Les meilleurs restaurants en Cote-D'Or

30/01/2026: Kebab with spoiled meat of dubious origin. Last Tuesday, five of us ate there, and four of us got sick for several days. The dining area had no heating (or very little) and was poorly insulated; a very bad experience. On top of that, we waited 45 minutes for fast food... I strongly advise against going there, despite the friendly service.

10/01/2026: The kebab was delicious! Warm welcome

11/12/2025: Friendly welcome, good service, decent menu. Very noisy. Pleasant setting. Reservations recommended.

07/08/2025: Great restaurant address with a very warm welcome and constantly evolving cuisine.

04/07/2025: Avoid, staff drowned in a glass of water. Over 40 minutes for pizzas we've never seen before. The staff was overwhelmed with only 20 covers. Simply mind-blowing...

21/06/2025: I ordered a takeout pizza, which was truly excellent. Really nothing to complain about. I recommend it 100%. Slightly disappointed by the tiramisu, but overall the meal was very good.

22/11/2025: A charming and authentic address: the cuisine is simple yet refined, featuring seasonal and homemade products. The welcome is truly warm—you feel right at home. The stone and wood dining room, or the garden terrace, creates a very convivial atmosphere. The service is attentive, and the owner offers excellent advice from the cellar of 250 Burgundy wines. A wonderful stop in Meursault. I highly recommend this restaurant. Thank you to the entire team.

22/10/2025: A GEMSTONES, A MARVEL: WELCOME, AVAILABILITY, ATTENTION, SERVICE, QUALITY, PRICE........ Consume WITHOUT MODERATION. Enjoy your meal, BUT don't take advantage of it to overindulge: the end of the year is approaching, so watch your hips...

29/01/2026: A customer since it opened, and a supporter of this restaurant, I am now forced to admit that the quality of the pizzas, the atmosphere, and the service have really deteriorated. Bad experiences are becoming increasingly frequent. What a shame…

27/01/2026: A wonderful lunch with friends, featuring attentive and warm service. A big thank you to Aude for her professionalism.

25/09/2024: we had a great time as a family. a good buffet and a well-cooked hot dish. charming and caring staff

24/09/2024: A lovely evening with very attentive staff. The food was excellent, as was the wine.

24/12/2025: Excellent welcome, always in a good mood…

20/12/2025: Hello, very friendly and pleasant evening, very helpful and attentive

31/12/2025: I thought about it for a long time because I was waiting to calm down about my experience at this Michelin-starred restaurant. In short, it absolutely does not deserve this star! It was shameful to arrive at our table and see a tablecloth stained in several places. The aperitifs were served in unappealing glasses. After the first bread, we were served frozen bread... We were served pigeon that was cooked beyond disastrous. Flowers were used to garnish a dish that was an acrid and lingering taste. And to top it all off, we asked to see the chef, who appeared before us wearing a crumpled jacket—a total lack of respect. The only positive point was the sommelier, who was pleasant and a good professional.

14/12/2025: Our experience at this Michelin-starred restaurant left us perplexed. The service could be more attentive, the ambiance more refined, and above all, the cuisine more flavorful and distinctive. The sommelier saved our evening, and we thank him for that. We were hoping for a memorable gastronomic experience, which, unfortunately, was not to be.

31/10/2025: For decades, La Paillote has been a quality Asian restaurant. The welcome and service are always very pleasant. The food is always excellent. The only slight drawback is the typical but dated decor.

29/10/2025: Delicious and generous meal, warm welcome and excellent atmosphere. I highly recommend it! 👍👍

21/01/2026: A truly wonderful restaurant. The chef works with great precision and offers flavorful, local, and authentic cuisine. You can sense a genuine desire to return to essential values: slow-cooked, comforting, and reassuring dishes, which are highly sought after today. The staff is attentive, discreet, and meticulous, making the experience even more enjoyable. The establishment is impeccably clean, and the decor has been thoughtfully designed, respecting the spirit of this magnificent, historic building—dating back to the 18th century, the chef told me. A place where you feel at ease and want to return.

12/01/2026: Excellent meal! Bravo to the Chef! Perfect welcome. Perfect room.

12/12/2024: Every time I come I am sure to enjoy it! All the dishes are delicious and high quality! In addition, the staff is very pleasant.

25/11/2024: A varied menu, excellent dishes at a very good price, I recommend 👍

26/12/2025: Excellent experience at Planet Pizz! The pizzas are delicious, generously topped, and made with quality ingredients. The service is quick, and the staff is welcoming and friendly. The atmosphere is pleasant, and you feel comfortable as soon as you arrive. An ideal place to enjoy a delicious meal, whether alone or with friends. I highly recommend it and will gladly return 🍕✨

03/12/2025: Honestly, you are the best in terms of service, hygiene, and the quality of your menu.

09/11/2025: Avoid room 102 We stayed at the Hotel Bourgignon in July this summer on our way back from our vacation. We had very fond memories of both the room and the restaurant. We had booked a ground-floor room; we are in our seventies and my husband has respiratory problems. The hotel manager had warned us that only one small room remained. Upon arrival, the hotel seemed less well-maintained and our room almost unsanitary: dirty walls, broken radiator, curtains hanging off, completely worn-out mattress, no bedside tables or lamps, questionable sheets, wrinkled pillows, a dirty wastebasket that hadn't been cleaned in ages, and a bathroom that was acceptable, although very dark. This room shouldn't be rented out; according to the hotel manager, he can't afford to renovate it. I invite the hotel manager to sleep there for 95 euros, the price we paid. Thankfully, we found the restaurant again, with its excellent food and wines; congratulations to the chef and the friendly, competent waitstaff. In conclusion, it's a shame we were left with a negative impression. I felt very anxious in this room, which should have been a place of relaxation after a long drive. Had it not been for the fatigue, we would have been back on the road.

14/10/2025: The starter and main course were excellent, but the desserts were average, especially the chocolate-filled tart, which was dry (probably reheated in the microwave). We didn't like the coffee and mentioned it to the server.

31/12/2025: The staff is both highly professional and very friendly. You can tell they work in a positive environment. The head waiter is excellent. The meals are beautifully prepared, perfectly cooked, and perfectly seasoned. Local produce is showcased. The pastries are both modern and classic. I rediscovered the "Concorde" of my youth. The wine cellar boasts an exceptional selection of Burgundy wines. The prices are very reasonable, with a markup between 1.5 and 2. I highly recommend this restaurant!

29/12/2025: I was unfortunately disappointed by the market tasting menu. The starter, the citrus-marinated salmon gravlax, was excellent and refreshing, with a well-balanced mustard cream. However, the main course ruined everything: the pike-perch fillet arrived at the table cold and dry, difficult to cut, and inedible. The chestnuts, although served warm, were also very dry, and the wine sauce was completely cold... A shame, because the presentation had led me to expect much better. A mixed experience that I won't be repeating.

08/12/2025: Very good, today's special was excellent duck breast, perfect crème brûlée. I recommend it.

06/12/2025: Excellent duck breast with celery root purée and morels