Les meilleurs restaurantsde cuisine française en Cote-D'Or

16/02/2026: A wonderful experience in a magnificent setting. The service and the exquisite dishes, prepared with fresh, seasonal ingredients, lived up to the expectations of gourmets.

16/02/2026: Always a pleasure and a delight to come and eat here. A very good restaurant ❤️

31/03/2026: We've been going there every year for the past nine years at the end of October. And a few times more. We had the pleasure of returning just before receiving their Michelin star, wishing the team continued success! And they did. So we'll be back with pleasure, as usual, at the end of October. Always new flavors, discoveries, innovative presentation, always a feast for the eyes and the palate. The tobacco dessert was surprising, disconcerting, but definitely worth a visit!

29/03/2026: Spending three hours in this place was pure bliss. Everyone involved (chefs, servers, etc.), like musicians, played their part flawlessly. We were lucky to be seated right next to the counter where the chef was preparing her desserts. Everything was perfect. Best wishes for the future. I can't wait to go back and discover a new seasonal menu.

07/03/2026: PERFECT EXPERIENCE! Superb estate, superb team, superb wines! Thank you to Ophélie for her warm welcome.

03/03/2026: Magnificent! A warm welcome from Enzo. Exquisite dishes and sublime wines. I highly recommend it.

19/02/2026: We felt pampered from the beginning to the end of the meal – the refined cuisine with its delicate blends of exceptionally high-quality flavors – in short, the place, the ambiance, the welcome, the food – everything was perfect. We highly recommend it. Ghislaine and Bernard Bourgeon

18/02/2026: A superb culinary and convivial experience! A top-notch chef and team, and exceptional products!

22/03/2026: A very high-quality experience, perfect service with kind and attentive people, a little background music would be an interesting addition.

21/03/2026: Sumptuous premises in the heart of the prestigious Corton vineyards, a warm welcome accompanied by genuine words and gestures, exceptionally attentive service choreographed like a ballet stripped of all superfluity, and exquisitely refined cuisine, the result of constant research, orchestrated with top-quality ingredients. A rare and exceptional moment of pleasure.

17/03/2026: Le P’tit Paradis is a restaurant that truly deserves to be celebrated. The cuisine is consistently surprising and refined, with perfectly balanced touches that reveal the exceptional talent of a truly outstanding chef. The welcome is also always top-notch: warm, attentive, and genuine. We return every year with the same enthusiasm and pleasure. For us, it's an essential stop in Beaune.

17/03/2026: Just one thing to say: perfect.

25/03/2026: Beautiful experience: attentive service, delicious food, incredible flavours. Thank you!

21/03/2026: Excellent restaurant, I appreciated the freshness and skillful preparation of the dishes. A major plus was the wine list, and the prices were more attractive than other restaurants in the area ☺️

23/01/2026: I highly recommend this restaurant in Arc-sur-Tille. All the dishes are fresh and homemade, prepared using locally sourced ingredients. The owners are very friendly. And the service is impeccable. A must-try.

17/01/2026: Going there once means going back several times.

18/03/2026: Simply BRAVO! It's finally here, the star is awarded, and truly, this restaurant has been valiant for a long time, but Rome wasn't built in a day. For years, this restaurant has welcomed guests to the heart of Pommard, taking them on a journey of flavor, a journey of taste, captivating and magnificent, a delight for both the eyes and the palate. Congratulations and congratulations again to the entire deserving team who must now be savoring the fruits of their years of hard work for our greatest pleasure.

07/03/2026: Excellent address, probably the best in the Beaune region.

10/02/2026: Sunday's menu: "All pork" Excellent cream sauce on the very tender cut of pork from the local farm Warm welcome +++

18/11/2025: Excellent! Really nice! Excellent value for money! Go for it without hesitation (there are a few steps to climb, so keep your eyes peeled :-))

27/02/2026: We had a very pleasant time at this restaurant. The service was impeccable, and the starters and main courses were outstanding. We were full for dessert, but the plates we saw being served looked very promising. We had a chance to chat with the waiter and the owner at the end of our meal; they are very friendly people who clearly care about making their customers happy with their cooking. A great place to remember and return to on our next trip to Beaune.

24/02/2026: Great lunch! Everything was excellent! And the waiter was very pleasant, thank you for your hospitality!

19/12/2025: A truly unique place, the likes of which we rarely see anymore. A set menu, a friendly atmosphere, and homemade cuisine. Everything we love, without any fuss. A fantastic find!

14/12/2025: I rediscovered the atmosphere of the small country restaurants of yesteryear. Quick service and simple but generous and excellent cuisine.

18/03/2026: A very pleasant and perfect welcome, and the food is excellent, thank you 🙏 Restaurant highly recommended!!!!

09/03/2026: The food is great, the dishes are full of flavor...I highly recommend it

18/03/2026: Excellent service and delicious food! We were very pleasantly surprised. A place to remember.

14/03/2026: A wonderful experience, which I will definitely repeat. Attentive and welcoming owners. Excellent food and outstanding value for money.

04/04/2026: A superb discovery during my visit to the city; everything was perfect, from the service to the food. I thoroughly enjoyed the beef bourguignon. The welcome was very pleasant. For such high-quality service, I even found the price more than reasonable.

17/03/2026: If you want to sample authentic Burgundian cuisine, this is the place to be. The ‘oeufs en meurette’ and the ‘boeuf bourguignon’ are exquisite. The service is also very friendly and efficient. The restaurant is also very atmospheric, especially downstairs, where you sit in the vaulted ceilings.