Les meilleurs restaurantsde cuisine française en Ain

09/09/2024: Ce n'es pas la première fois que je mange à l'ancienne auberge mais ce dimanche quelle déception. Mon épouse et sa sœur ont pris en plat un gâteau de foies de volaille, Désolé mais ce n'était pas très bon voir pire. Quel est ce goût, peut-être de la nouvelle cuisine, il faut vite revenir en arrière. Mais ce n'est pas tout. J'ai pris une tranche de foie gras en entrée, tranche très fine et je dois dire parfaitement insipide. Je ne parle pas du poulet à la crème, mais que dire du service, quenelle et riz pilaf pour ma belle mère service sans riz, et quand nous en faisons part au serveur, le réponse magnifique est de dire vous n'aviez qu'à demander. Il va de soi que c'est au client à allez en cuisine chercher son plat. C'est bien la première fois que je poste un message négatif mais pour avoir manger chez blanc le grand place Bernard au saint Laurent et ceci plusieurs fois et y avoir toujours très très bien mangé et y avoir toujours été bien reçu la déception est grande. Enfin je ne pense pas retourner à la vieille auberge mais sûrement dans les autres établissements. Monsieur georges blanc , merci toutefois pour tout ce que vous apporté à notre département

07/09/2024: A restaurant renowned throughout the world and there is something to be said for it. The staff is impeccably friendly. The restaurant room is magnificent. The dishes are of extraordinary finesse. What more can I say apart from thanks to the George Blanc brigade.

21/01/2025: Magnificent menu, high quality products and iconic chef

24/12/2024: A slightly disappointing 3* dinner, let me explain... As a preamble, I never give an opinion on this type of restaurant as the design of the menus, flavors and textures is complex and the rendering is unique to each person, but here I think it deserves that I take up my pen... Aperitif: my partner orders a fruity wine, we bring her a Jurançon closer to muscat than the chamber of love mentioned to the sommelier, we don't offer her to taste it beforehand, and no alternative offer... and this will be the case throughout the meal as part of a food and wine pairing for 250 euros... I don't find this worthy of a three-star hotel which has the most beautiful wine list in France... The meal itself: beautiful presentations, however I find that the taste of the main element announced (pigeon or crab for example) is lost in a mixture of flavors and textures that is too complex if we add to that a wine that I haven't always found suited to the food, it's a bit disappointing. In terms of the different dishes: a vegetable roll with obviously a salt error (I tasted my partner's being surprised by the way too salty taste of mine, there was clearly a cooking bug), the error is- Is it excusable in a 3* with a menu at 380 euros...? That's another debate... To end up disappointed with the last dish, the venison and the mash that accompanied it were grainy and not pleasant on the tongue. In a food and wine pairing, cheese (an institution in France) should be brought automatically... this is not the case and offered half-heartedly... ("would you like to complete your meal". .. kesako ???) The predesserts and desserts are on the other hand plentiful, for my part I am not a sweet tooth, so I would have preferred a little more extensive dishes to finish with a more subtle sweet touch, even with the help of my partner we did not have not finished the desserts which we ended up finding disgusting, but it's only a question of taste... Special mention to the baker with exceptionally good bread!

26/01/2025: We regularly eat pancakes on Sundays. This week we wanted to test the lunch formula. Everything was very generous, we each had a salad, then dessert For my husband hot goat cheese and crepe with spread. For me salmon and waffle with spread. So I'm going back this week with some friends to introduce them to this great and charming place.

22/01/2025: Wasn't open. The owner said that there was not enough traffic.

28/09/2024: Since I had to go there, well I regret not going there before, a treat from start to finish, perfect service, perfect setting and what a pleasure to see you again Carole after all these years, I highly recommend, Hervé G

22/09/2024: First visit to this establishment which had been so praised to us. A very nice discovery, both for the kindness of the young waiter, the setting and its cozy atmosphere and the deliciousness of this astonishing and delicious cuisine! Just a very small downside which has already been mentioned in other reviews, the price... Well, the quality of the products and the originality of the dishes can justify this but I know of other restaurants in the region in which we eat just as good without having such a busy slate. No problem, I think we'll come back!

