Les meilleurs restaurantsde cuisine française en Cote-D'Or

03/10/2026: It was so delicious, you could feel the love that went into the food. And such friendly service! And beautifully decorated!

03/10/2026: A magnificent culinary experience. Muriel and Julien are wonderful hosts.

25/09/2026: Amazing food and very friendly staff.

20/09/2026: Great food, great service, great wine!

17/10/2026: We were welcomed by Enzo, the tour was fantastic, we had a blast, and the wines were superb, special mention to the Aloxe-Corton 1er Cru "Les Valosières" 1995. I highly recommend it.

17/10/2026: Tasted six Grand Crus complimented by delicious lunch. Very pleasant and informative. Highly recommended.

27/09/2026: Very tasty food in an atmospheric setting. Professional and friendly service. Fair price for the food and drinks.

20/09/2026: We had lunch with friends at Eole's table and we were delighted. The welcome was warm and friendly, and the food was delicious. It was a success from start to finish.

22/09/2026: The food was perfect: a focus on texture and finesse in every dish. A chef attentive to his customers and delightful service. We wish you all the best for the future.

07/09/2026: A flawless experience from start to finish, showcasing incredibly creative cuisine that uses simple ingredients to create culinary masterpieces! Perfectly cooked, seasoned to perfection—neither too much nor too little—the meticulous attention to detail in every dish is truly remarkable! The service was equally exceptional, with attentive service, impeccable pacing, and a relaxed atmosphere that was simply delightful. The wine list is extensive and varied, featuring wines from all our wine regions, and the staff offers excellent advice on pairing wines to complement the dishes and personal preferences. An address not to be missed under any circumstances for a truly blissful experience!

25/09/2026: The food was very good, but the wine was a bit pricey for the daily special. It would be different for an à la carte meal. Booking was a little complicated.

24/09/2026: The location is ideally situated along the Burgundy Canal. The interior is refined, with exposed stone walls and has been renovated. The welcome is warm, and the atmosphere is intimate and peaceful. The cuisine: this is the big (and very pleasant) surprise. The quality and presentation of the dishes are exquisite, based on simple yet superbly combined ingredients. The plates are practically works of art that you almost don't want to touch... This establishment deserves at least a Michelin Bibendum, and a star is within reach. The only drawback: parking is practically nonexistent due to the restaurant's location along the canal. The establishment suffers from a staff shortage (which did not affect the quality of our service). This is why we must highlight the immense merit of the chef, working alone at his stove, supported by his wife and son in the dining room. A top-notch family business that can only be highly recommended, both for dining and for working.

27/09/2026: Beautiful surroundings, Beautiful restaurant, original setting Super service and top-quality products. High-level culinary enjoyment!

27/09/2026: ⭐⭐⭐⭐⭐ A truly wonderful discovery in the heart of Pernand-Vergelesses. The setting is absolutely magnificent, elegant, and refined. A warm and soothing atmosphere, ideal for an exceptional experience. The dining room offers an ambiance that is chic, intimate, and convivial. The service is impeccable, with an attentive and professional team. Every detail is perfect and contributes to making the experience memorable. The cuisine is simply remarkable. The dishes are as beautiful as they are delicious, with great finesse. The ingredients are of exceptional quality and showcased to perfection. The cooking is expertly executed, and the flavor combinations are perfectly balanced. Each dish reveals true precision and creativity. Elegant, generous, and distinctive gastronomic cuisine. The pace of the meal is perfectly controlled. The pairing of the food and wines elevates the entire experience. You can feel the genuine passion behind every dish. Everything is meticulously planned to offer a unique experience. An establishment that truly deserves its 5 stars. A must-visit for lovers of fine food and memorable moments. We had a wonderful time and left with fantastic memories. Congratulations to the entire team at Le Charlemagne.

21/09/2026: A very nice establishment. The welcome is excellent, the service and the cuisine are perfect.

16/09/2026: This was our third time here and it was another delicious experience! 😘😘😘 Super friendly service. Excellent value for money. We'll definitely be back! 😍😍

04/10/2026: Each texture was perfectly placed, much to the delight of our taste buds. Thank you for our family meal on Saturday evening.

01/10/2026: A very pleasant lunch, perfect cuisine.

11/08/2026: Hidden gem in Dijon! Had a super tasty menu with delicious matching wines at a very reasonable price. And all this within a beautiful setting and with very friendly service.

06/08/2026: We had a wonderful time. The food was delicious, the service impeccable, and everyone was attentive to the customer (chef in the kitchen and servers). Thank you to the whole team! 👍

13/10/2026: A very nice restaurant a little off the beaten track, definitely worth a detour!

07/10/2026: A nice menu selection and great service. Would recommend

24/09/2026: My wife and I came here for dinner with high expectations, both because it was recommended to us and because we read the excellent reviews. Well, this little restaurant far exceeded them all. The space is small, but the tables are arranged appropriately and social distancing is well maintained. The overall impression is medieval, with the large fireplace and the flag with fleur-de-lis. The welcome is warm and informal, putting you at ease, yet you know you're somewhere different. What immediately struck me was a large loaf of bread on display, undoubtedly wood-fired, which I longed to bite into. The menu is focused on a few dishes, but decidedly traditional. We chose "six escargots" because they're a must for me in France, "magret de canard" and "rognons de veau," two glasses of wine, an espresso, and a cognac. While we waited, he brought us some empty, warm savory beignets, which made us realize we were truly about to enjoy superb cuisine. The chef is alone in the kitchen, and I wondered if he'd be able to keep the wait time within acceptable limits. It was perfect; even though the dining room was packed, no one waited longer than necessary. We enjoyed everything with immense pleasure: quality ingredients, perfect cooking, and the perfect combination of side dishes. The price was more than fair. It's a shame we live so far away from here, in Italy, because it would have become a regular restaurant for us.

16/09/2026: Exceptional; it's a rare experience to have a single person in the kitchen who masters appetizers, main courses, and desserts with such skill. Note that reservations are recommended, as this restaurant's reputation lives up to its cuisine.

26/09/2026: I highly recommend this restaurant where we received a very warm welcome as a group of about twenty people. The setting is truly pleasant and peaceful. A big thank you to the owners; everything was perfect!

26/09/2026: A place of rare tranquility, complemented by excellent service and cuisine. Thank you!

21/09/2026: A wonderful welcome for the group. Attentive and friendly staff. A delight for the taste buds. A highly recommended place without hesitation.

05/09/2026: Excellent dinner on the terrace. A very pleasant meal.

06/06/2026: Fantastic French restaurant with good food and excellent service. Highly recommended

14/05/2026: We had a wonderful time. The beef bourguignon was excellent and the nougat glacé was incredible, the best I've ever had! And to top it all off, the service was very friendly. We'll definitely be back next time we're in Beaune!