Les meilleurs restaurants en Loire-Atlantique

25/09/2024: Everything is excellent, congratulations for the welcome, the quality of the food and the quality of the service

24/08/2024: A very nice little restaurant that we found at the last minute. We didn't regret coming, the mussels and fries were delicious. I recommend with your eyes closed 👌🏻

04/12/2024: I love this hotel, the staff is very pleasant, the food is very good, the value for money is for me one of the best in Nantes.

15/11/2024: Very pleasant REV business lunch.

31/10/2024: Very good lunch meal, very good value for money.

15/09/2024: It's a bit like a cousin, first of all we find the atmosphere and the people, new faces appear and we are delighted. Then arrive the familiar flavors, those that we share and want to share. The time comes for stories and jokes, which we repeat to perpetuate the tradition. It’s the time to return which is more complicated, full of emotions, the road can seem long.

24/11/2024: We had a great time in this restaurant! The cuisine is excellent, the stuffed crab and the sautéed beef are exceptional. The welcome is wonderful. We recommend and will come back with pleasure.

26/09/2024: Nice restaurant for a quick meal. Between family and truck restaurant Quick order Pleasant attentive staff We eat well

16/09/2024: Wise and useful advice THANKS !

02/08/2024: Very good customer service with a smile on their face.

03/11/2024: By far the best restaurant of our long weekend in Nantes. Very fresh products and inventive cuisine. I recommend.

04/10/2024: Toujours au top le cheese cake citron vert gingembre une merveille entre autres Le verre de vin diminue un peu en quantité :/

09/07/2024: Great atmosphere, super good, super pleasant, thank you. Girls

22/06/2024: Very nice, the kitchen, the service. To have a pleasant time, nothing better

26/07/2024: Accueil chaleureux et plats généreux. Une équipe efficace et bourrée d'humour qui fait oublier le temps maussade. Adresse à retenir !

21/07/2024: We had lunch. Guérande is located a short drive north of Saint-Nazaire at the Atlantic Ocean. The medieval town is surrounded by walls with towers and fortified gates and inside you will find several restaurants and also a few shops. We parked at one of the good official parking places around the walls. The parking fee was modest and it was an easy walk to see most of the town area. The creperie – brasserie is located inside the town. Both traditional galettes and burgers are on the menu and we had some very good food with drinks to follow. Service was very good too.

17/08/2024: Nous nous rendons régulièrement dans cette crêperie depuis des années et nous ne sommes jamais déçus par la qualité des galettes et des crêpes. Nous en avons essayé de nombreuses autres en Bretagne au fil des années, mais nous n'en avons jamais trouvé d'aussi bonne ailleurs. Merci!

19/06/2024: Nice atmosphere especially today With the flood and the flooded road. Very friendly owner and waitress and very generous pancakes.

17/09/2024: Been there for a business event. The environment is warm and welcoming, the good is good, but the service was not that fast and a little bit confused.

14/09/2024: Restaurant with a very pretty patio in the heart of Nantes. Cozy atmosphere ideal for a couple's dinner. The service is impeccable, careful and fast. The very attractive menu. I opted for the menu at 27€ EPD. The perfect egg and very good zucchini. Just a taste of too little, the egg was a little overcooked for me. Then “sea risotto with almond milk and grilled octopus”. The octopus was excellent, very well cooked and seasoned. On the other hand, I was expecting a more complete risotto. The title should therefore rather be “grilled octopus and risotto”. Risotto too spicy for me. As for today's dessert, "nectarine tart" is good but the bitter orange compote takes over and does not leave the scent and sweet taste expected of the nectarine. In any case, care is taken in the presentation of the plates, the products are fresh and the desire to do well is evident. We will come back to try other dishes regardless.

30/08/2024: Today it's pizza 🍕 I've been waiting for a long time to eat pizza 🍕 Pizza day at my house is reward day The reward after long weeks without deviation in order to maximize your health Today 08/30/24 I order at 8 p.m. They tell me it's not possible before 9:45 p.m. Okay, it's pizza day. I'm patient, waiting 2 hours for a pizza by myself It's weird but ok It's wood-fired, it must be crazy considering the reviews I arrive at 9:40 p.m. 9:50 p.m. I'm asked if I want to order a pizza? 10 minutes in the void without reception, a dirty atmosphere weighs on without a word Not a good evening Anyway 9:50 p.m. I explain to him that I ordered a pizza Nothing was ready 22:00 I have MY VEGAN PIZZA with truffle oil (which is truffle in name only) I think it has been forgotten like saying hello or good evening when someone starts a discussion impossible to wait I sit in front of the neighboring bakery AND An UNCUT pizza 😂 I go back and ask for it to be cut The pizza maker with glasses asks me if I want it cut into 6!? The pizza maker answers me 42 very gently And the boss gets offended and loses his temper when I point this out to him That said, in passing, a customer who was waiting very kindly told me that everyone was capable of using a knife. So I ate my pizza (no wow, it's spread out with the machine, there's no soul) There is no hand ✋🏼 of the pizza maker in the dough It's just an old assembly assembled by a guy who gets his supplies from METRO, he is not at all commercial or professional I encourage you to talk for 5 minutes with the boss; you will understand what I am saying for yourself.

25/07/2024: Great pizzeria run by a passionate person. Generous and delicious pizzas. I recommend !!