Les meilleurs restaurantsde cuisine française en Alpes-Maritimes

24/10/2026: Excellent service from the seller, who provided helpful advice on tasting the macarons 👍🏻

16/10/2026: Ladurée doesn't know how to say hello 👋 thank you. Commerce is an art, but with Ladurée Cannes, it's Ladurée of rudeness. The cake is greasy and not fresh, reflecting the general atmosphere. At 10 euros a cake, you barely get a sigh. Even Victor Hugo couldn't have found such mediocre characters in Les Misérables...the end

30/09/2026: A nice motel, uniquely decorated. Very friendly staff. You can make your own breakfast. Phenomenal view from the terrace ;)

02/08/2026: Beautiful, an oasis of peace with a stunning view of the village of Eze. The owners are very kind. A quaint and authentic place. Don't expect luxury, but if you want to enjoy the view and be in peace, this is it.

02/11/2026: I went there a few years ago, and the quality was much better; the portions were in line with the price. But this time, I didn't find the same quality and quantity for a similar price… It's a shame… The staff, however, are friendly. I won't be going back.

01/11/2026: The restaurant is bigger than it looks from the outside. The steak was tough. The ribs ok. The waitress was pleasant. Wouldn’t go there again

12/10/2026: The food was decent and affordable but the server was very rude. She couldn't stand with us for 30 seconds and explain whys in the menu. Poor service. It felt we were not welcome,

25/09/2026: Unbeatable price, the food is a bit basic but given the price you can't expect too much 😄 (right next to the Palais des Festivals)

08/10/2026: Excellent, good value for money, pleasant service (especially with Medhi), nothing to complain about, well done!

04/10/2026: The welcome was deplorable, cold, and contemptuous. The owner seems to know how to deal with people he considers wealthy, displaying a particularly haughty attitude towards everyone else. I also felt a real difference in treatment that struck me as clearly racist. If you are a foreigner or tourist, I strongly advise against this establishment: persistent stares, constant judgment, and the feeling of not being welcome. In contrast, the Brasserie Nova just across the street offers a completely different experience: respect, a warm welcome, and professionalism. Here, contempt for the customer seems to be the house specialty. Avoid it.

19/10/2026: The restaurant's name unfortunately reflects the poor service. We ordered two beers, and they didn't even offer us the only two on tap; instead, they automatically served us Heineken. As for the food, it was utterly ridiculous: a €22 charcuterie board consisting of three measly pieces of chorizo ​​that tasted like they'd been in the refrigerator, two slices of supermarket goat cheese log (with the ends), and a few slices of dried ham that had clearly been in the fridge for too long. All of this was served with day-old bread, of course. As a restaurant professional, I'm perfectly willing to pay for quality, but this is simply highway robbery. A real tourist trap. I absolutely do not recommend it.

13/10/2026: I had a bike accident right next to this restaurant. The staff immediately called emergency services, welcomed us with great kindness, and gave us ice to soothe our injuries, water, and everything else we needed while we waited for the ambulance. A huge thank you to the entire team for their incredible kindness, generosity, and humanity! ❤️🙏

26/07/2026: Avoid this place if you have dark skin. The waitress gave us the menus without clearing our glasses. In short, we weren't welcome. You won't last long, believe me.

23/06/2026: We stumbled upon this place while passing through! A very pleasant spot with a beautiful view, the mojito and appetizer platter were fantastic 👍 and the mussels and fries were superb! The staff were welcoming, helpful, and friendly! We had a wonderful evening!

15/08/2026: I hope it's not an Italian making the pizzas, because shame on them! And don't even get me started on the "Mexican" dish; we were extremely disappointed. Otherwise, my glass of Coke was perfect! PS: Avoid this place if you have a discerning palate. The waiters were fantastic 👌🏽 super friendly and professional.

12/06/2026: The service was nice, but quite slow, we had to wait a long time for the food, which was very tasty. Their Formula 1 collection is also interesting.

26/10/2026: We had a wonderful time! 😍❤️ Everything was perfect, from the welcome to the meal. The food was delicious, especially the meat—incredibly tender, flavorful, and cooked to perfection! 🤤🥩 A real treat! A huge thank you to Saba, a magnificent waitress, always smiling, welcoming, warm, and very attentive. Her smile and kindness made our experience even more enjoyable. 🥰🌹 A truly wonderful discovery, with a fantastic atmosphere, impeccable service, and delicious dishes! I recommend it without hesitation! We will definitely be back! ❤️✨

25/10/2026: This is our favorite Hippopotamus, and we eat there every time we're in Nice! We always receive a very warm welcome from the friendly, helpful, and competent staff! A special mention goes to Jennifer, who is absolutely lovely. She's very professional, loves her job and people, and it shows. Thank you so much for the excellent service and conversation when we dined there twice this month! The restaurant is very clean, well laid out, and beautifully decorated. The meats are delicious, perfectly grilled, and cooked to perfection! There's a great selection of sides and sauces (the sautéed potatoes, the gratin dauphinois, and the green beans are absolutely amazing!). The dessert selection is also good, and the ice cream is delicious! The portions are generous, and the value for money is excellent. The atmosphere is also very friendly! It's always a great pleasure to come to the Hippopotamus Steakhouse Nice Massena, and we highly recommend it! Thank you so much to the whole team, and keep up the good work!

23/09/2026: Just a quick review, essentially to address the recent reviews I read. Popped in, just for beers and coffees and to enjoy the view. Absolutely no problem when the kitchen is closed. Very pleasant service actually. Order at 'the hatch' and take your own drinks to your table of choice. Simple.

02/08/2026: We arrived as a couple, wanting just one dish because my partner only wanted a drink. The waitress turned us away (implicitly refusing to seat us on the terrace) by saying, "Normally it's two courses"...unbelievable! Since when do you force people to order a single dish just to get a table on the terrace? UNBELIEVABLE!

13/09/2026: Very average, lots of frozen food, which is a shame. Nice location and nice restaurant. Expensive for what you get on your plate!

06/09/2026: A waitress who spoke to me like I was dirt because I had the misfortune of asking if they still served savory food…

28/08/2026: I recommend this very nice restaurant, their dishes are delicious and the welcome is warm.

08/07/2026: A pleasant meal in a family atmosphere

23/02/2026: Excellent restaurant, great value for money. The menu is extensive. The waitress was fantastic, I highly recommend it. No waiting after ordering. Good communication between the dining room and the kitchen. Don't hesitate, you'll be delighted and very satisfied. Everyone pitches in.

22/02/2026: A very pleasant little restaurant with good food. We came in February 2026 and had a very good daily special (cod loin with aioli and vegetables). I recommend it.

17/08/2026: Honestly, I live far from them. I ordered two "maxi" pizzas. They arrived piping hot, in record time, with impeccable service. And to top it all off: they were delicious. Without hesitation, it was a very pleasant surprise!

17/07/2026: Being vegan, I ordered a vegetarian pizza without cheese. The pizza was awful. I don't know if their pizzas are supposed to be Neapolitan, but they certainly had dry, flat edges... Normally, a good pizza is like good bread. Even with nothing on it, it's already good. This was absolutely not the case here. The vegetables, in my opinion, were frozen and therefore tasteless. Message to management: I don't know if your goal is to make as much money as possible regardless of the quality of your pizzas. But if you really want to make good pizzas, review your recipes and dough preparation methods. It's sad to see that the pizzeria's average rating is 4.3/5. This shows that people are getting used to bad pizzas and, in my opinion, don't know what a truly good pizza is...

21/04/2026: We ate at the restaurant. The owners are very friendly. We had a good meal. It's a shame the portions were small for 20 euros.