Les meilleurs restaurants en Gard

14/08/2024: Very good pizzas, lots of choice and very friendly staff, I highly recommend

10/07/2024: We are always served in record time, with good products. Easy access with parking practically opposite.

01/06/2024: Beautiful hotel, very pleasant staff, recommended +++

28/05/2024: Air conditioning was not working yesterday May 27, 2024 It was terrible heat in the rooms 25/26 degrees and if we opened we were eaten by mosquitoes…. We had reserved 11 rooms and the same observation for all!!! The students at the top, very professional and pleasant unlike the receptionist who was not a student and extremely unpleasant and unprofessional. Unanimous observation…. (Monday May 27 at 4 p.m.) The catering is excellent value for money.

24/09/2024: Very nice setting, we stopped there to have a little oyster/shrimp aperitif The oysters were excellent unfortunately the shrimp were very difficult to shell as if they had been frozen before.

22/09/2024: Pleasant and friendly like many traders in this sector

25/10/2024: A SHAME!! I am obliged to write a review to tell you about my experience; I went to eat there with a friend, I ordered at the counter and instead of saying hello someone said to me: “What do you need? » Well, not very professional, but let’s move on. Then I ask for something to eat, they bring me the menu, and they invite me to sit down once the table is set. The “boss” calls me this way: come on, children, come to the table” (we are both bald with 36 years on the clock) But the worst is the waiter, in his fifties, who sets the last cutlery and whistles to come to the table. We don’t believe it, he wheezes “come on, to the table”. I remind you that I am a customer and this is the most ungrateful way to call a customer. You should be ASHAMED!!! For my part, I am polite, so I pay and I thank the boss who gives me a “Ah you know you are a trader or you are not. » I confirm you are not. As for food, a small, well-cooked but uninteresting flank steak with frozen fries. Go play golf, escape the restaurant.

19/10/2024: Very pleasant terrace, pleasant service, classic but delicious dishes, it's great.

13/08/2024: Pan-fried shrimp, mother's salad and two gourmet coffees

13/08/2024: The fish parillada… €35! With salmon and scallops. We expect mackerel, sardines, scorpionfish... but no! Afterwards they are nice, but nice is not a job.

04/09/2024: amazing ! Unacceptable! Horrible ! Lousy! A “Master Restaurateur” written on his door but it must be removed, he is never in his establishment. No respect for its customers. There is no word in the French language to define this meal. The only positive point is that we laughed so much because this meal was VIDEO GAG worthy! This is the second time in 6 months that we have come to eat and the chef is not there! This is very easily noticed because when we ask for advice on wine, the young waitress, who has little to do with it, knows nothing about this subject. And when the chef is present, he arrives quickly because wine is his passion. I would still like to point out to you that it is the first day of the week for the opening of his restaurant. We order a Chablis which is not at all what we asked for but we realize it when everyone is served! Too late but it's only the beginning. Then it’s a disaster! already in the starters there are only fish-based starters because on the first opening day of the week the only starter without fish is missing. And there are 9 of us in the restaurant! one person at the table does not like fish and therefore no other starter options. The starters arrive, we ask for bread and then the waitress tells us that there is no bread this evening because they didn't have time to buy bread! Incredible because there is no shortage of bakeries in Bellegarde. So she gives us croutons for the meal. Then the dishes arrive, not very generous and they are lukewarm, almost cold! The only positive point is that the meat is good but cold. Then the waitress arrives to clear the plates and tells us that there are no more of the 3 desserts on the menu. We even thought she was joking but no! Even the cheese was crossed off the menu! she offers us a sorbet instead of the 3 desserts on the menu. Of course, we didn't take anything and we remained polite because unfortunately this young waitress had nothing to do with it, left to her own devices. She then brought us 3 coffees, we could see the bottom of the cup because the coffee was so clear. It's over, we will no longer return to this establishment as long as Mr. Jean-Jacques COCLET is the ghost restaurateur. And if you want to answer me, there's no need to say that people haven't come to eat in your restaurant as you do in the majority of your responses to customer comments. Because we came there and your waitress will be able to confirm it for you. So Mr. Chef, if you love your customers, I am not asking for any compensation but at least have the respect to apologize without “hitting the mark” as you so often do.

