Les meilleurs restaurantsde cuisine française en Var

12/06/2026: A wonderful experience at La Colombe restaurant in Hyères! The service was simply impeccable: friendly, attentive, and perfectly executed from the moment we arrived until we were seen to the door upon leaving. As for the food, it was a true delight. From the amuse-bouche to the desserts, each dish was flavorful, refined, and prepared with great skill. The ingredients were showcased with precision, and each plate demonstrated genuine culinary expertise. There's something for everyone, whether you choose à la carte or the set menus at €45, €65, or €75, depending on your mood. We also appreciated the calm atmosphere, the cleanliness, and the impeccable upkeep of the premises, which made our experience even more enjoyable, unlike some other restaurants in town. An excellent restaurant that we recommend without hesitation. Congratulations and thank you again to the entire team for this wonderful evening! We look forward to returning soon!

11/06/2026: A wonderful experience at this restaurant, which unfortunately went unnoticed for years as I drove past it without ever seeing it! The welcome and service were excellent. The dishes were refined and made me want to return to explore the entire menu! Thank you to the whole team.

27/05/2026: Never disappointed, neither the quality of the food nor the service

29/04/2026: We all had a wonderful time!!! The welcome and service were truly very warm 🥰

17/05/2026: Cozy place for lunch/dinner in a quiet shaded terrace, smiling and welcoming staff ☺️

17/05/2026: The food was decent (burgers, desserts) but the service was very poor (casual, haughty waiter).

23/06/2026: It was recommended by a local and we decided to give it a try. Food was decent, nice and cozy ambiance. Very good portion of the ateaks and it was cooked to perfection.

11/06/2026: Thank you for your warm welcome! The interior is very pleasant, with its rustic and flowery decor... very tasteful! 👌 Your charming garden also offers outdoor seating amidst the olive trees... it's fantastic! 😃 While passing through Vinon, what a lovely surprise to discover your restaurant, where we were also delighted by your excellent dishes, served by an ever-attentive waiter! Until next time! 🎩 Trivia

08/04/2026: If you're looking for a pleasant experience, this is the place! From the welcome to the service and the food, everything is top-notch. Being in this industry myself, I have to say it. The young and knowledgeable team is truly remarkable. And don't even get me started on the Irish coffee, served in record time – PERFECT! 👍 All I can say is, keep it up! 🥰

07/04/2026: Always a welcome return to Mango Bay for moules au poivre vert and a Chablis!! Great vibe, attentive waitstaff and a kitchen that sticks to its strengths!

12/12/2025: The food quality was disappointing. Having such a beautiful view but not the staff to match is a real shame. Unfortunately, for our next stays we will have to leave the resort to eat in the evening, which is very inconvenient.

05/12/2025: Great restaurant, we ate very well, and the staff were very attentive.

23/05/2026: From arrival to departure, everything was excellent. We enjoyed the various services: restaurant, spa treatments, swimming pool (at 29°C), as well as the prime location, and highly recommend this hotel.

21/05/2026: It was a perfect stay: amazing service, excellent food, reliable staff, and a clean, comfortable room. Glad to come back again.

12/06/2026: Fine older, family operated hotel in a unique location. Restaurant is fantastic, but be sure to reserve in advance and take the time to consider the menu in advance!

02/06/2026: If there was a hotel star for hospitality, this hotel would have 5! We arrived at 9am, with 2 motorbikes and luggage, tired and hungry from an overnight ferry journey. Reception could not have been warmer: have some breakfast, private parking for the bikes and your room is ready. Now that is special. Hotel is charming and you will already know there is no lift: our room was as advertised and the best view of any hotel over Sanary Harbour. Rooms are excellent value for money. The restaurant (closed Tuesday) is easily the best place to eat in Sanary. This hotel is a real gem, run by a genuinely warm hotel family team. We cannot wait to return - and check in at a more normal time !

04/02/2026: The location is peaceful, slightly removed from the town center and the port, nestled among the vineyards. The pool is lovely, and the hotel's small size makes the experience even more enjoyable. Good breakfast.

12/09/2025: Calm, serenity, relaxation, pampering... a great little stay with attentive staff. All topped off with a delicious dinner from aperitif to dessert, accompanied by a house rosé (Mademoiselle Rose) and, as the saying goes: "baby Jesus in velvet pants." To be repeated

27/05/2026: Great time and great server, top-notch!

24/05/2026: We arrived at 9:30 am for two breakfast options. We sat down on a large, completely empty terrace, and the waiter asked us to move to a table for two in a very cramped corner. We told him we had a stroller and wouldn't have enough space. He said that the area was very popular after 3 pm, but since it was 9:30 am, he told us to stay where we were. When we placed our order, he said he didn't want the hassle and would send another waiter. No one came. We left.

14/03/2026: We had a lovely time at this charming place. The welcome, the food, and the decor were all excellent. The dishes were refined and delicious. I highly recommend it.

08/03/2026: Excellent chef, friendly service, nothing to complain about, we had a wonderful meal.

20/10/2025: What a pleasure! Incredible welcome! Delicious meal! Especially the gourmet coffee! Attentive staff! What a disappointment when we learned it was closing at the end of the month! Best of luck to the chef and the waitress! It was a pleasure to meet you! (We'll definitely try the menu again sometime.)

11/10/2025: A wonderful welcome An excellent meal Bravo and thank you for this evening!

31/05/2026: Impeccable food and service 👌🏼 a great time

31/05/2026: Excellent, I highly recommend it.

18/12/2025: Homemade food. Very warm welcome.

06/09/2025: Even though it's not full, nor are the tables reserved, the owner forces us to choose seats based on the customer's preferences. Fortunately, clothes don't make the man, nor does the customer's value. Too bad for your husband, who goes to such great lengths. I asked for a shady spot for my dog, and it was impossible for you to move us? When everything was still empty? And when we came back an hour and a half later, the other tables were still empty... We went to the other table, which welcomed us with a smile and a cool spot for my little dog. I should point out that my mother is 82 years old, so no respect for her either.

04/01/2026: Fantastic service for our romantic dinner, nice and cozy by the fireplace 😋 The food was delicious and very generous. We thoroughly enjoyed it! We'll definitely be back.

30/11/2025: First of all, over the past few years we've dined at every restaurant in the Pays de Fayence region several times. Every single one, without exception, sometimes with friends or with our association, but we have a pretty good grasp of the local culinary scene. So much so that we could write a guidebook... We were at Carré d'Ange for the third time in three years. The first two times, we were blown away and even ranked this temple of gastronomy among the top 5 restaurants in the Pays de Fayence, including Terre Blanche. Alas, last night was a disappointment! Only two tables were occupied on a Saturday night, ours by the fireplace, which was still very pleasant. The welcome was quite decent, provided by a waitress and a young sommelier. A limited menu, which is usually a good sign. The waitress highly recommended the rabbit à la royale (in tiny print hidden on the menu: a €20 supplement on the €79 set menu, honestly!). In the end, we chose starters (quite good, let's say 18/20) and pigeon (very small), and a veal dish that was incredibly tough! You practically needed a saw to cut those pieces. Unacceptable! On the positive side: plenty of amuse-bouches, a veritable cascade of words explaining every precious detail of the dish, a truly magnificent dessert, a large cheese platter from a supplier in Châteaudouble, and a good wine list ranging from €40 to €2200. In short: the meat left a bad taste in our mouths! Unacceptable for a fine restaurant. A lot of fuss for food that was just okay, nothing more, and downright bad in the case of the veal. There's clearly an imbalance between the usual high-end service and such poor cooking!