Les meilleurs restaurants en Loiret

19/06/2026: Excellent kebab Friendly staff Impeccable hygiene

02/06/2026: A really good chicken sandwich...which I always get to go...The bread is very soft...I'm always delighted

18/07/2026: We stopped at this pizzeria on a Saturday night and we weren't disappointed. Thin-crust pizzas with great flavor, very professional service. In short, a great time. And good luck with the sale of your business!

16/07/2026: Had a delicious meal here. Excellent pizzas, friendly service. Did require some patience, though. The lady works very hard, but had to do it all by herself. Our compliments. Highly recommended if you are in the area.

06/05/2026: Gluten and lactose intolerance issues. Everything was done to ensure I could have a great time with friends without worrying about my dietary restrictions. Some of the products were locally sourced. I really enjoyed it. I recommend it and thank the whole team. The waitress was very friendly and pleasant. I recommend it.

15/04/2026: The room was very clean and perfectly adequate for the price. Impeccable service; Esther was very helpful and kind. Very well located in a pretty little town. Perfect for a one or two-night stay. Thank you, Esther, for your hospitality and the great coffee!

25/07/2026: Great atmosphere, but the staff need to inject a little more cheer and smiles.

19/06/2026: Very friendly welcome. Excellent wines.

24/04/2026: The atmosphere takes us back 15 years; I absolutely love this unique ambiance. The service was excellent; we went on Thursday at lunchtime and were treated like royalty, very generous.

15/04/2026: Nothing to say, everything is perfect

22/07/2026: It's really very good, I loved it, but the problem is there's no hamster on the menu, which is a shame because it's delicious.

19/06/2026: Honestly and frankly! For me, it's the best kebab around! Highly recommended! 😊☺️

23/07/2026: A lovely family, great food, Baba is a must-visit, thanks again 😘

28/05/2026: It was incredible, it was delicious, incredibly generous

04/02/2026: It's a shame the advertised opening hours aren't respected. We went to a restaurant before arriving at Le Vieux Comptoir, and at 10 pm, the establishment was closed…

21/01/2026: Pleasant bar, friendly welcome, good beers and tasteful decor... Quiet environment

17/06/2026: The setting is pleasant, but don't go there for the food. A small seafood salad with overly salty salmon and two cherry tomatoes for €18 is ripping people off.

26/05/2026: A must-try in Orléans! Everything is homemade, and the daily specials change very regularly! In short, a canteen with many regulars.

06/07/2026: Much ado about nothing. The setting is clean, pleasant, and rather welcoming. We had a reservation for noon and arrived at 12:05. Upon arrival, there was no one at reception: we had to wait almost five minutes in silence before a young man came to greet us. The first question was: "Would you prefer the terrace or the interior?" We replied, "The terrace, provided it's covered." The response: "Yes, we've put something up for you..." A rather lukewarm welcome, then he simply pointed us in the direction without escorting us to our table, which was set for 14 guests. As for the food, the appetizers and main courses were decent, without being exceptional. However, the prices are difficult to justify for this area: they're comparable to those in the center of Paris, without providing the expected level of service. What leaves a particularly bitter taste is the feeling that the priority is more about maximizing profits than building customer loyalty. We enjoyed aperitifs, wine, and a full meal for everyone at the table. For her birthday, my wife received a bottle of champagne as a gift from the company that sells it. When it came time to pay the bill, we were informed of a €15 corkage fee. This type of practice is understandable, but in this context, without any gesture of goodwill despite an already substantial bill, it left a very unpleasant impression. As a business owner myself, I firmly believe that smart business practices involve making customers want to return. Here, we left with the feeling that the main objective was simply to maximize our spending. This is regrettable, because with a little more attention paid to the customer experience, this establishment could leave a much better impression.

05/07/2026: Excellent food. Efficient and friendly service. The beef fillet could have used a few more vegetables for my taste, but it was still very good. We recommend it and will definitely return. Keep up the good work!

28/06/2026: Good atmosphere, pleasant and friendly team

01/04/2026: Excellent experience, expert knowledge of wines and spirits, and a friendly team. I highly recommend it!

07/05/2026: A very nice crêperie. The crêpes are excellent. The service is quick. The waitress was very friendly and pleasant; I would gladly return.

24/04/2026: Not only is it delicious, but the owner is also very attentive to everyone's needs... A wonderful discovery... we weren't very hungry and yet we thoroughly enjoyed our meal!

17/07/2026: Passing through the area and feeling quite hungry, I decided to try a mixed salad and a sandwich. Everything was fresh, and the service was friendly and welcoming. A lovely bakery; everything looked delicious. I'll be back.

16/07/2026: It's truly a shame to see a bakery owner with such an unwelcoming atmosphere. No smiles, no friendliness, and every time you ask, you feel like you're bothering her. Customer interaction is essential in this business. It's really regrettable, as it completely ruins the experience. A serious effort to improve customer service would be most welcome!

06/06/2026: Great concept! I had the opportunity to celebrate my parents' birthday there. It was fantastic!!

03/06/2026: I rediscovered the farm. I don't have much to say. Just a shame the food wasn't great. The atmosphere wasn't any better. The waiter's face was marked, which says a lot about him, with a travel accent. 🫪 It's just a shame, it used to be a very warm and friendly place. Change careers, gentlemen. 😕

23/07/2026: This is ridiculous! I ordered a beer with strawberry syrup. They told me no, impossible. It's not complicated, I'm not asking for the moon, and they have everything they need to make it. So I ordered another drink. Perfect, it's possible, phew! But what I received tasted really strange. For my main course, I ordered a "rare" burger, and they brought me a steak that was way overcooked to be "rare." Then I ordered an ice cream sundae. I don't like chocolate, so I asked to change the scoop to coffee. They told me I'd have to pay an extra €1.50. I didn't want it to be extra, just replaced. Honestly, it leaves much to be desired. The restaurant isn't what it used to be.

23/07/2026: A rather frosty welcome. However, the restrooms were very clean. The food was generally quite good. But very few servers, a 55-minute wait, just for a piece of beef and two children's menus. The service was rather poor. It's a shame, there's potential to quickly improve the restaurant's reputation with better service and a smile.