16/08/2024: A green salad with 2 cherry tomatoes and a buratta, a few shavings of parmesan. 18€. I leave hungry. The setting is nice nonetheless.

27/10/2023: Impeccable , restaurant rénové très spacieux ou l'accueil est chaleureux, employés souriants et toujours à l'écoute, patronne agréable. Le concept est génial , sandwichs bien garnis , choix varié surtout les nouvelles recettes ( SubMelts). Je recommande fortement ce restaurant où on mange bien pour le prix proposé !

21/09/2023: Déçu, mauvais accueil, les tables sont sale, pourtant le restaurant était vide et je parle pas de la garniture dans les pains, ils étaient vide…autant acheter un sandwich sodebo c’est le même effet pour beaucoup moins chère

04/11/2024: Restaurant on a pleasant square. No traffic, shaded. Very friendly and fast service. The dishes were very good. The menu offers something to satisfy everyone between fish, meat, burgers, salads, etc… Chosen by chance for the diversity of the menu to also satisfy children, we were not disappointed! The gourmet coffee was also delicious!

25/10/2024: After strolling through the charming little streets of the historic center, my friend and I took a break in this beautiful southern square shaded by plane trees. On the Place aux Herbes, you are truly spoiled for choice when it comes to finding a café. The best asset of Oustal is its location in the heart of the city of Uzès. As a snack, I chose a hearty plate of charcuterie.

12/08/2024: Used to this bakery I avoid going there because in the middle of the day in any bakery you have pizza pares my no at home there are only large pizzas impossible to have a pare, incredible organization leaves as desired, you ask for batches of white marie we give you some that are not overcooked, the stock is very poorly managed.

26/07/2024: Sand cake batters are disgusting It's getting worse I take 20 croissants while unpacking 19 pieces at home This happened twice After my report in the store I was not taken seriously I've been there 3 times in July and 3 times at 11 a.m. there's no more grape cake And once more 20 increasing You have to order them, I was told I find that the store is not the best managed or organized Too bad I will unfortunately go to Alès it seems better organized

20/09/2024: Dans une petite rue de Barjac, accueil très sympathique par le patron et son employé. Nourriture copieuse avec de très bonnes bières. Pour réserver, le N° du renvoie d'appel n'est pas bon. Il faut faire le 04 34 24 44 64 ou le 06 02 58 22 29. Je recommande.

15/09/2024: Al vaker hier heerlijk gegeten. De sfeer is lekker knus. Het personeel erg vriendelijk en de ruime keuze in Belgische bieren is een extra plus voor de liefhebber. Het eten is voortreffelijk. Kortom aanrader!!!

17/11/2024: For a 4 star at €270 per night, traces of mold under the shower seal and the toilet seal At this price we must be at the top of the basket. A two-star hotel in low season on the French Riviera is well above that. It's a scam! Toilet partition corner damaged by mold Damaged plaster wall corner Very good service Ideal location to recharge your batteries far from the beaches/environment, pleasant vegetation

16/09/2024: We tested the restaurant based on the images of the dishes on their website, the location and the view which is truly fantastic!!! But what a disappointment since there were many of us we tried several dishes and none was worthy of the name?? Simply horrible, tasteless as can be, not even salty, only frozen products, even fries, are served to children and adults, desserts are just as frozen, ready to use, and some are served crunchy, that is to say partially frozen, we will pass on the presentation (1/2 cherry tomato and a leaf of lamb's lettuce) cherry on the cake the only menu was displayed at €49.00 starter main course dessert. , except on the bill all the dishes were charged a la carte more expensive of course than the menu!! In short, there was absolutely nothing positive about this canteen! Even the cleanliness was also very random? Since we ate on the terrace with a huge inhabited spider web! I strongly advise you not to go there and to go on your way happily! Furthermore, I would advise the management to put this restaurant under the management of a real professional in the field? Because everything suggests that you have nothing to do in this profession of restaurateur! while the place is really worth the detour!!! This comment is a service that I am rendering you because you cannot have a future in this continuity!