Les meilleurs restaurants en Maine-Et-Loire

23/05/2026: I received a very warm welcome and excellent service. Our waiter, Frédéric, was very pleasant; it's rare to find someone so cheerful and smiling. I highly recommend him.

22/05/2026: Thank you very much to all the staff

04/04/2026: A place where you are warmly welcomed...delicious food...nice setting...

03/02/2026: Great view if the river. Charming village. I want to visit again.

24/04/2026: A place with chic decor. Very pleasant for dinner! Delicious food. (Noise level acceptable EXCEPT when you have to endure a crying young child...).

19/04/2026: Nice ambiance and good service. Menu choice was good but food was disappointing. Starters were good but main courses were far from perfect. Fish and chips were awful - the fish was burnt and overcooked. The chips weren’t crispy or tasty. Were they reheated? Pasta bolognaise was ok but would have been much better served with tagliatelle or spaghetti rather than the shell pasta. Pity because it’s a nice place.

18/04/2026: Delicious, everything was perfect! A wonderful surprise!

08/04/2026: Wonderful cuisine in this small restaurant. Excellent dishes.

07/02/2026: The meal was delicious and beautifully presented, the service was excellent, and the atmosphere was cozy – a wonderful discovery by chance.

24/12/2025: The food was decent, but the service was mediocre. A major drawback is that they don't open the bottles in front of customers, the wine doesn't match the bottle, and it's a real embarrassment to end up with white wine in a red bottle 😂 hence my rating.

26/04/2026: A very pleasant and peaceful setting. Everything was perfect. The staff are exceptionally friendly. Kudos to the chef for his delicious and varied meals – a true delight! The rooms are a bit dated and could use a little updating. Nevertheless, the beds were very comfortable. We had an excellent stay. Well done to the whole team!

26/04/2026: Set menu for workers at €15 with coffee (€14 without), good value for money. The starter buffet includes an excellent pâté terrine and fresh celery. For the main course, a chicken leg with homemade fries, simple and satisfying. Black pudding and sweet potato mash. The dining room is large and welcoming, perfect for sharing with other customers.

12/04/2026: It's always a pleasure to come and enjoy these delicious homemade dishes. The staff is friendly and the service is cheerful. Thank you.

29/04/2026: Great food, great service and great atmosphere, thanks Jimmy!

28/04/2026: Logis de France restaurants are a benchmark for us, and we like to stop at them before our holidays to enjoy quality food. We therefore chose this restaurant on the Logis de France website, where the menu shown was much more elaborate than what we were offered upon arrival. Our initial reaction was one of disappointment. The menu was very simple but could have been satisfactory if the quality had been there. Unfortunately, we were quickly disillusioned: the food was 100% industrial and of mediocre quality: a dense quiche, undoubtedly instant-prepared; a cod fillet that was dried out around the edges; a dense vanilla cream, also instant-prepared; a hard apple tart… Fortunately, the person at the reception and serving was friendly, but that's not enough: we absolutely do not recommend this restaurant.

15/04/2026: The pizza dough: absolutely amazing! 👍👍👍 The only downside is that we can't give it 6 stars. Don't miss this place in Chemillé... Don't change a thing, you're the best! 😊

21/02/2026: We ordered two panuozzo, a pizza, and a kids' meal. The panuozzo were excellent! The kebab meat was delicious. The pizza was also very good. The fries were good. One small complaint about the kids' meal: the applesauce and candy bag were missing. A shame. We recommend it and will definitely be back for our next order 😋

27/02/2026: I really didn't enjoy my meal. I had fish and chips, but my fish had a strange aftertaste of pork. I just hope they don't mix pork and fish in the kitchen.

17/02/2026: A huge thank you to LA BO'D'GARS, its chef, and their team for their generous participation in "La Soupe des Chefs" (The Chefs' Soup). This event is organized by the Lion's Club Cholet Cité every year on the third Friday of November. Through your soup donations and your commitment to solidarity, you help us support associations fighting against illness and supporting those living with it. Your generosity warms our hearts and gives this event its true meaning. This year again, thanks to your collaboration, France Alzheimer and Relais et Présence will benefit from our support. THANK YOU, and see you in 2026 for the next edition. The Lion's Club Cholet Cité Team

10/02/2026: The welcome, service and quality of the food were top-notch!

06/01/2026: Thank you for the Harlequins!! Thank you for the food, the good cheer, your kindness, for the non-alcoholic and strawberry-free cocktails 😜 and we will always be back, with great pleasure! See you very soon ☺️

01/03/2026: A delicious meal last night! The pizzas were truly fantastic. Kudos to the chef, the service was friendly and unobtrusive – perfect! Go on in, don't hesitate, and enjoy!

20/01/2026: Pizzeria in a very quiet place with pizzas that are very well proportioned in quantity and quality.

04/05/2026: Friendly welcome, quick service. The food was average, but for €15 you can't expect too much.

27/02/2026: Excellent meal Very tasty Impeccable service

16/05/2026: I enjoyed the beef cheek prepared by the chef.

12/05/2026: Great place to relax, very welcoming.

05/05/2026: I've noticed a significant drop in quality. The stir-fried noodles were tasteless, and even with the shrimp in satay sauce, the whole dish was bland, whereas it was very good two or three years ago. The large spring roll was decent. Around €18.50 for a portion of each dish plus the spring roll seems excessive, especially when the quality is so poor. I'm very disappointed about that. However, the service and atmosphere were fine; the staff were pleasant.

12/04/2026: Home-style cooking made with love! My go-to lunch spot, and the bobun is fantastic.