Les meilleurs restaurantsde cuisine pâtes e pizza

05/04/2026: I highly recommend this place. A very friendly and down-to-earth person with reasonable prices, respectful service, and good quality pizzas. This is the kind of business you should spend your money on! €7 for a fantastic Margherita.

29/03/2026: Excellent pizzas. Maé is great, always smiling.

03/03/2026: Beautiful terrace, lovely counter, super friendly waitresses who listened to the customer. I literally stuffed myself... The veal roulade with cheese was absolutely delicious... I highly recommend it, and I have no stake in this restaurant...

21/01/2026: The pizzas were excellent and the menu varied.

27/02/2026: Super welcoming, at closing time they turned the oven back on to make 6 amazing pizzas, thank you so much!

26/02/2026: A very warm welcome, the pizza chef is super friendly! The pizzas are delicious!! I recommend it 100%!!

07/04/2026: Takeaway pizzas, first order, these pizzas are delicious! 🙏🙏🙏 Congratulations! Thank you so much, we'll be back. Have a lovely evening!

15/03/2026: Excellent pizzas! It had been a long time since we'd had such good ones, and we'll always get them there now. I highly recommend it! 😍

28/03/2026: Passing through the neighborhood last night, we discovered and were pleasantly surprised by the authenticity of this little Italian restaurant. A friendly welcome, delicious homemade food at a reasonable and affordable price. We'll be back as soon as we get the chance... 👍🏻🫶🏻

27/03/2026: A wonderfully delicious pizza. A crust that's both soft and crispy. A varied selection that changes daily depending on the chef's inspiration, except for their best-selling Margherita and mushroom with truffle cream, which thankfully remains available every day! One of the best, if not the best, pizza al taglio in Paris!

03/03/2026: Very good, great welcome, very reasonable price. Thank you, I recommend it.

28/12/2025: Barely through the door... => Excellent welcome & with a smile DESPITE THE CROWD!!! A table without a reservation 😍!!!👌 Throughout the meal, the waitress was not only attentive and efficient in her advice on wine selection (so many choices 🫣!!!), but she also always had the right words, always with a touch of humor and a smile, to help us enjoy this family moment around a good table!!! We had a wonderful time 🤗!!! We will definitely be back (from Biscarrosse Plage 😍).

14/03/2026: Excellent restaurant. The service is perfect, the galettes are delicious and very generous. I highly recommend this crêperie.

22/02/2026: Excellent place!! People who love their work.

28/02/2026: Great atmosphere. I highly recommend it.

17/02/2026: A fantastic find! We had a wonderful Valentine's Day dinner with quick and friendly service. The welcome was warm, the decor and atmosphere were beautiful. The dishes were very generous, delicious, and very affordable! I highly recommend it and will gladly return 😊

05/04/2026: A lovely surprise! We booked by phone without knowing the restaurant beforehand: the phone reception was perfect. Upon arrival: a friendly welcome; there were seven of us; we were given a large, pleasant table in a second room (quiet and spacious). Excellent value for money! The portions were generous (perfect for hungry athletes); very tasty. The children were thrilled to have an adult-sized pizza in their kids' meal! A very warm welcome; in short, a wonderful evening. I highly recommend this restaurant! Thank you

04/04/2026: Great pizzas, a really friendly team! Everything you need for a great evening. I highly recommend it!

15/03/2026: Always the best pizzas in Quimper for years!! It's always a delight! Thank you!

13/03/2026: Excellent pizzeria in Quimper! The pizzas are very generous and the staff have a positive energy that makes you feel right at home 👍🏻

02/04/2026: We stopped here on our way to our holiday destination. Great place, nicely decorated, and something for everyone. Especially the amazing ravioli gratin! A lovely little spot with great service and good home-style cooking. We'll be back this summer to try out the large terrace.