23/09/2024: C'était un anniversaire au top. Le temps était au rdv. Et l'animatrice a été très appréciée des 11 enfants présents. A refaire

23/09/2024: On a passé un super anniversaire sous la pergola privatisée pour ce moment en famille on se sentait comme à la maison ! Au top formule tout compris Laurent le chef , nous a régalé les papilles avec l option Rotisserie et ses gâteaux maison délicieux ! Et l équipe en services s est super bien occupée de nous

13/12/2024: Top service, fast, really nice staff, good atmosphere and quality products: what more could you ask for? We want to come back!!!

07/12/2024: Very nice welcome last night, we had a great time in this restaurant. The dishes were also excellent, we took the menu for 34 euros accompanied by a bottle of Pic Saint Loup. Excellent mojitos, as well as the gènepi in the digestive. To redo quickly See you soon

24/09/2024: If the facade doesn't look like much, don't hesitate to book. The small room filled up in the blink of an eye. And for good reason… a warm, friendly welcome. A fairly simple menu, a sign of 'home' cooking. And, when the dishes arrive, we can only see the quality of the products and the enthusiasm of the chef to satisfy the guests. Little advice: don't snack before going, you risk callous before the end of the meal. For us, meals alone, à la carte. • 2 goldfinches • 1 Caesar salad • 1 andouillette • 1 raspberry bush • 1 fruit salad On the bill; 61.00 euros Excellent value for money.

11/09/2024: A stop in Bourg en Bresse, we trusted the reviews and went to Nadine's table. Excellent value for money. Excellent starter, main course and dessert and what can we say about the welcome...top notch Don't hesitate if you are in the area, you cannot be disappointed.

14/12/2024: Very good welcome. Beautiful table, excellent cuisine, well presented and well stocked plates. Pleasant service. I recommend.

27/11/2024: Very good food and very kind staff but the puff pastry snails lacked heat, the only downside.

03/09/2024: Excellent time in this generous restaurant with a very friendly and pleasant team. The ideal combination for eating good products at an affordable price: a restaurateur who obviously likes to cook good local products: butcher-caterer-pastry chef-cook. We like that

24/08/2024: We were delighted by the discovery of this restaurant: a friendly welcome, a well-shaded terrace and gigantic plates. I was won over by their tuna tatiki with avocado and mango. The frying is also delicious, very crispy. The desserts are just perfect

03/09/2024: An excellent culinary journey and a very warm welcome. A step worth the detour, to be repeated.

01/09/2024: Very dissatisfied with the cuisine of this restaurant (nausea) based on spices in all dishes. The menu is imposed; the customer cannot choose. I never went back to this restaurant

16/09/2024: Very nice table. The products are home-cooked. The quantities served are copious. Frog legs are a treat. Menu with well-mastered dishes. The service is impeccable. I recommend.

01/09/2024: Very nice place Very welcoming staff and very good meal I recommend

01/09/2024: Friendly setting in the old neighborhood with their terrace. I recommend their beef tartare. Very pleasant and fast service. Interior decor to be reviewed as well as the curtain at the exit.

31/08/2024: Excellent table. Octopus salad and veal liver are excellent.

04/12/2024: A very warm and pleasant place, the service is perfect, very good food, very good value for money.

14/10/2024: A restaurant we like! The welcome is warm, attentive service and delicious cuisine.

22/09/2024: Refined cuisine. Excellent value for money. Very nice atmosphere. Impeccable service and attentive to customers. We were unable to test the terrace on the banks of the Saône due to the unpredictable weather. But I suppose it must be very pleasant in good weather. Restaurant highly recommended. Belgians on vacation and delighted. THANKS.

15/09/2024: a restaurant well located pleasant service nothing to say meal value for money ok

01/08/2024: Even before tasting, your eyes are feasting… Authenticity, Audacity, Imagination, and finesse…

30/07/2024: What a party. Rooms are slightly dated, but the staff and service are fantastic. A bit noisy because of the road. Slept well and the rooms are very neat and clean.