Les meilleurs restaurants en Loiret

23/08/2025: We've been a long-time customer of yours, it's over, we won't be coming back. Management needs to do what's necessary; the staff has nothing to do with it.

29/07/2025: Perfect... Everything is ok, the pizzas are very good.

10/06/2026: Quick service, friendly staff. I recommend it!

09/06/2026: The server is unfriendly and rude, leaving each item scattered on the service counter like Hansel and Gretel. We have to retrieve our purchases ourselves instead of gathering everything at the register. Furthermore, he forgets half the items and doesn't even apologize for his oversights.

11/05/2026: Excellent food, beautifully presented dishes. A pleasant setting.

03/05/2026: Only the terrace was nice, the owners were unfriendly, the tartine (a type of flatbread) wasn't great, and the cleanliness was average. I left more than half my plate and saw many unfinished plates as I left. Bad first experience, I won't be going back. Expensive for what it is; the quality and service need improvement.

20/07/2026: Excellent service, friendly staff, I recommend it 🙏

29/04/2026: Excellent! I haven't found anything better in Gien yet. Highly recommended.

07/02/2026: The post office should review its staff training on customer service. Once again, we were treated poorly. The impression is that we're bothering the reception staff.

20/11/2025: Passing through Malesherbes, my mobile phone broke down, so I went to the post office where I received a welcome that combined competence with extreme kindness. Congratulations to Ingrid and Thierry, an honor for the image of the Post Office. Jean Claude, a Toulouse resident passing through

16/05/2026: The restaurant was practically empty, but they don't take anyone before 1:30 am and are very unpleasant.

14/05/2026: The waiter was very rude and offered no hospitality.

03/02/2026: What a disappointment! I wanted to surprise my husband by inviting him for a weekend. Seeing that their website mentioned the restaurant was closed in November, I emailed the hotel to ask if I could also book dinner for two people that evening if I booked a room. I received confirmation that I could book with the restaurant, which I did through their website. I received confirmation of my order, which included one room, two breakfasts, and two restaurant reservations. What a disappointment when, upon arrival, the restaurant had been closed for two months! As a result, we couldn't find anything open in the village on a Sunday evening. The surprise was completely ruined since we couldn't have dinner. It's a shame because the website is nice, but from our arrival to our departure, we didn't encounter a single person. Furthermore, the €15 breakfast was outrageous, as there was no hot milk, just a small croissant and a pain au chocolat – in short, disappointing in an unheated room. Naturally, I sent them an email, but received no reply, not even an apology. So I reported it to Logis de France, who informed me that they no longer work with them; however, their logo is still displayed on their website.

21/01/2026: A good inn where room and board are provided in a traditional style, with the added bonus of a pleasant atmosphere and excellent value for money. Highly recommended.

20/05/2026: A quick coffee break with my mother. We were both charmed by the welcome and the service. I highly recommend it. Thank you to the team, keep up the good work, you're doing great!

18/05/2026: The young woman who seems to run the bar and tobacco shop is incredibly unpleasant. Humanity seems to have vanished from this place… curt, cold replies, not a smile. You get the feeling you're bothering her more with every word… I try to make an effort nonetheless. She tries to charge me more for a drink. There's nothing else to do but warn future customers this way.

09/10/2025: A slightly better and refurbished station

24/09/2025: Fairly standard motorway service area, roadworks everywhere, not very clean, not very pleasant, fortunately there are super charger type charging stations.

08/07/2026: Excellent value for money, fast food

03/06/2026: Rubbery spring rolls, noodles with more onions than noodles, gelatinous spicy beef. The portions are very small on the menu. I really don't recommend it.

31/05/2026: As a regular customer, I am writing to you regarding a recent incident at the organic produce counter. The extent and seriousness of the incident were witnessed by all the staff present that day, yet you have not taken any action. I am remaining anonymous for this letter, but I must emphasize that the situation is outrageous. I had placed a large order of zucchini, initially scheduled for pickup on Wednesday. Due to a public holiday on Thursday and my inability to travel, I tried to contact the store several times before my scheduled pickup on Friday. Unfortunately, my calls went unanswered. Upon arrival, the sales assistant informed me that my order had been put on hold without any prior notification, despite my being a regular customer. Furthermore, a cashier error was discovered during the payment process: I was owed approximately seven euros. When I called the store to resolve the situation, I was greeted by a visibly disgruntled employee. He inappropriately implied that I should give up on receiving the money. Worse, this same person informed me that the store would no longer be taking orders from me. So I went to the store to collect what was owed to me. That's where the situation escalated: the employee I had spoken to on the phone confronted me aggressively in front of a line of about ten customers. Although I apologized for the misunderstanding regarding the zucchini order, this person never once apologized for their tone or public behavior. It's clear that this person has a history of speaking rudely to customers and that management remains silent in the face of these actions. This type of interaction is unacceptable, especially since your stated values ​​emphasize customer care and adherence to the Customer Behavior Standard (CBS). Treating a loyal customer in this manner, with such blatant unprofessionalism and a complete lack of attentiveness, falls far short of the standards I expect from a business of your reputation. Therefore, I would like to remind you that, in accordance with the Civil Code and the Consumer Code, a sale is a contract binding both parties. The unilateral sale of my order without prior notification, the refusal to rectify an acknowledged cash register error, and the aggressive behavior of your staff constitute a breach of your contractual and ethical obligations. As a loyal customer, I expect your establishment to honor the commitments it has made to me.

27/05/2026: Prices are often outrageous on certain items, especially in the fruit and vegetable section where the produce is often past its prime (for example, €25 per kilo of beans when they're in season... And I won't even mention the strawberries or raspberries that cost money in bitcoin!). Furthermore, the staff isn't very pleasant or friendly, there are sometimes crazy queues at the checkout, only one of the two is open, while the other employees are busy doing who-knows-what.

20/05/2026: We went to the Piraat bar in Orléans, a party of eight. We had to pay for the entire order before it was all on the table. The Sangria was served with plastic cups, the bottle of white wine with small glasses, and the charcuterie and cheese board was served on a plate without forks. In short, it was unacceptable and we were completely disappointed.

15/05/2026: The service was completely unacceptable. The same platter was ordered twice, and the quantity was halved 😒. The servers clearly don't care about the customers.

04/02/2026: They treat us like children. It's always the student's fault.

04/02/2026: The university system is bad because it is poorly organized and inefficient. It prioritizes theory at the expense of practice!

27/10/2025: Honestly, it's a no-go. I went there and skipped the fish; it wasn't fresh at all, and the damn banana wasn't what it used to be. I feel like it was rushed and tasteless. The meat itself is too spicy. I find the dining room not welcoming at all; when you walked in, you could see them drinking. The two cooks were with men. Honestly, I should avoid it. I also contacted the Consumer Affairs department.

07/10/2025: ⚠️ What a disappointment! We had dinner for two: a choukouya dish, a capitaine fish, and a 75cl bottle of wine to share. From the moment we arrived, there was no welcome, no greeting, no seating. The cook was sitting at a customer's table, beer and glass in hand… The atmosphere already set the tone. The first course arrived too quickly to be fresh, clearly suggesting it had been microwaved. Five minutes later, the second course arrived: a completely dry and inedible fish. When we mentioned this, the cook calmly explained that they were following the policy of serving unsold items from the previous day, or even earlier. As a result, we both got sick. We will be filing a complaint with the DGCCRF (French Directorate General for Competition Policy, Consumer Affairs and Fraud Control), as this is unacceptable. No gesture of goodwill, no apology. And to top it all off, we were simply told: "Next time, ask for fresh fish when you arrive." No comment… An experience to absolutely avoid.