Les meilleurs restaurants en Savoie

12/04/2026: The raclette fume was a good taste. Although the place was so smelly once you enter, all kitchen smell was in all over the place, that’s why gave 3 starts. Otherwise it might worth trying again.

07/04/2026: I have been coming to this restaurant for 10 years now and it was a tradition to always dine there on the last night. We went in to book a table 5 days beforehand. When we turned up for our meal the hostess said we didn't have a booking despite it being her who made the booking 5 days prior. She was also rude about it and didn't apologise and just went "well we can't sit you so can just go elsewhere". I tried to push for a resolution but she didn't care and still failed to apologise. We were left at 9pm on a Friday night having to scramble to find somewhere to sit 8 people. I have recommended this restaurant to many people over the years. I shall no longer be doing this and in fact I will be recommending people DON'T go. It goes without saying that we will never go back if that's how they treat customers. The reality is that there are plenty of great restaurants literally round the corner that don't have rude or incompetent staff so just go there instead.

22/08/2026: The food was decent enough, but big eaters should probably steer clear... 20 euros for a burger with a patty the size of a kids' burger... frankly, it's not worth the money. The service was pleasant, but there was a wait and it was a bit disorganized, so you need to be patient. In short, not a great experience, but not a disaster either.

21/08/2026: It was nice, the service was quite fast, with a good selection.

21/04/2026: The stay was, as always, very pleasant. However, breakfast was clearly not up to the hotel's usual standard this year. The selection of hot dishes was particularly limited and repetitive, consisting mainly of average-quality poultry sausage and white rice each morning. The offering lacked variety and refinement, especially compared to previous seasons when breakfast was significantly better. This is why my rating is lower in this respect.

03/03/2026: We had a great experience at La Sivoliere. All the staff were very kind, warm, helpful and professional with a smile always on their face. Everyone went above and beyond to make us feel home away from home. The service was perfect. The rooms were small but cozy and equipped with everything we need. The ski shop was great with always the great help of Antonio and Coralie. The Concierge team tried to accommodate all our requests with patience. The reception team were always ready for anything. Finally, all the shuttle drivers were super nice and real gentlemen. We will definitely go again there next year.

27/08/2026: The staff were great, however, at the casino I didn't know it had changed everything. The roulette wheel is incomprehensible. I won't be back; it's just horrible to play with this kind of roulette.

20/08/2026: It was our first time at this casino; a pleasant experience, especially since when it came time to pay the bill for our meal at the restaurant, the owner offered us complimentary aperitifs! It was an all-you-can-eat buffet with everything we needed, for only €20. I highly recommend it. Thank you...

04/04/2026: Great place on the slopes to stop and have a quick break from skiing, typical prices for Courchevel, espresso was really good, free water is a big bonus The guys working inside are also very fast and efficient when serving food and drinks

25/03/2026: Great snack bar, the burger is very good. Reasonable prices. Friendly welcome and fast service. Clean toilets.

06/08/2026: Exactly the kind of restaurant I try to avoid...apart from the beautiful setting and the cleanliness, there's nothing else to recommend it. The staff didn't seem to be from around here, unable to describe the view from the terrace. But they were still pleasant. And the food wasn't anything special. I tried the tartiflette in early August, in the sweltering heat, because I love this dish, and what a disappointment! It must not have been the season...it was very bland. I avoided the blueberry tart, which looked too perfect at the next table to be homemade...I was afraid of being disappointed! The children's menu is expensive (€12) for what it includes.

22/06/2026: We had a wonderful time at this restaurant. The setting is very pleasant. The Ricard is served with a smile, thank you Nomaï, we'll be back!

16/03/2026: The best cookies in Val Claret. A little out of the way, but worth the effort to taste their creations.

16/03/2026: Great bakery great bread great service great cookies

20/09/2026: The service was very average, which is a shame because the place is fantastic; either there was a lack of staff or they were tired from the season.

19/09/2026: A warm welcome awaits you at this restaurant located on the shores of Lake Carouge, shaded by parasols. Dogs are also welcome. It's a shame the parking is not free... We arrived at 11:30 am, right at the start of service, and were able to get a table for four without having booked in advance. The terrace then filled up nicely! The dishes were good and generous, the side dishes varied (hot and cold), the ice cream sundaes were delicious, but it was the pineapple dessert that was the biggest hit.

05/08/2026: Always a great time at Maryse's! She's a real character! The food is always top-notch!

