Les meilleurs restaurants en Lyon

14/09/2026: Great atmosphere, we had a lovely family evening enjoying delicious food. We thoroughly enjoyed ourselves. The welcome and staff were very friendly!

13/09/2026: A fantastic experience! The burgers are excellent and definitely deserve their place among the top 5 burgers in Lyon. The service was extremely friendly. A must-try next time I'm in Lyon.

03/10/2026: An excellent place! The dishes are delicious, generous, and perfectly prepared. The service is very friendly, smiling, and attentive. A lovely, typical Lyonnais bouchon atmosphere; you immediately feel at home. We had a wonderful time.

01/10/2026: Incredible meal! Generous and delicious! The service and food were exceptional!!

11/09/2026: ⭐⭐⭐⭐⭐ A wonderful discovery! The food was delicious, generous, and bursting with flavor. You truly travel to Latin America for the duration of a meal 🌎🇦🇷 A very warm welcome, pleasant service, and an atmosphere that adds to the feeling of being transported to another world. I highly recommend this place!

06/09/2026: A truly authentic Argentinian restaurant! We chose the sharing platter of meats (500g for two). Delicious! The typical sauces served with it, along with homemade fries, were superb. The desserts were superb. Absolutely perfect! We highly recommend it! Bravo!

27/09/2026: Excellent place to discover typical Moroccan dishes!

27/09/2026: We received a very warm welcome from Ahmed, who even offered us tea!

07/08/2026: The food was excellent, the service and staff were superb 👍 Thank you, don't change a thing!

30/07/2026: Excellent pizzeria. Top-notch staff and owner.

11/09/2026: A nice restaurant 😊 The pizza was amazing 🤤 and the staff were very pleasant

05/09/2026: Great! I've been to this restaurant several times and have never been disappointed! I highly recommend it.

29/09/2026: Excellent restaurant and bar. I thoroughly enjoyed it after a long day at work and a train journey. The chocolate mousse was very good.

17/09/2026: We came with friends to share a meal on the terrace. The garden is very peaceful and absolutely charming. The service was excellent, quick, and efficient. The waitresses were very friendly and welcoming. The open kitchen is a really lovely touch. The meal was delicious and very good value. Thanks again for a wonderful evening, and see you soon!

12/09/2026: The food is still excellent. The service is still efficient. We love this restaurant. We really do!

04/09/2026: An excellent time was had by all, especially with a boss who was particularly attentive to his customers.

30/08/2026: We are so lucky that Pompette is our neighborhood cocktail bar! The cocktails are terrific, the atmosphere is inviting and comfortable and the service is excellent.

11/08/2026: An excellent experience in Lyon. The welcome and service were outstanding, and the cocktails were refined and delicious. I will definitely return!

06/09/2026: July 2026: Year-end update A beautiful evolution on the plate. Still as refined, but so much more indulgent. Some slightly more unusual combinations. Truly delicious. Service even better than before. We can finally give it a glowing recommendation 😉 March 2025: There's a lot to say, both good and bad. First, the dining room. Cold and drab. We were the second couple to arrive, and we felt like we were sitting in a train station waiting room... Once full, it was very noisy! Then, the service. Excellent. The staff is very approachable, pleasant, and attentive. Finally, the meal. We were a little disappointed for a 2-Michelin-starred restaurant with a €200 menu. Nothing was wrong or bad, of course, but the flavors were rather mild and all quite classic. Even though the result was very good, nothing truly exceptional. Special mention, however, goes to the cheese (what a plate! 😜), the frog leg accompaniment, and the pigeon. Ultimately, we had a good meal, but we find it difficult to recommend the restaurant to our foodie friends.

