/2026: Great little neighborhood cafe with a lovely manager

15/03/2026: I had a quick coffee yesterday morning; the owner is very friendly and handles customers leaving the nightclub perfectly ;-)

23/04/2026: Good selection and pleasant staff.

02/04/2026: A very welcoming and generous person, a typical and friendly establishment

10/04/2026: Delicious coffee. Very friendly owner, always in a good mood. Impeccable service. Thank you.

18/03/2026: Small restaurant near Place Jean Macé. The service is fairly quick and the welcome is unobtrusive. The food is good, but the ribeye steak at 18 euros is a bit pricey... the daily special I saw on neighboring plates looked good, judging by what other customers were saying.... The atmosphere is a little dreary... the establishment is clean and well-maintained.

11/04/2026: Excellent food, good value for money, and very pleasant service.

03/03/2026: Friendly servers, very reasonable prices, and a beautiful view! Ideal for a drink break and/or a quick bite. Highly recommended.