Les meilleurs restaurants en Morbihan

21/04/2026: A very nice little restaurant with very good food. The only drawback was that the starter plate at lunchtime wasn't very practical for cutting the ant crisp. The main course was very good, and the cheese duo was excellent and a nice change from plates with several cheeses.

02/04/2026: Perfect, ideal for small company meals 😋

13/04/2026: Warm welcome and excellent food, we'll be back 😊

12/04/2026: Fantastic restaurant!! The food is delicious, especially the chicken tikka masala!! A great find with generous portions. We thoroughly enjoyed it…

20/04/2026: We were looking forward to enjoying a ribeye steak cooked over charcoal. But what a disappointment! The rib was barely seared, but clearly oven-cooked. There was no grilled flavor whatsoever, which is the hallmark of wood-fired cooking. The rib was served on a scorching hot plate, simply placed on top of potatoes and salad that had practically cooked on the plate, as if I were eating at a roadside diner, except for the price: €70!!! A so-called pepper sauce accompanied the dish. But what you'll find is a very runny, peppery cream with absolutely no creaminess! Yet they proudly display a "MASTER CHEF" plaque at the entrance of the restaurant. They should review the recipe for the pepper sauce, which, as its name suggests, is a sauce, not a cream. The new potatoes, which are normally firm, were boiled. A hot plate, boiled potatoes, meat placed on top, and a poorly cooked ribeye steak (ordered rare) due to condensation and therefore water. But the saddest part is when you tell the owner and the waitress, who confirms it's fine! In fact, out of cowardice, the owner turned on her heel without a word! The result… very expensive for such poor quality meat. The decor is dated, but I can't fault that, as it's a deliberate choice. The bottom line is they took us for tourists, when in fact we're locals!

18/04/2026: Attentive and discreet service. Cooking, seasoning, and overall quality of the dishes were top-notch. A delight for the taste buds!

28/04/2026: A very pleasant restaurant with a very friendly waiter.

26/04/2026: A good establishment with excellent value for money; the food, setting, welcome, and service won't disappoint, and a special mention goes to the selection of spirits, which we appreciated. Expect to pay around €40 per person if you order an aperitif and digestif in addition to a starter, main course, and dessert. We've never been disappointed.

26/04/2026: Lunch on the terrace Saturday at noon – in a word, perfect!

20/04/2026: A very nice little restaurant with top-notch food; the quality and presentation are excellent. It's definitely worth a visit, I'll be back...

17/05/2026: A warm place, a friendly welcome, and simple, generous cuisine.

11/05/2026: I don't often leave reviews, but this one deserves it. Impeccable service, energetic and attentive waiters. Delicious food. We had a wonderful time.

22/03/2026: What a great find!!! I initially had some preconceived notions about this bar, but the atmosphere is still very friendly, the cocktail menu is incredible and definitely worth sharing (and I'm a purist!!!) Well done to this great team!!!

12/03/2026: Delighted with the cocktail I was served. I think he's schizophrenic. Perfect for family afternoons

18/04/2026: A family meal this week at the inn. Top-notch service with excellent local products. Very pleasant, warm, and professional staff. A warm and welcoming reception. The strawberry mille-feuille on the current menu is a real culinary masterpiece. See you soon. Thank you for your work.

24/01/2026: We had a wonderful dinner at this charming little restaurant; it was a delightful discovery. The staff were welcoming and friendly, and the dishes were fresh and delicious. We highly recommend this lovely little inn. Well done!

29/04/2026: A lovely place, the service is excellent, and the menu is very extensive! A bonus is that they have everything you need for children and toddlers! I highly recommend it!

26/04/2026: Average experience. No complaints about the food quality, but the staff were unfriendly, bordering on unpleasant. It's a shame, perhaps due to the start of the season and the need to find the right rhythm, but customers shouldn't have to pay the price. Not a negative review, but a word of caution for the future 😉

05/05/2026: Excellent service! I arrived during my lunch break with three friends, but since I had to be back at work soon, I asked if it was possible to eat quickly. Despite the restaurant already being full, I was served very quickly and was able to finish my lunch in time to get back to work without being late. Fantastic, thank you!

28/04/2026: I like to have dinner at this restaurant in the evening after a good day's work.

02/05/2026: Excellent tasting experience in a 100% natural setting

20/04/2026: A little corner of paradise where the oysters are excellent! Very welcoming and smiling managers.

17/05/2026: Superb culinary experience at this restaurant facing the sea, attentive waiters, fairly quick service and good food, I highly recommend it!

15/05/2026: Excellent cuisine, fresh ingredients, the fish is truly delicious. Top-notch staff and service! I highly recommend L'Espadrille.

13/03/2026: A delightful experience at this restaurant: - warm welcome - delicious house cocktail and appetizers - original dishes, beautiful presentation, harmonious combination of ingredients, perfectly cooked In short, we thoroughly enjoyed our meal and will definitely return. The price is fair. Highly recommended.

02/02/2026: An address to add to your calendar! A cuisine full of surprises and flavors. Very warm welcome. We highly recommend this establishment. A big bravo to the chef! See you very soon! 👍👍👏👏

30/04/2026: On 29.04.2026 we stopped here for the first time! Warm welcome, smiling people! Only where there is no trash can in the truck parking lot :) until around 8 pm there are places to be found,

30/04/2026: Large parking lot for trucks, asphalt! Very friendly staff! The food is very tasty! The only downside is that there are no trash cans.

30/04/2026: My first time here, and certainly not my last 😉 The atmosphere is very warm, and the welcome was excellent. The menu is surprising and very good. It was a wonderful discovery. Thank you for this lovely and enjoyable experience.

27/04/2026: A very warm welcome with a smile. Original concept and really very good.