Les meilleurs restaurants en Loire-Atlantique

28/06/2026: First time I've had pizza here, it's just very good. I think they'll be seeing me often.

17/06/2026: Amazing pizza! The owners are very friendly. We give it a 5/5 rating. Well deserved! We'll be back!

03/08/2026: Good products but the drink wasn't chilled. Coke doesn't taste good warm (especially in the middle of August).

04/07/2026: As a regular customer, I'm (finally) posting my overwhelmingly positive review of this bakery. First of all, the food is delicious (special mention for the hot sandwiches of the day) and the service... I come just for Léo's kindness and smile! A huge thank you ☺️

10/07/2026: A fantastic stay in a high-quality hotel with friendly and attentive staff. The restaurant is also excellent, with a menu of quality dishes served by professional and pleasant staff. A truly excellent place that I highly recommend. I naturally recommend this hotel and restaurant for your stays in St. Brevin. A big thank you to the staff and managers who work every day to offer you a warm, personalized, and high-quality service! 👍

30/06/2026: We went to the restaurant and it was absolutely delicious. The portions were generous and flavorful. Excellent value for money. The welcome and service were top-notch. We enjoyed mussels marinière, filet mignon, and razor clams (rarely seen on menus). A very good place to eat.

08/08/2026: The coffee shop opens early, so I went, but unfortunately, not everything was ready, which is understandable. The flat white was well-made, and the iced tea was good too. The brookie was delicious, but the apricot clafoutis lacked flavor; it looked very light and as if it had been in the fridge for a long time, which is a shame. The service was great at first, but the baristas who arrived later chatted while looking at us sideways, which was unpleasant.

24/07/2026: Good, simple food, excellent service. A bit busy, but it makes you want to come back!

12/08/2026: We had a 7 PM reservation, but since we arrived a bit early, we ended up being the first guests of the evening. It was a little awkward and embarrassing, but thanks to the hostess who welcomed us warmly with funny jokes, it turned into a special dinner. Perhaps because French people usually don't have dinner until 8 PM, it seemed like mostly tourists were dining between 7 PM and 8 PM. As some of you may know, this place offers great value for money for a Michelin One-Star restaurant. The "cello menu" dinner includes a three-course meal for 90 euros. I found the ravioli I had as an appetizer to be the best, while my friend said the pigeon dish was exceptionally delicious. By just past 8 PM, the seats were almost full, and it seemed that the foie gras, duck, and pigeon dishes were particularly popular. Aside from the food, all the staff were so kind and diligent that it was a truly enjoyable experience. If you are near the Eiffel Tower, be sure to stop by.

11/08/2026: Best food and service in the 7th arrondissement ::

14/08/2026: High-quality homemade food The pizzas are excellent Special mention to the "Summerlove" (pictured) and the strawberry/basil panna cotta 👍 A very good place that I recommend

12/08/2026: A truly wonderful experience! Warm and attentive service, an absolutely divine pizza, and an exceptional strawberry-basil panna cotta! For lovers of authentic cuisine, go for it!

13/08/2026: Lovely shaded terrace, friendly welcome, the gourmet coffee was just a little light

12/08/2026: The terrace is fantastic! And the menu is varied and original. Fast and friendly service.

01/08/2026: Absolutely delicious (as always!) and a fantastic team, thank you so much for this wonderful experience 😊

26/07/2026: Perfect! Original and delicious cuisine, a wonderful discovery. Very friendly service and a pleasant setting. Thank you so much, we'll gladly return. The Rochelais ;)

13/07/2026: We had the pleasure of discovering Le Romarin restaurant in Sautron, an establishment that deserves high praise for the quality of its service. The cuisine is distinguished by a true mastery of flavors, offering a refined culinary experience. Each dish reflects meticulous work, showcasing carefully selected local products. The balance of tastes reveals genuine culinary expertise. Beyond the food, we particularly appreciated the warm welcome. We wholeheartedly recommend Le Romarin to anyone seeking high-quality cuisine.

04/07/2026: You can go there without hesitation. Absolutely nothing to say, everything is perfect. The welcome is incredibly warm. The chef creates dishes that make you want to come back again and again. Thank you.

21/08/2026: The galettes are truly excellent, made with top-quality buckwheat flour (from the Ille-et-Vilaine department, 35) 👍. They're delicious and very filling. The staff is incredibly attentive and friendly. We'll definitely be back. Well done!

21/08/2026: Excellent! The galettes are thin and crispy, the welcome is warm, the service is quick, and the desserts are generous. What more could you ask for? ;) All in an authentic setting. Thank you.

02/08/2026: Excellent, very professional, and it's delicious. Thank you to the team!

02/08/2026: Great atmosphere, very fast service, I highly recommend it. The staff were very attentive, truly a great experience.

05/08/2026: A very pleasant restaurant. The service is very professional. Limited menu but homemade dishes.

02/08/2026: A lovely moment on a shaded terrace, away from prying eyes, excellent meat, and a delicious dessert from the chef: roasted pineapple. Thank you for this beautiful, calm, and refreshing evening.

12/08/2026: Good evening, I came this evening with my daughter and a friend. The service was excellent. Thank you Vincent and thank you for the wasp. I recommend this restaurant.

10/08/2026: The staff were very welcoming, and the service was quick and excellent. Our dogs were welcome. There was a good selection on the menu, and the food was very good. We will gladly return.

22/07/2026: What a pleasure to see a smiling, funny, and efficient Batman—everything we love!

08/05/2026: Great place for french traditional food.

05/07/2026: Finally, an authentic restaurant with a real sense of hospitality and true professionals. It had been a long time since I'd eaten so well in Nantes without breaking the bank. And let's not forget the setting: the hidden, shaded garden is perfect this time of year.

04/07/2026: An exceptional place with its shaded and peaceful terrace. Efficient and friendly service and invigorating cuisine!