19/04/2026: A must for a fantastic time. A dining room or terrace with a breathtaking view, yes indeed, and a truly authentic face in front of the oven: Maryse, who's been there since…ooh! The pizzas are sensational with a perfectly crispy crust, but don't forget (like we did today) the amazing lasagna. And then there's the famous blueberry tart…when they have them, because Maryse refuses to buy them. They make the pastry soggy. Or, failing that, her lemon tart. Should you ask if everything is homemade? If I were you, I'd avoid asking 😡 In short, a great time in an exceptional setting that's well worth the effort.

01/09/2026: Still as good as ever. The manager is friendly and attentive. Beware of those young idiots who feel entitled to constantly criticize you when you're doing your part. People really have no life. What a shame.

20/08/2026: An absolute must-visit in La Toussuire! ⭐️⭐️⭐️⭐️⭐️ I come to Le Cairn very often, and it's by far my favorite place in the resort. Everything is perfect: The team: The staff are always super friendly, welcoming, and warm. The food: Their pizzas are simply the best around! The setting: The terrace with its lounge area is incredibly pleasant for relaxing in the sun. The atmosphere: The bowling alley and pool table are a real bonus for spending quality time with friends or family. If you're looking for the best place to go in La Toussuire, don't hesitate for a second!

21/08/2026: Avoid at all costs — DO NOT CONFUSE WITH LE GRENIER! My mother and I came to Savoie for our last evening and wanted to end our trip on a high note with some comforting local specialties. While looking for a restaurant, we came across Le Grenier, which had excellent reviews. Clicking on the website link in the listing took us to the Chrismaran menu. Thinking it might have changed its name, and with the menu looking decent, we decided to give it a try. Once there: * The misunderstanding: Le Grenier was listed as being upstairs, but the reception was downstairs. The waitress (who was very nice, by the way) explained that Le Grenier is only open in winter. The website link therefore led to a different establishment… and we clearly weren't the only table that got lost that evening. * The express service: We ordered a tartiflette and a "bowl of crozets," which were served at lightning speed. For dishes traditionally baked in a gratin, this is practically a world record. The culinary massacre: * The €22 crozets bowl: Proudly sold with its "Savoy cheese wheel." In reality, boiled pasta worthy of a broke student's rushed meal between classes, loaded with pepper to mask the poor quality, and sprinkled with a bit of grated Emmental that was lurking at the back of the fridge. I could have made ten times better at home with three times fewer ingredients. The only survivor of this disaster is the slice of cured ham placed alongside it. * The tartiflette: Boiled potatoes, three measly stray pieces of bacon, and a bit of Reblochon rind placed on top without the slightest hint of a gratin. A feat of insipidity. If we were going to eat hastily reheated frozen food anyway, a trip to Picard would have been much better and significantly cheaper. As a result, we decided to cancel the set menu and skip dessert, as our appetites had completely vanished. Spending €50 on food that a student could prepare better in their kitchenette and ruining our last evening of vacation is a bitter pill to swallow. We've reported the misleading redirect to Google. Avoid this place without hesitation!

14/08/2026: ChrisMaran is truly an excellent restaurant that I wholeheartedly recommend! The food is incredibly high quality, and everything we ate was delicious, from the appetizers to the desserts. A huge thank you to the team for the impeccable service and warm welcome, which made for a wonderful experience. The restaurant has a really pleasant and lively atmosphere, making it an ideal place for a family meal. Above all, don't leave without trying the desserts: the chocolate mousse and the panna cotta are absolutely divine and well worth the trip. We will definitely be back!

11/03/2026: The agency staff were very friendly and attentive. The apartment was very well located, right at the foot of the slopes as advertised. A few repairs were needed, such as a leaking toilet, a shower tap that needed replacing, and a patio door that needed fixing. Otherwise, we had a great week as a family in Les Menuires.

02/03/2026: Very expensive and overpriced. Even though the food is good and the portions are relatively generous, between €30 and €40 for a pasta dish, a beer, and a coffee is outrageous. The prices, whether for food or drinks, are excessive. Furthermore, the waiter is reluctant to split the bill; the customer has to pay the total themselves, which is absurd.

15/02/2026: Great atmosphere by the fire, generous and delicious dishes right at the foot of the slopes! Price a bit high

27/09/2026: Randomly chosen on the day of the street fair: Long wait to be served Cold dishes served Salad served without dressing Waitress who rolled her eyes when asked to bring bread or sauces (which she didn't bring anyway). Perhaps they shouldn't forget that without customers, there's no revenue, no pay. We should have read the other reviews before going down this path. A word to the wise.

27/09/2026: Read the other reviews, everything is said.