Les meilleurs restaurants en Loiret

03/02/2026: What a disappointment! I wanted to surprise my husband by inviting him for a weekend. Seeing that their website mentioned the restaurant was closed in November, I emailed the hotel to ask if I could also book dinner for two people that evening if I booked a room. I received confirmation that I could book with the restaurant, which I did through their website. I received confirmation of my order, which included one room, two breakfasts, and two restaurant reservations. What a disappointment when, upon arrival, the restaurant had been closed for two months! As a result, we couldn't find anything open in the village on a Sunday evening. The surprise was completely ruined since we couldn't have dinner. It's a shame because the website is nice, but from our arrival to our departure, we didn't encounter a single person. Furthermore, the €15 breakfast was outrageous, as there was no hot milk, just a small croissant and a pain au chocolat – in short, disappointing in an unheated room. Naturally, I sent them an email, but received no reply, not even an apology. So I reported it to Logis de France, who informed me that they no longer work with them; however, their logo is still displayed on their website.

21/01/2026: A good inn where room and board are provided in a traditional style, with the added bonus of a pleasant atmosphere and excellent value for money. Highly recommended.

28/07/2026: I love this bar; the Bloody Mary is the best I've had in France. The owners are very kind and polite.

25/07/2026: Excellent cocktails. Excellent sausage. Lovely owner. Thank you for the evening. Try the CocoMilk for us.

14/09/2026: Our favorite Asian restaurant since 2015.

08/07/2026: Excellent value for money, fast food

29/09/2026: Nice restaurant, with a sunny terrace. Service was fairly quick. They could improve the food; considering the price of the set menus, the portions could have been more generous. The simple salad, tomatoes, kebabs with sautéed potatoes, and the goat cheese salad with honey was quite good. The pineapple dessert with coulis made me wonder if it was homemade.

23/07/2026: A real gem! The welcome was warm and friendly. The products are of excellent quality, the dishes are generous, delicious, and very well prepared. We will gladly return.

30/08/2026: Perfect for a drink after the movie. It's quicker to order at the bar when you're on the terrace.

28/08/2026: Nice bar with really pleasant decor and a friendly atmosphere. However, the major drawback was the noise level: the music and ambient noise were extremely loud, to the point that we almost had to shout to be able to talk around the table. It's a shame, because the setting is nice and the place could be much more pleasant with a slightly more controlled sound environment.

01/07/2026: The current state of the hotel was not at all up to the standard of a 5-star hotel or a Relais & Châteaux, for that matter. The restaurant was not up to the standard of a 1 Michelin star, either. When we arrived at the hotel on a Wednesday afternoon, only one person was working, and she was the receptionist. She somehow found someone to help us with our luggage, and she helped us to get the manoir suite #118 in shape for us. No one had read my email requests for the room; it took a long time to get the room the way we wanted it. We arrived during a canicule. The suite had only one air conditioner, and it was in the bedroom, at the far end of the suite. It could not cool the salon, the entry, the closet or the bathroom at the other end of the suite. Housekeeping staff arrived and with their help, the bed was remade the way we like it. In the bathroom, there were only huge bath towels. We were told that there were no hand towels at this hotel. There was no dish for the soap and nowhere to hang the towels conveniently near the sink. There were no hooks near the shower either. The suite had been renovated but not with the comfort of the guest in mind. When we asked the woman at reception if they had forgotten our fruit plate; one was brought. We asked where the bottles of water were, and we were brought some. We were charged 14€ for what is usually a welcome gift of fruit and 20€ for two bottles of water. In our experience at a 5-star hotel, water and fruit are included in the price of a suite. After we unpacked we took a shower. The floor of the shower was really slippery and dangerous. We are glad that we survived in one piece. We had a disappointing meal at the restaurant. We sat looking at the lovely grounds and that was nice; it was actually the only good thing about our meal. The service was not good—it was very, very slow. The music was not appropriate to the bucolic setting and the food was just okay. The amuse bouche arrived and it was a tomato soup and a savory feuillette. The bread did not have a crunchy crust so Dimitri did not like it. We ordered the fois gras cooked in a bain marie which we usually like. This was not tasty enough. The ceviche entrée was also tasteless. For our main, we ordered the pork. It was so dry, it was like paper. The sauce had no character and there was not enough to moisten the pork. Dimitri liked the white asparagus; Audre thought that they were overcooked. The soufflé was good. Our meal cost 77€. Breakfast on the terrace was adequate but not at a 5-star level.

09/05/2026: May2026 (new) The lunch menu seems to have changed. Although the prices are a bit lower, the quality and portion sizes are different from last year, especially the coffee at the end. Overall, last year's experience made me want to return, but this year's was a bit disappointing. We would like to return if the food could be improved. June2025 Great restaurant and service! Every dish is amazing! The fish is also very delicious, and the surprise is in the details!

05/09/2026: I absolutely do not recommend the kebab plate with white sauce. It's not listed on the menu, and there was more onion and peppers than kebab meat. I didn't eat it; I have many allergies to the white sauce, and there wasn't time to order anything else given how long it took to serve us. First and last time.

05/09/2026: I only had a coffee. Friendly and professional service.

19/09/2026: Good quality and generous meal service in a very pleasant setting and with a particularly charming waitress.

13/09/2026: We had lunch at this restaurant with friends during a long weekend cycling the Loire. The service was pleasant, we ordered pizzas which were good, and overall we were happy with our lunch. Contrary to the many negative reviews, we quite enjoyed our experience at this restaurant.

11/05/2026: Excellent food, beautifully presented dishes. A pleasant setting.

03/05/2026: Only the terrace was nice, the owners were unfriendly, the tartine (a type of flatbread) wasn't great, and the cleanliness was average. I left more than half my plate and saw many unfinished plates as I left. Bad first experience, I won't be going back. Expensive for what it is; the quality and service need improvement.

19/07/2026: I just ordered five pizzas, including one with duck breast, and it was a real rip-off. Four tiny pieces of duck breast barely made it to fight over the price. I'm a regular at this kiosk and I'm really disappointed. The quality and quantity have both gone down. Or, the kiosk in Malesherbes, Loiret.

28/06/2026: The chef is solid gold plated in titanium! On returning from a holiday with a thousand troubles, he managed to put a smile back on our faces, offered us a drink and cooked us pizzas with tiny onions (figuratively speaking, they were more like chorizo).

01/10/2026: The Boulanger family are very welcoming, the food is good, and I give it five stars!

18/08/2026: Passing through Olivet, I found a bakery open all day with delicious, generously filled sandwiches. They also have excellent éclairs and delightful oriental pastries. Highly recommended!

20/08/2026: Madeleine's shots are made with Cointreau, which isn't the optimal recipe for a €40 meter.

18/08/2026: A very good bar with good beers, and a great atmosphere both inside and on the terrace. If only the staff were more pleasant, it would surely be the best place on the street.