Les meilleurs restaurants en Ille-Et-Vilaine

18/02/2026: Valentine's Day evening was a disaster. Last year it was fine, but this time it took over 45 minutes to order and even get an aperitif. The waiters were completely lost in their restaurant, claiming the table layout had changed. Okay, but that doesn't excuse this lack of professionalism. We were at the table for almost three hours... And on top of that, the food wasn't good at all... Never again.

13/02/2026: And you sleep very well and above all, you eat very well...

29/09/2024: Restaurant very well located in Dinard but not only that... it is a sophisticated and refined cuisine which is offered in a pretty setting. THANKS!

29/09/2024: Each dish is the result of careful know-how and boundless creativity. The cuisine, both sophisticated and daring, flourishes in a perfect balance between tradition and innovation. We are transported by the flavors, where each ingredient seems to have been chosen with love and discernment. The bold associations demonstrate exemplary mastery, while pleasantly surprising. It is a feast for the senses, where originality is echoed by an unwavering respect for the quality of local products. The warm and welcoming setting invites contemplation and tasting. Here, time stands still, allowing you to savor not only the dishes, but also the dining experience as a whole. The wines offered harmonize perfectly with the cuisine. Go for it !

28/09/2024: Excellent food. Very good service. Although the restaurant was full we didn’t wait long to be served. Prices very reasonable. I highly recommend

14/09/2024: We had a pleasant time, the quality of the service, the friendliness of the staff and the warmth of the place made the experience very positive.

24/08/2024: Service rapide malgré le monde ! Bonnes crêpes ! Une bonne adresse avec des prix corrects. Personnel efficace et sympathique.

20/08/2024: Les moules sont relativement bonnes (la sauce au bleu manque de bleu) et la galette "hamburger" pas terrible (la qualité du steak n'est pas fameuse). Les frites pas faites maison, dommage. Très bon accueil, restaurant mignon.

03/09/2024: This is a little house where you can enjoy yourself! A lover of culinary shows, I discovered this shop thanks to Emmanuelle Jary and Mathieu Pansard and I must say that I was not disappointed with the trip. There are few street foods where you can look forward to feeling even better when you leave than when you arrived. Here, it's done! A sandwich as delicious as it is inventive, available for everyone in halal and vegetarian versions, with good Breton products and served by an efficient and bubbly young woman (thanks Kelly ;). In the kitchen, the chef behind the project offers tasty and finely prepared daily specials, all in a good, communicative mood. When will we see a Jean Bon near the stations of Brittany? This would console us for the usual chains which sadly standardize our landscapes and our taste buds... A small one which could well overshadow the big ones! Thank you good people!

03/09/2024: Little trip to Jean Bon, I had heard a lot of good things about him. in fact, the sandwich is really good, the products are fresh, the pulled pork is of great quality, the side dishes are garnished, the desserts are top notch. HOWEVER, seeing the boss, without gloves, making sandwiches after having smoked a cigarette on the terrace and crushing it in the ashtray, touching the menus and clearing them for other tables, fingers in the plates, sweating (real sweat, not the little light drops...), then scratch our foreheads and continue making our sandwiches, before bringing them to us as if nothing had happened.... In short, complicated for us to act as if nothing had happened. 'was, and to fully enjoy our meal. More than a mixed experience therefore.

12/12/2024: Very good for the price and fast service, I did well to come ☺️

12/11/2024: Fast service and good value for money

25/08/2024: Déjeuner du 21/08/24, L'accueil est correct sans plus, service un peu en dent de scie, serveuse qui va souvent en cuisine demander comme si quelque chose était comme "grippé" dans l'organisation. Les crêpes étaient bonnes mais manquaient un peu de quantité sur les garnitures surtout au vu des tarifs pour moi relativement cher... même plus qu'intramuros : presque 14 euros les 75 cl de cidre en bouteille un record durant notre séjour en Bretagne de 5 jours. En conclusion : bon mais assez cher pour moi.

23/08/2024: Nous avons été très déçus de notre visite. J’avais commandé une crêpe aux Saint-Jacques avec fondue de poireaux. La fondue de poireaux s’est avéré être une fondue d’échalotes (d’après le patron) et il n’y avait pas de poireaux. Les coquilles Saint-Jacques étaient trop cuites. L’attente était interminable et les plats arrivaient pas en même temps. L’ambiance était particulièrement pesante car toute la salle attendait son plat depuis un long moment. Nous sommes partis sans prendre de dessert tellement l’attente a été longue pour les plats, juste pour des galettes…. Malgré la sympathie du patron, nous ne reviendrons pas et nous ne conseillons pas.

17/08/2024: Avec ma fille nous sommes venus manger un midi elle prend un cheesburger il y en a plus y a plus de steak elle se retrouve à manger 3 pauvres nugets qui se battent en duel pour ma part la pizza ça va mais ne jamais prendre d irish cofee ,quand on ne sait pas les faire, on ne le vend pas .bref je retournerai pas dans ce restaurant.

03/08/2024: Eats very well, Very warm atmosphere, Excellent welcome, very good, polite and courteous service

27/12/2023: Énigme pour accéder au bar beaucoup trop difficile. Réservé pour les bacs + 10 et aucunes aide on est parti, nous n'avons même pas pu accéder au bar

23/12/2023: C'est un bar ou il fait bon d'y aller

28/09/2024: Found by surprise during a quick visit for our greatest pleasure. The cuisine is excellent, and the welcome is warm. There are only homemade dishes. The cuisine is fine and varied. We had the Burger and the semi-cooked tuna. The fries are fresh, the cooking of the tuna was perfect. The burger is better than at home. For dessert we had the gourmet coffee and the tonka bean crème brûlée, a true taste marvel. Creme brulee is my restaurant comparison, and this is quite simply the best I've eaten. I regret living so far away because I would have come back there. Unfortunately we jumped on the dishes so we don't have any photos, but you can go there with peace of mind.

28/09/2024: Very good place to eat, fresh food, and a large selection of pizzas. Friendly and fast staff. Be careful, it is best to reserve 1 or 2 days in advance, especially for large tables!

13/09/2024: Bien situé, a 15mn du camping a pied. produits de qualités, bon rapport qualité prix. Menu enfant au top: généreux. Je recommande

06/09/2024: Excellent pizzas. Quality products.

17/11/2024: We had a really good meal, thank you!

11/11/2024: Very good address with a reduced and seasonal menu. Fair prices considering the delicacy of the dishes. We will come back with great pleasure!

29/12/2023: Super accueil, belle décoration, ambiance chaleureuse, service rapide, plats travaillés et produits locaux et frais, à découvrir et je recommande ..+++

01/12/2023: Super restaurant, les galettes en elle même sont les meilleurs que j'ai goûté