25/03/2026: There are places you return to without really thinking about it. And others you return to with more specific expectations. Here, I came back with this simple idea: to share a good time, without seeking more than what the place promises. It was a Friday evening, March 20th, around 7:30 pm. I went with my girlfriend, and we settled inside, in the middle of the room, just before the steps. A lively place, buzzing with the activity of the staff, where you immediately sense that the evening will be lively. It was full, a little noisy, but in keeping with the energy of the start of the weekend. Nothing disruptive, just life. The welcome was pleasant, sincere, and efficient. Perhaps a little direct at the outset—we were quickly asked if we had a reservation—but the intention was good. After that, everything flowed smoothly. The interactions were straightforward, the answers precise, and you could tell the establishment knew its rhythm. The service is fast. Very fast, in fact. The drinks arrive almost as soon as I order them, to the point that I didn't even have time to change my mind. And the pizza follows right after, in less than ten minutes. It's efficient, without any hesitation. The food is serious. I ordered a Saint-Marcellin, my partner a four-cheese. The crust is thin, well-cooked, and easy to cut—this detail matters more than you might think. The first bites are clean: crispy, melt-in-your-mouth, and perfectly balanced. The flavor is definitely there. A pizza that doesn't try to impress, but simply does what it wants, and does it well. Then, as you eat more, something changes. The crust becomes moister, more pliable, almost too much so, with a slightly chewy texture in the second half. I had also added a generous amount of chili oil, which probably accentuated this effect. Nothing inherently wrong, but a detail that, for me, makes the difference between a very good pizza... and one that's perfectly maintained from start to finish. The rest is just as good. Impeccable cleanliness, right down to the restrooms. Decent comfort despite the crowds. Everything is clean, well-kept, with no apparent flaws. You simply have a good time. However, there are those little moments that, without ruining the experience, add a touch of nuance. A dessert suggestion, for example, repeated one time too many, even though the answer had already been given. Nothing serious, just a slight disconnect between attentiveness and insistence. And then a more striking moment, when it was time to leave. I had planned to come back after dropping my girlfriend off, to extend the evening and pay for everything at once. A simple intention, explained calmly. But it went unanswered. A silence, a glance, a perceptible hesitation. Not a refusal, not an acceptance – just a lack of stance. It's a small detail, but a telling one. Especially in a place where, on the same evening, I saw several customers step outside for some fresh air and return without anyone batting an eye. Nothing unfair in itself, just a sense of ambiguity. And in those moments, a simple "yes" or "no" is often enough to maintain the balance. I paid, of course. Then I came back, as planned. The evening continued without a hitch. And ultimately, it doesn't detract from the main point: we had a good time. I always keep in mind that nothing is set in stone. A place is judged over time, on its consistency, on its ability to refine those little details that aren't immediately obvious to everyone, but which build a truly memorable experience. Here, the foundation is solid. And that's precisely why these nuances deserve to be fine-tuned. Today, I'm giving it 4 stars. Because it's very good, sincere, well-executed—with room to become truly remarkable. Simple things, when done well, remain the most memorable.

06/12/2025: I would have loved to show you photos, but every time I put them on the table they disappear instantly 🤣😜 You'll just have to taste them to understand.

16/11/2025: Last night I tasted this pizza, it was really delicious, the dough, tomato sauce and cheese were high quality and cooked in a wood-fired oven 🤤

08/03/2026: Excellent pizzas 🍕 made with local and original ingredients. Dine-in is available, but reservations are recommended.

01/02/2026: We were just passing through, and the chef made a small rabbit-shaped pizza for our daughter and offered me a pizza due to allergies. Very kind and accommodating. I highly recommend it!

31/03/2026: I visited this restaurant last week for the 3rd time in 6 years, again they served probably the best GF pizza I have ever had, I will certainly come back again! The location with view on the port and some sunshine is (N)nice!

30/03/2026: The guy who runs this place is disrespectful and was mean to the waitress

17/03/2026: Always so good, never disappointed! I also recommend the lasagna!

13/03/2026: The perfect place to enjoy a truly generous pizza with exceptional taste.