Les meilleurs restaurants en Loire-Atlantique

19/03/2026: The waiter was excellent; he helped us choose the best beer and let us try several. Thank you so much for everything!

08/02/2026: Excellent experience. A very nice selection of whiskies with a wide variety of options to suit all budgets. The server is extremely knowledgeable and offers truly personalized recommendations, not just random ones. Pleasant decor and a friendly atmosphere. A great place for both connoisseurs and those simply curious. I will definitely be back.

06/04/2026: Fantastic experience. We were a group of 17. Our Easter Sunday lunch was truly excellent. I highly recommend it. Well done to the chef and the service team.

23/03/2026: Hello. My first time at this restaurant. A revelation. Very good and beautifully presented dishes. Excellent value for money. Nice wine cellar.

07/02/2026: The gravlax was good but a little dry. The Paris-Brest was decent, but the pistachio cream dots were bad.

22/11/2025: Another wonderful discovery of exceptional dishes, not to mention an unforgettable dessert… Tiramisu explained and prepared right before your eyes… Thank you to Chef Olivier!

06/04/2026: So far my favourite restaurant in the region! The quality of the food is top class and the portions are generous. It’s not only seafood, they have rognon, lamb, chicken depending on the season. The best ris de veau we have tasted, and generous portions of langoustines. Even the deserts are all amazing - home made, light and not too sweet.

29/03/2026: A delightful experience in a very comfortable, retro setting. If you're looking for a place for a classic yet perfectly executed dinner, L’Océanide is a sure bet. I was a little worried about the noise from the tram that runs right next door, but the restaurant is remarkably well soundproofed and the atmosphere remains very peaceful. The cuisine here is excellent bistro fare: precise, generous, without the stylistic flourishes or modern fusion that you see everywhere. Everything here hinges on the quality of the ingredients and the precision of the cooking, and it's truly refreshing. A place well worth a visit and a return trip.

17/04/2026: I had to come back to get the topping on my Mac Flurry, and I had to apologize! Your products aren't free and the prices have gone up, so the least you could do is prepare orders properly and then apologize if there's a mistake.

29/03/2026: Bones in the clouds, an unsanitary toilet with traces of urine

13/12/2025: Reservation made a month ago for 10 people for December 13th at 8pm. It's December 13th, I'm standing in front of the restaurant and it's closed, and nobody told us... shameful!!

18/11/2025: A pleasant surprise 🙂 I came for lunch with my gourmet passport. The welcome and service were impeccable 👌🏻 The food was bursting with flavor, homemade and seasonal 🍂 We thoroughly enjoyed it 😋 I will definitely be back! Keep up the good work! 🍀

24/04/2026: Excellent value for money at lunchtime, superb meat. Terrace. I recommend it 100%.

22/04/2026: Disappointed by the quality of the food. This is not a restaurant that makes you want to come back.

22/02/2026: The best piña coladas of our lives! And the place is beautifully decorated. Thank you 🥥

21/02/2026: Authenticity, flavors, carefully prepared and lightly oiled bokits, ti punch and planter's punch that transported us to the Caribbean—a complete success. Thank you for your hospitality. Sylvie and Glenn

19/04/2026: Warm welcome, delicious set menu (starter, main course, dessert). Pleasant location with a sea view. I highly recommend this hidden gem nestled between two coves. We'll definitely be back!

19/04/2026: Everything is perfect. Very good, from beginning to end.

18/05/2026: The charm of the old world combined with all the comforts you'd expect from a hotel in its category, plus a warm welcome from the entire team! We'll definitely be back! 😇

17/05/2026: The staff were very welcoming, especially the breakfast staff. The establishment was clean and nicely decorated.

11/05/2026: This is the best fast food for vegetarians; they are very attentive and accommodating, and they make delicious and hearty meals.

18/03/2026: Catastrophic experience. I received a completely burnt pizza, black across a large portion of it, clearly inedible. It's simply shameful to serve a product in that state to a customer. This demonstrates a total lack of professionalism, no quality control, and no respect for customers. On top of that, the service is mediocre and the management is deplorable: no real solutions, no seriousness, no consideration. I paid for a pizza, not for charcoal. I strongly advise against this establishment. Never again.

26/10/2025: Superb culinary address!!! What a shame that the restaurant is closing!!!

13/10/2025: This restaurant in Nantes was a great find. Excellent value for money, attentive staff, and they offer alternatives in case of allergies. Go there with your eyes closed 😊

15/05/2026: A disgrace! We arrived at 1 p.m. and were seated at a table (my partner, my two daughters, and I). When we ordered our crepes, the waitress refused to serve us because we were ordering three sweet crepes and one savory one. Since when do we have to eat savory crepes? I'm allergic to buckwheat, so at crepe restaurants, I eat sweet crepes. One of my daughters was in tears when we left! A disgrace! Profit comes first!

14/05/2026: It's a shame because the food itself was tasty, but the overall experience was mediocre. The waiter wasn't friendly, the restrooms were unclean, and the crepes arrived cold. The biggest drawback, however, was the portion size: it was woefully inadequate, leaving us still hungry. An affordable price doesn't justify such small portions.

17/04/2026: Tried it for the first time tonight! Fantastic place, magnificent view, and tastefully chosen decor reminiscent of the legendary Trentemoult district! The dishes are delicious and generous, the ingredients are high quality, and the atmosphere is pleasant. Bonus: booster seats and high chairs for children! And for those with smaller appetites, you can even take home the leftover pizza!

10/04/2026: We had a wonderful time at Vaporetto. We were seated on the terrace overlooking the Loire River. The waiters, including Pirmin, were kind, funny, and always smiling. We'll gladly return.