Les meilleurs restaurants en Sarthe

16/10/2026: Very, very good. Welcoming staff. Everything was perfect.

16/10/2026: A wonderful discovery. I highly recommend it. I loved it and it was a real treat for the taste buds.

10/05/2026: Highly recommended restaurant! The owner is very welcoming and pleasant, her husband is a very good cook, the dishes are beautifully presented, very tasty and generous, the setting is lovely and the decor is original

18/04/2026: The owners are exceptionally kind, always smiling and attentive. The cuisine is simply outstanding: generous, flavorful dishes, prepared with passion. You leave completely won over and eager to return very soon. Le Relais Henri IV is a gem. Five stars without hesitation.

22/08/2026: Great time, very pleasant zoo, very well maintained and wooded.

22/08/2026: Although the park is very well-landscaped and suitable for all levels of visitors, I found it disappointing not to be able to follow a designated path. Having to constantly consult a map to find your way around and avoid missing an enclosure is inconvenient, especially with children. All the restrooms were particularly dirty! The "activities" were often just explanations about the animal without actually seeing it. However, we did have a good meal (fast food) with very little waiting time.

30/07/2026: We were passing through Fresnay at lunchtime, so we stopped to eat at this restaurant. It was very good and not very expensive; it's really excellent value for money. I recommend this restaurant.

27/07/2026: Excellent value for money for a simple kitchen

03/10/2026: We had already reserved a table for three, but when we arrived they told us, "I'm putting you here, it's not the best seat." Indeed, the passageway was narrow, the waitress kept tripping over her chair, not a word of apology, the welcome was... well, no smile, we were still waiting, and to top it all off, they supposedly only accept two ANV (holiday) vouchers, no more...

03/10/2026: We waited two hours for drinks, an appetizer platter, and two main courses. We left without having dessert and our plates were still not cleared. We won't be back.

11/06/2026: No complaints about this hotel, which has been around for a long time and whose current owners have preserved its undeniable charm. Excellent restaurant. Wonderful welcome.

08/06/2026: A wonderful discovery at the restaurant of the Grand Hôtel de Solesmes. The setting is superb, calm and bright, with a lovely view overlooking the garden. The food is simply perfect! Seasonal produce, expertly cooked. The staff is incredibly attentive, professional yet warm. Excellent value for money for an exceptional experience. An address to treasure.

21/09/2026: The food is good, and the Thai shrimp soup was enjoyable, but I'm unfortunately disappointed by the value for money. I paid €23 for a 400ml Thai shrimp soup, four spring rolls, and a container of fried rice. For that price, I expected much more generous portions, especially for the soup. So it's not the quality I'm questioning, but rather the value for money. It's a shame because the flavors are there, but at €23 for everything, I find the portions insufficient. The portions (except for the rice) used to be much more generous.

29/08/2026: The decor is a bit dated, especially at the back of the room, but the food is good, plentiful, and the service is friendly.

28/09/2026: We had a wonderful Sunday. Excellent meal with delicious flavors and beautiful presentation. Thank you to the Chef.

09/09/2026: First meal at the opening of "Amelie et Compagnie". Excellent value for money. €17.50 for the full meal. Mimoza eggs, then beef tongue, then chocolate mousse. Everything was perfect. And Véronique's service was incredibly helpful. Enthusiastic and delighted, I will return and encourage everyone to discover this new "great restaurant" which offers local and mostly organic products. The garden out back is very pleasant (it's missing a small bench for relaxing and chatting after such a good meal, lol!!). Note: reviews prior to November 12th refer to the old restaurant. Well, the adventure is over for this friendly restaurant run by Amélie. The former owner has taken over the business. It's a real shame. I hope he kept the staff.

23/10/2026: Laura is very smiley and welcoming, thank you for your time this lunchtime

23/10/2026: Thank you to Yanta for her professionalism and warm welcome.

06/10/2026: Not 5 stars, but they're worth it! The staff are very friendly and the food is excellent.

08/09/2026: This restaurant is a real gem! The shower was great, the food was delicious, and the staff were welcoming and friendly. I highly recommend it. Thank you to the waitress for the quick and friendly service! 🥰

28/07/2026: No A/C and tough to get air circulation, but the team was great!

06/05/2026: Passing through the area, I had lunch at the restaurant of this hotel. The service and welcome were excellent. A starter and main course cost €15. For the starter, I had a very creamy and flavorful asparagus velouté, and for the main course, cod (from the daily specials board). It was truly delicious and perfectly seasoned. I highly recommend this establishment.

07/10/2026: Warm welcome. Simple, very clean and comfortable room. The menu offers traditional and tasty cuisine. Excellent value for money 👍.

25/09/2026: Friendly place and welcome. Good value for money.

12/06/2026: Absolutely fantastic, welcoming friendly well worth a visit. Thank you

08/05/2026: Very warm welcome, very kind and caring manager.

23/06/2026: A rather small takeaway pizza for €15

20/06/2026: We had reserved a table for 25 people at 9 pm several weeks in advance, with pre-selected menus. When we arrived at 8:50 pm, the owner told us the table wasn't ready. Apparently, our table had been given to other people beforehand, and he hadn't managed the time. Furthermore, he hadn't communicated with his servers, so they didn't know there was another table to prepare. Consequently, the owner suggested we have two separate tables, a solution we refused as it wasn't what we had requested. Dear Mr. Owner of Bistroz, when you can't manage service time, take reservations into account, but you know how to openly disregard your customers, you should consider a different career path. A big thank you to his team, who demonstrated professionalism and responsiveness in setting up tables for us despite everything.

22/08/2026: Absolutely delicious, I had a blast (amazing cheese)

22/08/2026: Lunch today for 5 adults and 1 child. We went with a dog. The meal was very good, the galettes were generous and delicious.