Les meilleurs restaurants en Loire-Atlantique
2049 restaurants sur RestoRanking
Ordonner par
Restaurants proches
|
6,0
620 Avis |
|
Jardin de Chine
Saint-Sebastien-Sur-Loire
03/03/2026: I would like to know if the restaurant is permanently closed or if it will reopen
01/11/2025: I couldn't get in; the place was closed on a Saturday night! No note on the door…
|
6,0
200 Avis |
|
Les Cuisines de Marie
Petit-Mars
19/03/2026: We were in the area for a training course and had lunch as a group, with a reservation. Everything was perfect, and the beef skewer was exquisite. Thank you.
09/02/2026: Visited on February 9th, truly perfect, quality meat (flank steak), homemade fries, varied all-you-can-eat buffet, dynamic and attentive waitress, generous portion, fast service, good experience to repeat.
|
6,0
401 Avis |
|
Les Fonderies
Nantes
15/04/2026: Great place. Large restaurant with the option to book large tables at the last minute.
The dishes and desserts are delicious 😋
19/03/2026: A pleasant place with a diverse menu. There can sometimes be a wait, but overall the service is quick.
|
6,0
838 Avis |
|
Le Chene Rouge
Saint-Herblain
21/04/2026: The wait was incredibly long; a 15-year-old must have been serving us a truly disgusting meal: meat swimming in sauce, salad swimming in Gerber-style dressing.
18/04/2026: The service was far too slow, the food was poor quality, the unlimited fries were burnt, and the amount of meat ordered as an adult was the same as a child's. The manager was very arrogant. I do not recommend this place.
|
6,0
509 Avis |
|
Yayla Kebab
Nantes
14/05/2026: Very welcoming restaurant, I always have Turkish tea at the end, yum!
25/04/2026: A wave of diarrhea! Kebab with crap, colic sauce, and tartar sauce. Even my crush almost clogged the toilet after spending two hours in there. Indigestible. Sick an hour later! Dried meat, disgusting sauce. A memorable case of food poisoning! But great for taking time off work.
|
6,0
729 Avis |
|
Crescendo restaurant
Basse-Goulaine
25/04/2026: A very friendly and welcoming atmosphere, and an excellent dish perfect for sharing with family.
22/04/2026: The food was good quality, however, one star for the limited choice of dishes and desserts. The wait time for a salad was far too long (15 minutes). Go back to a cafeteria-style setup.
|
6,0
401 Avis |
|
Bieres d'ailleurs
Saint-Herblain
12/04/2026: Super friendly owner!
We went for a birthday and the owner paid for our drinks, which is extremely rare... So yes, I recommend him...😜
20/02/2026: An amazing selection of beers. Friendly staff.
|
6,0
1601 Avis |
|
Wok Gourmand
Reze
23/11/2025: Attention. Restaurant closed for renovations (which is much needed, the premises really needed it!).
21/11/2025: Wok closed and they didn't even warn us.
(I gave it one star because I had no other option.)
|
6,0
1509 Avis |
|
McDonald's
Trignac
29/04/2026: One napkin for a Big Mac meal + one deluxe meal + 4 nuggets!! Cold fries.
24/04/2026: They told me they'd shipped my order, but I never received it.
I asked for a refund, and they offered me a glass of water, lol.
I won't be back.
|
6,0
156 Avis |
|
mac youss
Blain
02/01/2026: The place is clean, and the kebabs are very good.
17/11/2025: Excellent place in Blain! The staff were really very friendly and the food delicious, thank you again for your hospitality :)
|
6,0
1613 Avis |
|
Flunch
Nantes
04/05/2026: I love the new €8 deal; the easy choices and unlimited vegetables are still a plus. I received excellent information and a warm welcome.
02/05/2026: I highly recommend it, the food is very good and varied, and the staff are very friendly.
|
6,0
235 Avis |
|
le Relais Cote Ouest
Pont-Saint-Martin
07/04/2026: Friendly welcome, may seem cold, but a conversation starts and it's pleasant, even if the Portuguese are in the minority, the food is good, good cuisine, a pleasant little moment.
31/03/2026: Roadside restaurant, good but expensive in my opinion (18.50 for the Saturday set menu).
|
5,9
954 Avis |
|
Le Bout du Monde
Pornic
04/09/2025: We were alone on the terrace late in the afternoon. Warm welcome. Quiet place with a view of the port. Excellent
27/08/2025: "Homemade" was the advertised description, but the tuna tartare was frozen and watery. The service was chaotic and poorly coordinated, with a waiter constantly running around. It felt more like a bar than a fine dining establishment, and the absence of fish on the menu was surprising. One wonders if there's even a chef in the kitchen. More frozen food than anything else—keep walking