Les meilleurs restaurantsde cuisine française en Gironde

25/01/2026: Excellent restaurant, impeccable service. I highly recommend it. Thank you.

24/01/2026: What a disappointment! Lots of positive reviews on Google, but once we arrived, it was a completely different story. We ordered a children's menu. The nuggets (probably frozen, but definitely poor quality) were still cold and, most importantly, undercooked. We asked for them to be cooked again. They were barely warmed up, but still lukewarm, if not cold. The starter, a poached egg with cream of mushroom sauce, was very good! For the burger, we were asked how we wanted it cooked. We asked for it rare, but it arrived well-done… on a supermarket-quality, industrial burger bun. At this price, you can get much better burgers with real bread. The salmon risotto steak wasn't cooked inside, in my opinion. It was still pink and slimy. The fish knife had been placed entirely in the sauce on the plate… The waitresses were constantly going back and forth between the kitchen and the dining room without stopping, heading to another room hidden behind a curtain, which often left the dining room without a waitress. The music was quite loud and more suited to a lively bar than a country restaurant. When paying the bill, we expressed our dissatisfaction to the waitress, who simply said she would take note of it. No compensation was offered. We're not usually ones to complain when things aren't to our liking. But this was the last straw. Especially when you're spending over €80…

28/08/2025: Delicious Very nice, the dishes were tasty Highly recommended

05/08/2025: Very good discovery, excellent value for money and very tasty cuisine

06/05/2025: We came in April, there were 9 of us in total. We all had a great time. Bravo to Hervé who does everything alone. From reception, to service, to cooking and dishwashing. L'entrepote is a restaurant that takes us back in time, and Hervé an unusual host. The dishes were in quantity, and very good!! Thanks again!

05/04/2025: This guy is too strong. No need to say more.

13/09/2024: Service parfait, personnel agréable, toujours à l'écoute, félicitation au chef, nous reviendrons sans problème. Merci

03/09/2024: Still so pleasant. The highlight of the evening was a few takeoffs and landings of planes and a helicopter.

18/11/2025: I received a very warm welcome from the smiling owner...very pleasant...very, very good from beginning to end

18/11/2025: A warm welcome, nothing to complain about, the meals were delicious, quick service, very good quality, and a lot of kindness thanks to the knowledge of this connection with JC the Corsican and CHABAL. Meredith

25/01/2026: Google's schedule hasn't changed, in case anyone else is reading this.

19/01/2026: Beautiful view. Excellent food. I recommend it.

26/01/2026: Not enough people at the till, he couldn't go any faster on his own, a bit of a wait for an ice cream, thank you

26/01/2026: Hygiene concerns due to unclean dishes and frequently dirty furniture

17/01/2026: A highly recommended spot if you want to try some cheeses, etc. If you're in Bordeaux, you have to visit it!

23/12/2025: The service was very friendly, explaining the products. They don't speak Spanish, but they do speak English. The atmosphere is relaxed, and there are several options on the menu. We ordered a casserole of melted cheese and the tasting of 10 French cheeses, as well as the wine they recommended. They also offer an all-you-can-eat buffet of the cheeses displayed in their cellar, which is a very interesting alternative. Even without choosing this option, you can still visit the cellar.

02/12/2025: Good evening, I placed an order last night and made the mistake of selecting "takeout" instead of "delivery." No worries, I owned up to my mistake and went to the restaurant. I warned what seemed to be the "manager" three times not to place the order twice or be charged twice. (I had, of course, also called beforehand.) He confirmed that I would. Today I realize my card is blocked because of a double payment for the same amount from the same company. Ah yes, the wonders of secure cards. Except that with my card blocked, I can't use it. I called the restaurant around 6:10 PM, thinking, "Don't push your luck, give them a break." I was on the phone for 45 minutes. I went there in person, but the restaurant was closed. A young man told me they would open at 7:30 PM. Excuse me for bringing up my modest age of 35 with 16 years of experience in the restaurant industry, but no franchise would ever open at 7:30 PM. I understand that the manager probably wanted to extend his little nap. Ten or twenty minutes, sure, that happens to everyone. But an hour! And to have the nerve to tell me to my face, "We're not open," "I'm not the manager," without any tact, it was bound to end with no diplomacy because I was simply fed up. Not only was I fed up with waiting and being hungry, but I was also treated like an idiot. Isn't that normal? So this so-called manager, who isn't really a manager, tells me we're closed. From that single sentence, I understood the lack of seriousness, the delay, and the lack of professionalism. I'm still waiting for a refund for my order. Bank transfer, cash delivery, it doesn't matter. I've given them several chances. Between forgetting my order because no delivery driver was available... The wings that were replaced with something else without being asked, or the forgotten bottle of cherry Coke—I accepted everything, but this is unacceptable. As a long-time loyal customer, I wish you good luck nonetheless. This industry isn't easy, but remember that loyal customers are important, both for the business and for morale. And this is actually the first time I've had a run-in with an employee there. I'm disappointed. A simple apology would have calmed my anger. Too bad. I won't let it go! Sincerely, Mr. Jimenez. Attached is the photo showing the duplicate payments and the total amount I've spent at your restaurant in just a few months.

17/11/2025: Excellent service, quick delivery, very good

05/12/2025: A superb experience, a real treat at a very reasonable price. Generous portions and delicious food – a restaurant that deserves to be profitable. Thank you to the staff!

24/10/2025: Excellent restaurant, friendly, very good service, homemade foie gras a delight as well as the rest.

28/09/2024: Very good food and pleasant wines

27/09/2024: The welcome was absolutely perfect, with warm, attentive and professional staff from Jo! The quality of the dishes was exceptional, combining finesse and delicate flavors. Finally, the visit to the cellars was a real discovery, well organized and enriching, highlighting all the know-how and passion for their profession. The owner is an excellent speaker and passionate about the history of France and more particularly the era which concerns the Marquis de Vauban. We learned a lot 😊 There were 5 of us, as a family. An experience to repeat without hesitation!

08/09/2024: Nous avons découvert ce restaurant grâce à "Thefork" et nous n'avons pas été déçues. Les entrées, plats et menus sont très bons, il y a du choix sans être trop variés. C'est copieux, fait sur place... C'est de la bonne nourriture traditionnelle comme on l'aime ! Le service aussi est agréable et rapide !

18/08/2024: Very good restaurant. Very well received by the boss, pleasant, friendly place. To do again. I highly recommend this restaurant.

03/03/2025: The waiter was very nice and the chef did not hesitate to adjust a dish to suit my tastes. We also left with a full stomach, almost having difficulty finishing the last plates.

18/02/2025: Very good restaurant, refined cuisine, impeccable service and excellent value for money. We came twice in the evening for the 5-course menu, with food and wine pairing. We had a blast! We also came at lunchtime and it was perfect. They adapted the dishes for one of our guests who is lactose intolerant. We recommend this address!

07/12/2024: Nothing to say! The welcome is very pleasant, the dishes are very well presented both by the servers and on the plate. We are very satisfied, the dishes are excellent! We highly recommend, do not hesitate

03/12/2024: When the restaurant is full, it is better to write it on the sign outside instead of indicating "restaurant open", this would prevent potential customers from being told in a dry tone: "we are sold out from sold out!” while the room is almost empty at 12:30 p.m. Disappointed customers, lost customers.

02/09/2024: Simply superb, well done to you!!!!

01/09/2024: Good time with friends, very pleasant service and nice surprises on the plate...We were all won over. Absolutely worth discovering!