22/08/2026: 🇫🇷 Takao Takano 🌟🌟 2 Michelin Stars 🍴 Creative Cuisine 🎗️ Located in the 6th arrondissement of Lyon, the culinary capital of France, Takao Takano proudly displays its Michelin awards outside. The interior is relatively small and simply decorated, giving the feeling of a chef inviting friends over for a meal at his home. Tablecloth-less wooden tables create a relaxed and informal atmosphere. 🎗️ The chef presents his dishes under the motto "Keep it simple - keep it good," minimizing unnecessary elements, focusing on balanced plating, and emphasizing the quality of the ingredients. Each dish has a light flavor profile and avoids the heavy buttery elements found in classic restaurants. For the beginning of 2026, the restaurant presents a Tasting Menu called Menu Joyeux, utilizing daily available ingredients. Starting with the lunch-only Menu Envie ($80), consisting of a Starter, Main Course, and Dessert, with the option to add a cheese course for €22; the next is Menu Essence ($160), served both lunch and dinner, comprising 3 courses, Cheese, and Dessert; and finally, Menu Partage ($220), also served both lunch and dinner, consisting of 4 courses, Cheese, and 2 Desserts. Some highlight dishes include: ✨ Lamb Perfectly grilled lamb on a barbecue, paired with artichoke and fried leeks, and a rich Jus sauce. Diced Vaucluse truffles are added, with a thin layer of grated truffle on top. (16/20) ✨ Dessert The main dessert is a variety of rhubarb dishes, infused with the fragrant aroma of lavender. The bottom layer is a cream served with a texture similar to panna cotta (17/20). 🎗️ Takao Takano is one of the most popular restaurants in Lyon. All the dishes have accessible flavors and diverse elements. The prices are very reasonable, making it hard to find a comparable restaurant elsewhere. There's a decent selection of wines. However, due to the limited number of staff, service may be a bit slow. Don't forget to make a reservation in advance as the number of tables is quite limited. 📃 MENU JOYEUX (160 €) Amuse-bouche Scallop Pollock Lamb Cheese Dessert 📌 Score: 👍 A restaurant that perfectly blends French and Japanese cuisine by Bev. Food (Culinary Skills & Flavours): 16/20 Wine (Wines): ⭐️⭐️⭐️⭐️ Value for Money: ⭐️⭐️⭐️⭐️ Technique: ⭐️⭐️⭐️ Chef's Identity: ⭐️⭐️⭐️ Ambience: ⭐️⭐️⭐️⭐️ Service: ⭐️⭐️⭐️

22/09/2026: Very good overall, nothing to add

20/09/2026: The temple of meat in Lyon. If you're looking for exceptional meat, look no further. At L'Argot, the experience begins at the butcher's counter, where you'll be passionately advised on exceptional breeds and superb aged cuts. On the plate, the cooking is impeccable, the portions are generous, and the appetizers (special mention to the pâté en croûte) set the bar very high. Attentive staff and an authentic atmosphere. A must-visit in Lyon.

13/08/2026: A very good experience, the dishes were delicious, especially the truffle dishes and the carbonara. The only downside was that we didn't get a chance to try the tiramisu: we'll have to go back! 😁

13/08/2026: Superb Italian restaurant, the truffle gnocchi were delicious, the welcome very friendly, we will gladly return

14/09/2026: I think these are the best sushi of my life.

11/09/2026: Very fast service, generous portions, and really pleasant staff. I'd gladly go back.

17/07/2026: The food and wine are delicious! The team is very welcoming ✨ A must-try in Lyon ❤️

15/07/2026: Excellent value for money. Relatively refined on the plate without being stuffy.

13/03/2026: We chose this restaurant somewhat randomly during our walk and we're delighted with our choice! A very pleasant welcome and excellent food! Everything is clean and hygienic! I recommend it 1000%!

26/02/2026: This is the third time out of the ten or so orders we've placed with you that the anchovy pizzas have either been under-topped or the extras we paid for are missing. The crust edges are also hard and rubbery. For a pizza that claims to be premium, this is very disappointing. I won't be back. (See photo) Our pizza, which is supposed to be an anchovy pizza, is outrageous for a €17 pizza with extras, and this is the third time, so it's deliberate.