Les meilleurs restaurantsde cuisine française en Puy-De-Dome

05/05/2026: My birthday meal on May 2nd was very satisfying (service, food), everything was perfect! I highly recommend this restaurant

05/03/2026: Great restaurant, super friendly staff, great food (very good), I'll be back!

18/05/2026: Perfect quantity and quality for the price! A great find, we'll be back!

16/05/2026: Excellent restaurant, we loved the truffade, don't miss it if you're in the area

08/05/2026: For a birthday meal with about twenty people, the welcome was fantastic, and the aperitif was served on the terrace. For the meal, the tables were decorated and arranged to our liking, the service was superb, and the food was excellent. I can't wait to go back. Thank you! Don't change a thing.

03/05/2026: We received a very warm welcome for a birthday celebration planned months in advance. The food was delicious, from the appetizers to the birthday cakes; everything was excellent and beautifully presented. The service was impeccable and friendly, and the cuisine was top-notch. Thank you for making this a truly wonderful surprise.

08/05/2026: Thank you for being open exceptionally on May 8th!

17/03/2026: Very good, very fast, reasonable price for a station restaurant.

13/05/2026: We had a lovely time. The meal was excellent, the atmosphere was friendly, we will gladly return

15/02/2026: The service is useful, but the attitude of the staff completely discourages any desire to return. With a warmer welcome, this place could be a real asset to the local community. Unfortunately, that's its main weakness right now!

08/06/2026: Everything is great and the staff are welcoming!

30/05/2026: A pleasant setting with simple and inviting decor. The welcome and service are on par with the food—flawless! Of course, the terrine remains a must-try, and the accompanying bread is excellent. The calf's head is flavorful and generously portioned, the steak tartare (hand-chopped beef) was a big hit, and the duck breast was perfectly cooked. Nothing to complain about, except that we'll be back again and again.

02/05/2026: Generous portion and warm welcome. Highly recommended.

30/04/2026: Very good, fresh, generous portions, homemade, and excellent value for money. Lunch: a full meal for 18 euros. Lovely medieval house. Friendly welcome and terrace. The fish was cooked to perfection. The tiramisu was also superb, etc... in short, a very good place. 👌👍😉 A restaurant worthy of the name and just the way we like them, great job.

19/05/2026: Bland food and unpresentable dessert. Service was far too fast, rushed. Price unjustified.

11/05/2026: It was perfect. The meat was exceptional, cooked exactly to my liking. I had the hanger steak and parsleyed veal liver combo. It was delicious. The atmosphere was great, just the way everyone likes it. The owner, the staff, and the cooks were all excellent. Go without hesitation; you won't be disappointed. I also had a truly divine homemade tiramisu and a very good St. Nicolas de Bourgueil red wine.

23/04/2026: First time at this restaurant today. A great find! The all-you-can-eat buffet was excellent, with plenty of choice and high-quality, well-prepared food. The main course was equally impressive, and the service was quick and efficient.

11/04/2026: Very disappointed. A set menu was offered when we booked, but we paid for everything à la carte. The meat was good, but the fries and vegetables weren't homemade. We went on a Saturday for a 60th birthday celebration, which I had mentioned when booking, but no attention was paid to this. To top it all off, the menu listed a beef tournedos, but what we were served was a semblance of a tournedos with shredded veal. Communication needs improvement. I do not recommend it. The bill was too high for what we ate.

07/09/2025: On Saturday, September 6, 2025, the AOM-TDM association in Auvergne received an extraordinary welcome at the "Pont Pakowski" restaurant in Nonette. The owner's hospitality, the excellent menu, the chef's surprises, and the staff's friendliness and helpfulness all combined to ensure the members had a wonderful time in keeping with the traditions of the service. Without exaggeration, we thank you for the quality of your welcome. We will be back!

07/09/2025: A restaurant for EATING...!! Gargantuan, simple and good...plus a magnificent setting on the banks of the Allier river.

22/05/2026: Incredible, excellent cuisine, unbeatable value for money, in short, an address to recommend without hesitation. Homemade set menu at 17 euros.

07/05/2026: This brasserie doesn't look like much from the outside or inside, but the service is pleasant. The menu, written on a chalkboard, is simple yet very effective. The traditional food is excellent. Perfect value for money. I highly recommend this place 😊

22/05/2026: Excellent restaurant. We arrived as a group of 10 and were seated quickly. The meal was generous and of good quality for a reasonable price (€38 for an aperitif, dessert, and a glass of wine). The Saint-Nectairade cheese was particularly delightful. The waiter was very pleasant. We'll definitely be back!

17/05/2026: A wonderful discovery. A warm welcome, an excellent meal from start to finish. A lovely little touch with the aperitif. I highly recommend it; you won't be disappointed.

10/02/2026: Good evening, what is the number to contact you?

27/12/2025: Super friendly team! Good meat and truffade! See you soon!

21/03/2026: We came for the first time a few months ago and I must say it was great, but what a disappointment the second time! The gnocchi were swimming in their own juices and the bouillabaisse lacked shellfish for the price, and there was no one to advise us on the wines. What a shame for this restaurant!

23/02/2026: We had lunch there this Saturday, it was delicious! The setting is cozy and relaxing. The service was impeccable and the food excellent. Very good, we will be back!