Les meilleurs restaurants en Savoie

05/08/2026: Simple, good, excellent service, good seasoning. What more could you ask for?

24/05/2026: A lovely bartender kindly allowed me to have a beer on the terrace with my dog ​​🐶 and, very kindly, she offered me a bowl of water 💦 for Helios. Thank you! I'll be back...

22/08/2026: Excellent! We went for dinner, ordered a charcuterie board and some meat cooked on the hot stone (plancha). The waiter was kind enough to warn us that the meat would fill us up, and if we'd also ordered the board, we wouldn't have been able to enjoy it—a gesture that was greatly appreciated. After enjoying the meat, we asked the waiter for a slightly thicker slice, and he brought us a perfect slice of meat, which also speaks to the quality of the product and the fact that the meat is cut freshly. Almost full, we went to check out the dessert table: chocolate mousse, crème brûlée, and many other desserts, all homemade and delicious. A very positive experience, delicious food, and very friendly staff. I recommend it!

26/07/2026: We had a pleasant stay. A very warm welcome and exceptional helpfulness. The breakfasts and dinners were enormous and delicious.

20/08/2026: Warm welcome, generous portions for the price, very good food, fast service

08/08/2026: The opening hours shown on Maps are incorrect; the hut was closed. If the hut updated its opening hours just two weeks ago, that shouldn't be the case…

18/06/2026: We were offered only one set menu, but it was absolutely fantastic; everything was perfect and homemade. The owner is very friendly and knows her stuff. For €23, it was unbeatable, and the portions were generous. I would definitely go back. Well done!

05/06/2026: Fantastic homemade food prepared with love 💝 I RECOMMEND. Even the whipped cream for the cake was made by the chef, not squeezed from a diffuser.

27/08/2026: We stopped for a drink during a hike. Very friendly service and a lovely setting.

26/08/2026: A beautiful restaurant in an enchanting setting! Impeccable service and excellent quality food! The children's menus are delicious (homemade hamburgers and fries). I had the crushed tomatoes and trout, a real treat! And the pool is a great place to cool off after your meal before finishing with coffee and dessert (a very nice selection!). In short, a superb experience for our whole group (5 adults and 4 children), thank you to the entire team!

23/07/2026: This place is an absolute find in the small village of Beaufort. The rooms were simple but quite comfortable, they have parking for motorbikes on site and a garage for bicycles. The bar area and terrace are a highlight, they have craft beer and a cozy atmosphere. Very warm and inviting place.

13/07/2026: Fantastic place, great atmosphere and nice staff. Visited the restaurant twice

06/08/2026: Great restaurant run by a mother and daughter who are extremely efficient and business-minded.

30/07/2026: I made a reservation in March for my birthday in July 2026, but to my surprise, a month before the date, they offered me a menu that didn't meet my expectations: puff pastry, chuck roast, mashed potatoes, carrots, and peas! Well, no. I wanted something a bit lighter... The head chef refused to offer me an alternative. I was very disappointed with the restaurant's behavior. So I hired a caterer, and frankly, my guests left with big smiles. Ladies, you should change careers quickly. A word to the wise. MjR

27/08/2026: Had such a nice afternoon at this pub! The Korean crispy chicken burger was absolutely delicious, and the warm brownie was so good too. The music was really good, the bartender was super friendly, and you instantly feel comfortable as soon as you walk in. Such a relaxed and welcoming atmosphere. Definitely one of the best spots in Tignes! 💚

26/08/2026: Magnificent view of Lake Tignes, very affordable burger and fries menu, very pleasant service and very clean restrooms. Everything was perfect for discovering this superb resort after a delicious meal.

11/08/2026: A very good restaurant; the Savoyard salad was excellent, well-composed with varied and delightful flavors. The caramel crepe was delicious, neither too light nor too heavy, perfect for hikers about to hit the trails. The caramel was perfect in every way. The staff is welcoming, friendly, and helpful.

10/08/2026: We stumbled upon this place while following the signs on the hiking trail. We took a perfect break at this mountain restaurant; we enjoyed a delicious meal, a warm welcome, excellent cuisine, and a splendid view of a glacier (whose name I've forgotten). We left feeling refreshed, motivated, and in good spirits, with fond memories of a lovely spot.

04/09/2026: Lunch was served one day. We were ushered downstairs by a group of workers to a small, rather dark and overheated room near the kitchens. Our first (unpleasant) surprise: no menu! We asked the waitress what they offered, and she told us: set menu (tomato salad, meatballs with rice and tomato sauce, and tiramisu), burger, pasta Bolognese, and Caesar salad. And that was it! Surprised, we asked if there was a menu, but there wasn't! No mention of starters or desserts, just the set menu and these three dishes. After having a drink, we placed our order. We asked the second waitress if she could remind us of the dishes, just in case. She said she didn't know, that it depended on what the first waitress had told us! Do they have different types of customers? With no other options, we went with the set menu, the salad, and the pasta. The salad and pasta portions were generous. The set menu starter consisted of just three thin slices of tomato, a little onion, and some Parmesan cheese. The meatball and rice dish was substantial, but rather bland. The coffee tiramisu was very good, the only positive aspect of the meal. When it came time to pay, we finally discovered the prices! €20 for the set menu, €21 for both the salad and the pasta. Oddly enough, as we were leaving, we saw customers with platters of charcuterie, something that wasn't offered to us! In short, if you're hoping for a Savoyard meal with a good selection, look elsewhere. Unless you're from Val d'Isère?

01/09/2026: Thank you to Jean-Michel restaurant for welcoming us this evening and preparing a quick meal for us, as all the restaurants in Val-d'Isère are closed. A very warm welcome, thank you!

15/08/2026: A typical and welcoming break that's a must-do in the valley. A must-do, and a must-do again, without hesitation.

01/08/2026: Everything was perfect, the servers were very attentive, there was no wait, and the food was delicious and homemade. I highly recommend it and I'll be back this winter 🤗

30/04/2026: Everything was perfect! Simply put, you absolutely must go to Bar du Soleil if you're ever in Valloire! Atmosphere, food, value for money… Thanks again to the whole team and see you soon!

14/04/2026: The burger of death, everything is perfect, and a very nice atmosphere!!!

20/09/2026: I highly recommend this restaurant; the owner is fantastic, the staff are lovely, and the meals are generous.

15/09/2026: Everything is fabulous! A big thank you for the welcome.

08/04/2026: Our family had the most unique and delicious dinner ever. Best Steaks!

28/03/2026: Excellent! A charming restaurant with a warm atmosphere and absolutely delicious meat. We enjoyed a perfectly cooked 30-day dry-aged cut, accompanied by a gratin dauphinois cooked in the fireplace—a true delight—and a lovely, generous salad. The wine list is also very well-curated and offers some excellent selections. Marvin's passion deserves to be highlighted: it's increasingly rare to meet people so dedicated to their craft. Surrounded by a fantastic team, you can feel a real cohesion and attention to detail that makes all the difference. I sincerely wish them every success, because they truly deserve it. If you're in the area, I highly recommend a visit to L’Œil de Bœuf! (Remember to make a reservation.) And of course, don't be in a hurry: here, they respect the product. A beautiful cut of meat deserves time… and the result is well worth it.

22/03/2026: Friendly welcome. One drawback: the dishes weren't very hot. No vegetarian options.

13/03/2026: Excellent dinner. The chef's sauces are masterful. The dishes are original. And the service is impeccable: friendly and attentive. In short, everything was perfect.